{"title":"Salmon Fish | Wild \u0026 Farmed Salmon Collection","description":"\u003cp\u003eShop our \u003cstrong\u003esalmon fish collection\u003c\/strong\u003e with wild Pacific salmon and selected farmed salmon options. Compare Sockeye, King (Chinook), Coho, Chum (Keta), and Atlantic salmon by flavor, texture, cut, and availability.\u003c\/p\u003e\u003ch2\u003eShop Salmon by Species\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/sockeye-salmon-fillets-portions\"\u003e\u003cstrong\u003eSockeye Salmon\u003c\/strong\u003e\u003c\/a\u003e — deep red color, firm texture, and pronounced salmon flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/fresh-king-salmon-alaska-washington\"\u003e\u003cstrong\u003eKing Salmon (Chinook)\u003c\/strong\u003e\u003c\/a\u003e — rich, buttery texture and naturally high oil content.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/coho-salmon-fillet-portions\"\u003e\u003cstrong\u003eCoho Salmon\u003c\/strong\u003e\u003c\/a\u003e — balanced flavor and firm texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/chum-salmon\"\u003e\u003cstrong\u003eChum Salmon (Keta)\u003c\/strong\u003e\u003c\/a\u003e — versatile Pacific salmon for grilling, roasting, and smoking.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/atlantic-salmon-portions\"\u003e\u003cstrong\u003eAtlantic Salmon\u003c\/strong\u003e\u003c\/a\u003e — rich farmed salmon available in convenient portions.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eFresh and Frozen Salmon\u003c\/h2\u003e\u003cp\u003eCompare fresh whole salmon, fillets and steaks with frozen fillets, portions and belly strips. This collection also includes fresh dry-aged Ora King salmon. Check each listing for its preparation, fresh or frozen condition, origin and delivery details. Seasonal and temporarily sold-out products remain listed so you can compare the full selection.\u003c\/p\u003e\u003cp\u003eFor a related option, explore \u003ca href=\"\/products\/steelhead-salmon\"\u003efresh Steelhead trout\u003c\/a\u003e, listed alongside our salmon selection.\u003c\/p\u003e\u003cp\u003eFor marinated salmon and poke bowls, visit our separate \u003ca href=\"\/collections\/poke-marinated-seafood\"\u003ePoké \u0026amp; Marinated Fish collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eLooking for Smoked Salmon?\u003c\/h2\u003e\u003cp\u003eShop smoked salmon, nova lox and salmon candy in our separate \u003ca href=\"\/collections\/smoked-seafood\"\u003eSmoked Fish collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eSalmon Roe and Ikura\u003c\/h2\u003e\u003cp\u003eLooking for salmon eggs rather than salmon meat? Visit our separate \u003ca href=\"\/collections\/red-caviar\"\u003e\u003cstrong\u003eSalmon Roe \u0026amp; Ikura collection\u003c\/strong\u003e\u003c\/a\u003e or read our \u003ca href=\"\/blogs\/news\/salmon-roe\"\u003eSalmon Roe (Ikura) Guide\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eCooking Salmon\u003c\/h2\u003e\u003cp\u003eSalmon can be grilled, roasted, pan-seared, smoked, or cured depending on species and cut. For raw preparations, use only a product specifically identified and handled for raw consumption; freshness alone does not make ordinary salmon suitable for sushi or sashimi.\u003c\/p\u003e\u003ch2\u003eRecipes \u0026amp; Cooking Guides\u003c\/h2\u003e\u003cp\u003eFor fillets and prepared salmon pieces, start with these cooking guides. Whole fish requires cutting first; steaks and belly strips need handling suited to their cut.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eCreamy salmon and dill soup\u003c\/a\u003e — use the salmon variation in this recipe.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling guide\u003c\/a\u003e — adapt the technique to your salmon's thickness and skin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor frozen orders, use our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003ethawing guide\u003c\/a\u003e. Browse more species in \u003ca href=\"\/collections\/fish\"\u003eFish\u003c\/a\u003e, or compare \u003ca href=\"\/collections\/fresh-market\"\u003eFresh Fish\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"sockeye-salmon-fillets-portions","title":"Sockeye Salmon Fillets – Wild-Caught, Sustainably Sourced from Alaska","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Frozen fish, shipped with dry ice. Shipping options are shown at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSockeye Salmon Fillets\u003c\/strong\u003e are wild-caught Pacific salmon with deep red color, firm texture, and bold flavor. Choose a 5 lb or 10 lb pack.\u003c\/p\u003e\u003ch3\u003eRecipes \u0026amp; Cooking Guides\u003c\/h3\u003e\u003cp\u003eUse fillet portions for grilling, or cut boneless salmon into pieces for soup. Check doneness as directed in the linked guide; timing depends on thickness and preparation.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eCreamy salmon and dill soup\u003c\/a\u003e — use the salmon variation in this recipe.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling guide\u003c\/a\u003e — adapt the technique to your salmon's thickness and skin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eRead our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003efish thawing guide\u003c\/a\u003e, including vacuum-packaging instructions, before cooking. See \u003ca href=\"\/blogs\/news\/how-long-can-you-keep-frozen-fish-a-comprehensive-guide\"\u003efrozen fish storage\u003c\/a\u003e and \u003ca href=\"\/blogs\/news\/can-you-refreeze-fish-a-guide-to-proper-fish-storage\"\u003ewhen fish can be refrozen\u003c\/a\u003e for meal planning. Follow any stricter package instructions.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eStorage and Shipping\u003c\/h2\u003e\u003cp\u003eShipped frozen with dry ice. Keep frozen until ready to thaw, then thaw under refrigeration. Follow the package or lot-specific storage instructions supplied with your order. For shipping details, visit our \u003ca href=\"\/pages\/shipping\"\u003eShipping Info\u003c\/a\u003e page.\u003c\/p\u003e\u003ch2\u003eExplore More Salmon\u003c\/h2\u003e\u003cp\u003eCompare our \u003ca href=\"\/products\/coho-salmon-fillet-portions\"\u003eCoho Salmon Fillet Portions\u003c\/a\u003e, \u003ca href=\"\/products\/fresh-king-salmon-alaska-washington\"\u003eFresh King Salmon\u003c\/a\u003e, and the full \u003ca href=\"\/collections\/salmon\"\u003eSalmon Collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eFinal Sale\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFINAL SALE — NO RETURNS. NO REFUNDS.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDue to the perishable nature of seafood, this product cannot be returned and is not eligible for a refund. Please review the selected variant, product details, and shipping information carefully before ordering.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"5 Pounds","offer_id":32603719204930,"sku":"SOC05","price":165.0,"currency_code":"USD","in_stock":true},{"title":"10 Pounds","offer_id":17646920583,"sku":"SSFP10","price":229.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/globalseafoods-fish-sockeye-salmon-fillet-portions-8-oz-each-28285807034434.jpg?v=1789423411"},{"product_id":"coho-salmon-fillet-portions","title":"Premium Coho Salmon Fillet Portions","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Frozen fish, shipped with dry ice. Shipping options are shown at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoho Salmon Fillet Portions\u003c\/strong\u003e have a mild, balanced flavor and firm texture. Also known as silver salmon, coho is suited to grilling, baking, and pan-searing. Choose a 5 lb or 10 lb pack.\u003c\/p\u003e\u003ch3\u003eRecipes \u0026amp; Cooking Guides\u003c\/h3\u003e\u003cp\u003eUse fillet portions for grilling, or cut boneless salmon into pieces for soup. Check doneness as directed in the linked guide; timing depends on thickness and preparation.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eCreamy salmon and dill soup\u003c\/a\u003e — use the salmon variation in this recipe.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling guide\u003c\/a\u003e — adapt the technique to your salmon's thickness and skin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eRead our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003efish thawing guide\u003c\/a\u003e, including vacuum-packaging instructions, before cooking. See \u003ca href=\"\/blogs\/news\/how-long-can-you-keep-frozen-fish-a-comprehensive-guide\"\u003efrozen fish storage\u003c\/a\u003e and \u003ca href=\"\/blogs\/news\/can-you-refreeze-fish-a-guide-to-proper-fish-storage\"\u003ewhen fish can be refrozen\u003c\/a\u003e for meal planning. Follow any stricter package instructions.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eStorage and Shipping\u003c\/h2\u003e\u003cp\u003eShipped frozen with dry ice. Keep frozen until ready to use and thaw under refrigeration. Follow the package storage instructions.\u003c\/p\u003e\u003ch2\u003eExplore More Salmon\u003c\/h2\u003e\u003cp\u003eCompare \u003ca href=\"\/products\/sockeye-salmon-fillets-portions\"\u003eSockeye Salmon Fillets\u003c\/a\u003e, \u003ca href=\"\/products\/fresh-king-salmon-alaska-washington\"\u003eFresh King Salmon\u003c\/a\u003e, and our full \u003ca href=\"\/collections\/salmon\"\u003eSalmon Collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eFinal Sale\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFINAL SALE — NO RETURNS. NO REFUNDS.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDue to the perishable nature of seafood, this product cannot be returned and is not eligible for a refund. Please review the selected variant, product details, and shipping information carefully before ordering.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"5 Pounds","offer_id":26155106183,"sku":"CSSFP5","price":135.0,"currency_code":"USD","in_stock":true},{"title":"10 Pounds","offer_id":39663608922178,"sku":"CSSFP10","price":195.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/globalseafoods-fish-coho-silver-salmon-8-oz-portions-5088742998082.jpg?v=1575541076"},{"product_id":"chum-salmon","title":"Buy Wild Caught Chum Salmon Fillets - Premium Alaskan Keta Salmon","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Frozen fish, shipped with dry ice. Shipping options are shown at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWild-Caught Chum Salmon Fillets\u003c\/strong\u003e, also known as keta salmon, have a mild flavor and lean, firm texture. Choose 5 lb or 10 lb packs of skin-off portions, 6 oz or larger, as listed in the selected option.\u003c\/p\u003e\n\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003ePortion the fillets as needed and adapt cooking time to the thickness of each piece.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eFish soup: salmon and dill variation\u003c\/a\u003e — use prepared, boneless pieces.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBefore cooking, use our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003ethawing guide\u003c\/a\u003e, including vacuum-packaging instructions. Read \u003ca href=\"\/blogs\/news\/how-long-can-you-keep-frozen-fish-a-comprehensive-guide\"\u003efrozen fish storage\u003c\/a\u003e and \u003ca href=\"\/blogs\/news\/can-you-refreeze-fish-a-guide-to-proper-fish-storage\"\u003ewhen fish can be refrozen\u003c\/a\u003e. Follow any stricter package instructions.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eShipping\u003c\/h3\u003e\n\u003cp\u003eShips frozen with dry ice in insulated packaging via UPS. Contact us within 24 hours of delivery with any concerns.\u003c\/p\u003e\n\n\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"5 pounds Skin Off 6oz +","offer_id":31062276407362,"sku":"KCSFP5","price":135.0,"currency_code":"USD","in_stock":true},{"title":"10 pounds Skin Off 6 oz +","offer_id":31062259564610,"sku":"KCSFP10","price":175.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/global-seafoods-north-america-chum-salmon-20-fillet-portions-8-oz-each-10-pounds-chum-salmon-fillet-portions-8-oz-each-28285601546306.jpg?v=1627992279"},{"product_id":"king-salmon","title":"Premium King Salmon Fillets – Individually Quick Frozen, Skin-On, Bone-Out","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Frozen fish, shipped with dry ice. Shipping options are shown at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWild-Caught King Salmon Fillets\u003c\/strong\u003e have a rich flavor and tender texture. These skin-on, bone-out fillets are individually quick frozen and available in 5 lb or 10 lb packs.\u003c\/p\u003e\n\n\n\u003ch3\u003eRecipes \u0026amp; Cooking Guides\u003c\/h3\u003e\u003cp\u003eUse fillet portions for grilling, or cut boneless salmon into pieces for soup. Check doneness as directed in the linked guide; timing depends on thickness and preparation.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eCreamy salmon and dill soup\u003c\/a\u003e — use the salmon variation in this recipe.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling guide\u003c\/a\u003e — adapt the technique to your salmon's thickness and skin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eRead our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003efish thawing guide\u003c\/a\u003e, including vacuum-packaging instructions, before cooking. See \u003ca href=\"\/blogs\/news\/how-long-can-you-keep-frozen-fish-a-comprehensive-guide\"\u003efrozen fish storage\u003c\/a\u003e and \u003ca href=\"\/blogs\/news\/can-you-refreeze-fish-a-guide-to-proper-fish-storage\"\u003ewhen fish can be refrozen\u003c\/a\u003e for meal planning. Follow any stricter package instructions.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"5  pounds","offer_id":31062384836674,"sku":"KSFP5","price":195.0,"currency_code":"USD","in_stock":false},{"title":"10   pounds","offer_id":39762092228674,"sku":"KSFP10","price":250.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/global-seafoods-north-america-king-salmon-20-fillet-portions-8-oz-each-10-pounds-king-salmon-fillet-portions-8-oz-each-portion-28291200352322.jpg?v=1627988151"},{"product_id":"king-salmon-fresh","title":"Fresh King Salmon Fillets – High-Quality Seafood by Global Seafoods","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Fresh fish, shipped chilled with gel ice via UPS Overnight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh King Salmon Fillets\u003c\/strong\u003e are wild-caught salmon with rich flavor and tender texture. Choose unseasoned fillets or one of the listed miso, citrus and thyme, or Arctic Whisper seasoning options.\u003c\/p\u003e\n\n\n\u003ch3\u003eRecipes \u0026amp; Cooking Guides\u003c\/h3\u003e\u003cp\u003eUse fillet portions for grilling, or cut boneless salmon into pieces for soup. Check doneness as directed in the linked guide; timing depends on thickness and preparation.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eCreamy salmon and dill soup\u003c\/a\u003e — use the salmon variation in this recipe.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling guide\u003c\/a\u003e — adapt the technique to your salmon's thickness and skin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/fresh-market\"\u003eFresh Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"Simply Natural: No Spice Added","offer_id":40990307319874,"sku":"KingFresh001","price":225.0,"currency_code":"USD","in_stock":true},{"title":"Nippon Miso Glaze Best for Baking","offer_id":40990310465602,"sku":"KingFresh002","price":225.0,"currency_code":"USD","in_stock":true},{"title":"Classic Citrus \u0026 Thyme Blend  Best for Grill","offer_id":40990311350338,"sku":"KingFresh003","price":225.0,"currency_code":"USD","in_stock":true},{"title":"Alaskan Arctic Whisper Spice Blend  Best for Grill or Bake","offer_id":40990312333378,"sku":"KingFresh004","price":225.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/global-seafoods-north-america-king-salmon-fresh-28285641949250.jpg?v=1627990134"},{"product_id":"silver-salmon","title":"Fresh Silver Salmon (Coho) | 6–10 lb Whole Fish","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Fresh fish, shipped chilled with gel ice via UPS Overnight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder weight:\u003c\/strong\u003e 6–10 lb total per order. Whole Silver Salmon (Coho); natural size variation is expected.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWild-Caught Silver Salmon (Coho)\u003c\/strong\u003e has a mild, balanced flavor and firm texture. This whole-fish format can be prepared as fillets or steaks.\u003c\/p\u003e\n\n\n\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003eCheck the selected product's processing. For a whole-fish format, cut fillets or portions before using these guides; whole-fish weight is not finished fillet weight.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eFish soup: salmon and dill variation\u003c\/a\u003e — use prepared, boneless pieces.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/fresh-market\"\u003eFresh Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"Default Title","offer_id":39494794117186,"sku":"CSF10","price":190.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/files\/IMG_1108.jpg?v=1726340489"},{"product_id":"fresh-sockeye-salmon","title":"Fresh Sockeye Salmon – Chilled Delivery","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Fresh fish, shipped chilled with gel ice via UPS Overnight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Sockeye Salmon\u003c\/strong\u003e is wild-caught Pacific salmon with deep red color, bold flavor, and firm texture, suited to grilling, roasting, or baking.\u003c\/p\u003e\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003eCheck the selected product's processing. For a whole-fish format, cut fillets or portions before using these guides; whole-fish weight is not finished fillet weight.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eFish soup: salmon and dill variation\u003c\/a\u003e — use prepared, boneless pieces.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eShipping\u003c\/h3\u003e\u003cp\u003eShipped fresh with gel ice via UPS Overnight. For full details, visit our \u003ca href=\"https:\/\/globalseafoods.com\/pages\/shipping\" title=\"Shipping Info\" target=\"_blank\"\u003e\u003cstrong\u003eShipping Info\u003c\/strong\u003e\u003c\/a\u003e page.\u003c\/p\u003e\n\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/fresh-market\"\u003eFresh Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"Default Title","offer_id":39795751387202,"sku":"SSF08","price":160.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/25A0948_hq.jpg?v=1653256384"},{"product_id":"fresh-king-salmon-alaska-washington","title":"Fresh King Salmon (Chinook) — Wild-Caught, Alaska \u0026 Washington","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Fresh fish, shipped chilled with gel ice via UPS Overnight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh King Salmon (Chinook)\u003c\/strong\u003e is the richest and most deeply marbled of the Pacific salmon species. We seasonally source wild King Salmon from Alaska and Washington, with exact origin, harvest details, and preparation varying by lot.\u003c\/p\u003e\u003ch2\u003eAlaska and Washington Seasonal Sourcing\u003c\/h2\u003e\u003cp\u003eEarly-season lots may come from Alaska, while later-season availability may shift to Washington fisheries. Because wild salmon availability changes with run timing, fishing conditions, regulations, and supplier landings, the current product listing and selected variant are the controlling source for the lot being sold.\u003c\/p\u003e\u003ch2\u003eFlavor and Texture\u003c\/h2\u003e\u003cp\u003eKing Salmon is known for rich oil content, large flakes, and a buttery texture that stays moist when grilled, roasted, pan-seared, smoked, or cured. Flesh color can range from deep coral-red to pale ivory in naturally occurring white-fleshed Chinook.\u003c\/p\u003e\u003ch2\u003eAvailable Options\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eHead-on, gutted whole fish: 6–8 lb.\u003c\/li\u003e\n\u003cli\u003eHead-off, gutted whole fish: 8–10 lb.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhole-Fish Use\u003c\/h2\u003e\u003cp\u003eWhen a head-on, gutted whole-fish option is offered, the collar can be grilled or broiled, the belly is excellent for smoking or curing, and the bones can be used for stock. Check the selected variant for the exact preparation included in your order.\u003c\/p\u003e\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003eCheck the selected product's processing. For a whole-fish format, cut fillets or portions before using these guides; whole-fish weight is not finished fillet weight.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eFish soup: salmon and dill variation\u003c\/a\u003e — use prepared, boneless pieces.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eExplore More Wild Salmon\u003c\/h2\u003e\u003cp\u003eCompare other Pacific salmon in our \u003ca href=\"\/collections\/salmon\"\u003esalmon collection\u003c\/a\u003e, including \u003ca href=\"\/products\/coho-salmon-fillet-portions\"\u003eCoho Salmon Fillet Portions\u003c\/a\u003e for a leaner option and \u003ca href=\"\/products\/sockeye-salmon-fillets-portions\"\u003eSockeye Salmon Fillets\u003c\/a\u003e for deeper color and a more pronounced salmon flavor. For ready-to-eat options, browse our \u003ca href=\"\/collections\/smoked-seafood\"\u003esmoked seafood\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eStorage and Receiving\u003c\/h2\u003e\u003cp\u003eKeep fresh salmon refrigerated and follow the storage instructions supplied with the current lot. Keep raw salmon separate from ready-to-eat foods and clean hands, knives, and cutting boards after handling.\u003c\/p\u003e\u003ch2\u003eFinal Sale\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFINAL SALE — NO RETURNS. NO REFUNDS.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDue to the perishable nature of seafood, this product cannot be returned and is not eligible for a refund. Please review the selected variant, product details, and shipping information carefully before ordering.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eWhat makes King Salmon different from other salmon?\u003c\/h3\u003e\u003cp\u003eKing Salmon is known for rich oil content, substantial flakes, and a buttery texture that performs well with high-heat cooking as well as smoking and curing.\u003c\/p\u003e\u003ch3\u003eWhy can King Salmon flesh be white?\u003c\/h3\u003e\u003cp\u003eA small percentage of Chinook naturally have pale or ivory flesh because of differences in how carotenoid pigments are deposited in the muscle. Flesh color alone does not determine quality.\u003c\/p\u003e\u003ch3\u003eWhere does this King Salmon come from?\u003c\/h3\u003e\u003cp\u003eOrigin varies seasonally and by lot, including Alaska and Washington sources. Check the current product and variant details for the lot being offered.\u003c\/p\u003e\u003ch3\u003eIs this fish fresh or frozen?\u003c\/h3\u003e\u003cp\u003eThis product is sold fresh and shipped chilled with gel ice via UPS Overnight.\u003c\/p\u003e\u003ch3\u003eIs King Salmon suitable for sushi or sashimi?\u003c\/h3\u003e\u003cp\u003eOnly when a specific lot is explicitly labeled and handled for raw consumption. Freshness alone does not make ordinary salmon suitable for raw consumption.\u003c\/p\u003e\u003cdiv style=\"position:relative;padding-bottom:56.25%;height:0;overflow:hidden;margin-bottom:16px;\"\u003e\u003ciframe style=\"position:absolute;top:0;left:0;width:100%;height:100%;border:0;\" title=\"King Salmon Overview\" src=\"https:\/\/www.youtube.com\/embed\/rIGWREcXpSU\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/fresh-market\"\u003eFresh Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"Fresh King Salmon — Head-On, Gutted, Whole Fish (6–8 lb)","offer_id":40312738840642,"sku":"KS12W","price":175.0,"currency_code":"USD","in_stock":true},{"title":"Fresh King Salmon — Head-Off, Gutted, Whole Fish  (8-10 lb)","offer_id":40312738676802,"sku":"KS12F","price":240.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/files\/king-salmon-on-ice.jpg?v=1789423049"},{"product_id":"arctic-kotzebue-keta-fillets","title":"Arctic Kotzebue Keta Fillets - Premium Grade Skin-On Whole Fillets","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Frozen fish, shipped with dry ice. Shipping options are shown at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eArctic Kotzebue Keta Salmon Fillets\u003c\/strong\u003e are wild-caught, skin-on whole fillets with a mild flavor and lean texture. Choose a 5 lb or 10 lb order and portion the fillets for grilling, baking, or roasting.\u003c\/p\u003e\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003ePortion the fillets as needed and adapt cooking time to the thickness of each piece.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eFish soup: salmon and dill variation\u003c\/a\u003e — use prepared, boneless pieces.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBefore cooking, use our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003ethawing guide\u003c\/a\u003e, including vacuum-packaging instructions. Read \u003ca href=\"\/blogs\/news\/how-long-can-you-keep-frozen-fish-a-comprehensive-guide\"\u003efrozen fish storage\u003c\/a\u003e and \u003ca href=\"\/blogs\/news\/can-you-refreeze-fish-a-guide-to-proper-fish-storage\"\u003ewhen fish can be refrozen\u003c\/a\u003e. Follow any stricter package instructions.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eShipping\u003c\/h3\u003e\u003cp\u003eShipped frozen via UPS with dry ice to ensure freshness upon arrival. Contact us within 24 hours of delivery with any concerns.\u003c\/p\u003e\n\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"5 Pounds per Order","offer_id":40187965407298,"sku":"AK05","price":90.0,"currency_code":"USD","in_stock":false},{"title":"10 Pounds per Order","offer_id":40187961966658,"sku":"AK10","price":160.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/image004.jpg?v=1675296647"},{"product_id":"king-salmon-fresh-steaks","title":"Wild-Caught King Salmon Steaks – High-Quality Seafood by Global Seafoods","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Fresh fish, shipped chilled with gel ice via UPS Overnight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Wild-Caught King Salmon Steaks\u003c\/strong\u003e have rich flavor and tender texture. Choose unseasoned steaks or one of the listed marinade options for grilling, baking, or pan-searing.\u003c\/p\u003e\u003ch3\u003eMarinade Options\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimply Natural\u003c\/strong\u003e – no spice added; pure king salmon flavor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNippon Miso Glaze\u003c\/strong\u003e – savory umami glaze, best for baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic Citrus \u0026amp; Thyme Blend\u003c\/strong\u003e – bright and herbaceous, best for grilling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhisper Spice Blend\u003c\/strong\u003e – subtle warmth, great for grill or bake\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003eThese are steaks. Adapt handling and cooking time to their cut and thickness rather than copying fillet timings.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/news\/seafood-side-dishes\"\u003eSide dishes for a fish dinner\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCheck 145°F (63°C) in the thickest edible part, following \u003ca href=\"https:\/\/www.foodsafety.gov\/food-safety-charts\/safe-minimum-internal-temperatures\"\u003eFoodSafety.gov cooking guidance\u003c\/a\u003e. Timing alone does not establish doneness.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eShipping\u003c\/h3\u003e\u003cp\u003eShipped via UPS with gel ice to ensure freshness upon arrival. Contact us within 24 hours of delivery with any concerns.\u003c\/p\u003e\n\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/fresh-market\"\u003eFresh Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"Simply Natural: No Spice Added","offer_id":40990279925826,"sku":"KSSH1","price":200.0,"currency_code":"USD","in_stock":true},{"title":"Nippon Miso Glaze Best for Baking","offer_id":40990282842178,"sku":"KSSH2","price":200.0,"currency_code":"USD","in_stock":true},{"title":"Classic Citrus \u0026 Thyme Blend  Best for Grill","offer_id":40990284382274,"sku":"KSSH3","price":200.0,"currency_code":"USD","in_stock":true},{"title":"Whisper Spice Blend  Best for Grill or Bake","offer_id":40990297489474,"sku":"KSSH4","price":200.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/products\/dreamstime_s_20815789.jpg?v=1679902908"},{"product_id":"atlantic-salmon-portions","title":"Frozen Atlantic Salmon Fillets | 10 lb, Sustainably Sourced","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Frozen fish, shipped with dry ice. Shipping options are shown at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Atlantic Salmon Fillets\u003c\/strong\u003e have a rich flavor and tender texture. Each order contains 10 lb of salmon, with individually vacuum-sealed portions for meal planning.\u003c\/p\u003e\u003ch3\u003eRecipes \u0026amp; Cooking Guides\u003c\/h3\u003e\u003cp\u003eUse fillet portions for grilling, or cut boneless salmon into pieces for soup. Check doneness as directed in the linked guide; timing depends on thickness and preparation.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/fish-soup-recipes\"\u003eCreamy salmon and dill soup\u003c\/a\u003e — use the salmon variation in this recipe.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling guide\u003c\/a\u003e — adapt the technique to your salmon's thickness and skin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eRead our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003efish thawing guide\u003c\/a\u003e, including vacuum-packaging instructions, before cooking. See \u003ca href=\"\/blogs\/news\/how-long-can-you-keep-frozen-fish-a-comprehensive-guide\"\u003efrozen fish storage\u003c\/a\u003e and \u003ca href=\"\/blogs\/news\/can-you-refreeze-fish-a-guide-to-proper-fish-storage\"\u003ewhen fish can be refrozen\u003c\/a\u003e for meal planning. Follow any stricter package instructions.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eKeep frozen at 0°F or below until ready to use\u003c\/li\u003e\n\u003cli\u003eEach portion is individually vacuum-sealed for freshness\u003c\/li\u003e\n\u003cli\u003eShipped with dry ice in insulated packaging\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eShipping\u003c\/h3\u003e\u003cp\u003eDelivered via UPS with dry ice to maintain frozen status. Contact us within 24 hours of delivery with any concerns.\u003c\/p\u003e\n\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"Default Title","offer_id":40377209585730,"sku":"ASF10","price":195.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/files\/atfil.jpg?v=1690524099"},{"product_id":"steelhead-salmon","title":"Columbia River Steelhead | Fresh, BAP-Certified, Sustainably Farmed","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Fresh fish, shipped chilled with gel ice via UPS Overnight.\u003c\/p\u003e\n\u003ch2\u003eFresh Columbia River Steelhead Trout\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eColumbia River Steelhead\u003c\/strong\u003e is premium steelhead trout sourced from the pristine waters of Washington’s Columbia River. Prized for its vibrant red flesh, firm texture, and rich, clean flavor, this fish is naturally high in omega-3s and BAP certified by the Global Aquaculture Alliance since 2013. Always fresh, never frozen — shipped overnight with gel ice for peak quality.\u003c\/p\u003e\n\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Steelhead Trout (sea-run rainbow trout)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Columbia River, Washington State\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e BAP certified by Global Aquaculture Alliance since 2013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 6 lbs or more per fish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Gutted, vacuum-sealed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eState:\u003c\/strong\u003e Always fresh, never frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Overnight via UPS with gel ice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy You’ll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVibrant red flesh with rich, clean flavor and balanced natural oils\u003c\/li\u003e\n\u003cli\u003eFirm, moist texture — holds up beautifully to grilling, roasting, and smoking\u003c\/li\u003e\n\u003cli\u003eHigh in omega-3 fatty acids, protein, and vitamin D\u003c\/li\u003e\n\u003cli\u003eBAP certified — responsibly farmed supporting healthy aquaculture\u003c\/li\u003e\n\u003cli\u003eFresh, never frozen — shipped chilled with gel ice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003eCheck the selected product's processing. For a whole-fish format, cut fillets or portions before using these guides; whole-fish weight is not finished fillet weight.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/news\/seafood-side-dishes\"\u003eSide dishes for a fish dinner\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCheck 145°F (63°C) in the thickest edible part, following \u003ca href=\"https:\/\/www.foodsafety.gov\/food-safety-charts\/safe-minimum-internal-temperatures\"\u003eFoodSafety.gov cooking guidance\u003c\/a\u003e. Timing alone does not establish doneness.\u003c\/p\u003e\u003cp\u003eSteelhead is trout. Browse the parent \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e for other species.\u003c\/p\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cp\u003eRefrigerate promptly and follow the package storage instructions. Fresh delivery alone does not establish suitability for raw consumption.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdl\u003e\n\u003cdt\u003e\u003cstrong\u003eWhat is Columbia River Steelhead?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eColumbia River Steelhead is premium steelhead trout harvested from the Pacific Northwest’s Columbia River system. It is known for its vibrant color, clean flavor, and firm, high-quality flesh.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eIs steelhead the same as salmon?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eSteelhead is a sea-run rainbow trout that shares many characteristics with salmon, offering a similar rich flavor and texture.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eIs this product fresh or frozen?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eAlways fresh, never frozen. Shipped with gel ice via UPS overnight to preserve peak quality.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eHow does Columbia River Steelhead taste?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eClean, mildly sweet flavor with balanced richness. Refined and not overly fishy, appealing to a broad range of seafood lovers.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eHow should it be cooked?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eSteelhead performs beautifully grilled, roasted, broiled, or pan-seared. Avoid overcooking to preserve moisture and natural oils.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eIs it BAP certified?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eYes. Our Columbia River Steelhead has been Best Aquaculture Practices (BAP) certified by the Global Aquaculture Alliance since 2013.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eHow should it be stored after arrival?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eRefrigerate promptly and follow the package storage instructions.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eIs Columbia River Steelhead healthy?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eYes. It is high in protein, rich in omega-3 fatty acids, and contains essential nutrients such as vitamin D and B12.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\n\n\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/fresh-market\"\u003eFresh Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"Default Title","offer_id":40456288239682,"sku":"STHES","price":170.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/files\/steelh.jpg?v=1696730897"},{"product_id":"ora-king-salmon-dry-age","title":"Dry-Aged Ora King Salmon — New Zealand, Custom-Made","description":"\u003cp\u003e\u003cstrong\u003eAt a glance:\u003c\/strong\u003e Ora King salmon · Approximately 10 lb: 7 or 14 days · Golden Ora 45–50 lb: 10 days · Shipped fresh with gel ice.\u003c\/p\u003e\u003ch3\u003eCustom-Made to Order — Please Allow Preparation Time\u003c\/h3\u003e\u003cp\u003eOur dry-aged fish is custom-made to order. Space in our dry-aging chamber is limited, so a finished product may not be available for immediate shipment. Your order may need to wait for chamber space and then complete its aging period before it is ready to ship. The stated aging period does not include any wait for chamber space or shipping transit time.\u003c\/p\u003e\u003cp\u003ePlease contact us before ordering for a specific event or delivery date so we can confirm the current estimated preparation and dispatch timeline. Overnight shipping refers to transit after your order is ready; it does not mean the product will be ready to ship the next day.\u003c\/p\u003e\u003ch2\u003eDry-Aged Ora King Salmon from New Zealand\u003c\/h2\u003e\u003cp\u003eFarm-raised New Zealand king salmon, aged in a controlled environment for a rich flavor and a firm texture suited to portioning and cooking. Supplied fresh, never frozen, and shipped overnight with gel ice.\u003c\/p\u003e\u003ch3\u003eChoose Your Aging Option\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e7 days:\u003c\/strong\u003e approximately 10 lb format.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e14 days:\u003c\/strong\u003e approximately 10 lb format with a longer aging period.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10-day Golden Ora:\u003c\/strong\u003e a separate 45–50 lb fish option for larger orders. Confirm availability and the supplied preparation before ordering.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eUse the product selector for current prices and available options. Confirm the cut, head and gut removal, and expected usable yield for your selected format; the smaller formats and Golden Ora should not be treated as identical packages.\u003c\/p\u003e\u003ch3\u003eSpecial-Order Timing\u003c\/h3\u003e\u003cp\u003eAllow the selected 7-, 14- or 10-day aging period before shipment. For an event, confirm the dispatch date and delivery schedule before placing your order.\u003c\/p\u003e\u003ch3\u003ePreparing Your Salmon\u003c\/h3\u003e\u003cp\u003eKeep the fish chilled until preparation. Portion the fish for your chosen method, pat dry and check for bones. Pan-sear, roast or grill portions, adjusting the method to their thickness. For a large fish, plan the cutting and portioning before cooking.\u003c\/p\u003e\u003cp\u003eFor fully cooked salmon, measure \u003ca href=\"https:\/\/www.foodsafety.gov\/food-safety-charts\/safe-minimum-internal-temperatures\"\u003e145°F (63°C)\u003c\/a\u003e in the thickest part. Fixed minutes per side do not establish doneness for every cut. Dry aging alone does not establish suitability for sashimi or crudo; confirm product-specific intended use and handling instructions before considering raw preparation.\u003c\/p\u003e\u003cp\u003eServe with roasted vegetables, potatoes or rice and a lemon-herb sauce.\u003c\/p\u003e\u003ch3\u003eStorage After Delivery\u003c\/h3\u003e\u003cp\u003eRefrigerate promptly on arrival and follow the package’s storage and use-by instructions. The supplier’s aging period is not additional storage time at home. Do not continue aging this fish in a household refrigerator. Follow the product’s freezing and thawing directions if you will not prepare it within its storage window.\u003c\/p\u003e\u003ch3\u003eExplore Related Fish\u003c\/h3\u003e\u003cp\u003eCompare other \u003ca href=\"\/collections\/dry-aged-fish\"\u003eDry-Aged Fish\u003c\/a\u003e, browse the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e, or return to the main \u003ca href=\"\/collections\/fish\"\u003eFish catalog\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eFinal Sale — No Returns or Refunds\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003ch3\u003eRecipes and Video\u003c\/h3\u003e\u003cp\u003eRead the \u003ca href=\"\/blogs\/video\/ora-king-salmon-dry-aged\"\u003eOra King preparation and video guide\u003c\/a\u003e, then try \u003ca href=\"\/blogs\/video\/dry-aged-king-salmon-steaks-baked-with-vegetables-a-gourmet-delight\"\u003ebaked salmon with vegetables\u003c\/a\u003e or \u003ca href=\"\/blogs\/video\/dry-aged-to-perfection-unveiling-the-art-of-king-salmon-grilling\"\u003egrilled king salmon\u003c\/a\u003e. Compare other cuts in the \u003ca href=\"\/blogs\/news\/dry-aged-fish\"\u003emain dry-aged fish guide\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"7 Days","offer_id":40534835822658,"sku":"ORADRY7","price":400.0,"currency_code":"USD","in_stock":true},{"title":"14Days","offer_id":40534836379714,"sku":"ORADRY14","price":450.0,"currency_code":"USD","in_stock":true},{"title":"10 Days Golden Ora 45-50 Pounds Fish","offer_id":40897895333954,"sku":"ORADRYG10","price":3000.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/files\/ora2.jpg?v=1698897588"},{"product_id":"salmon-belly-strips","title":"Buy Wild-Caught King Salmon Belly Strips - Premium Omega-3 Rich Salmon","description":"\u003cp\u003e\u003cstrong\u003eProduct condition:\u003c\/strong\u003e Frozen fish, shipped with dry ice. Shipping options are shown at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWild-Caught King Salmon Belly Strips\u003c\/strong\u003e are rich, tender cuts from Alaskan king salmon. Supplied frozen in a 10 lb pack, these buttery strips are suited to pan-searing, grilling, broiling, or roasting.\u003c\/p\u003e\n\n\u003ch3\u003eRecipes \u0026amp; Preparation Guides\u003c\/h3\u003e\u003cp\u003eBelly strips differ from thick fillets. Use the grilling guide for technique, adapting to the size of each strip; a fish basket can help keep small pieces together.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/recipes\/unlocking-the-secret-to-perfectly-grilled-fish\"\u003eFish grilling technique guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/news\/seafood-side-dishes\"\u003eSide dishes for a fish dinner\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCheck 145°F (63°C) in the thickest edible part, following \u003ca href=\"https:\/\/www.foodsafety.gov\/food-safety-charts\/safe-minimum-internal-temperatures\"\u003eFoodSafety.gov cooking guidance\u003c\/a\u003e. Timing alone does not establish doneness.\u003c\/p\u003e\u003cp\u003eBefore cooking, use our \u003ca href=\"\/blogs\/news\/how-to-thaw-frozen-fish\"\u003ethawing guide\u003c\/a\u003e, including vacuum-packaging instructions. Read \u003ca href=\"\/blogs\/news\/how-long-can-you-keep-frozen-fish-a-comprehensive-guide\"\u003efrozen fish storage\u003c\/a\u003e and \u003ca href=\"\/blogs\/news\/can-you-refreeze-fish-a-guide-to-proper-fish-storage\"\u003ewhen fish can be refrozen\u003c\/a\u003e. Follow any stricter package instructions.\u003c\/p\u003e\u003cp\u003eCompare species and cuts in the \u003ca href=\"\/collections\/salmon\"\u003eSalmon collection\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdl\u003e\n\u003cdt\u003e\u003cstrong\u003eWhat are King Salmon Belly Strips?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eKing Salmon Belly Strips are premium cuts taken from the underside of king (Chinook) salmon. This portion is prized for its higher natural fat content, rich flavor, and exceptionally tender texture.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eWhy are salmon belly strips so flavorful?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eThe belly section contains more natural oils than the fillet center, giving it a buttery taste and smooth mouthfeel. It is often considered the most indulgent part of the fish.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eHow do King Salmon Belly Strips taste?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eThey offer a rich, clean salmon flavor with pronounced natural sweetness and a silky finish.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eWhat is the texture like?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eThe texture is soft, moist, and tender due to the higher fat content. When cooked properly, it becomes slightly crisp on the outside while remaining juicy inside.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eHow should I cook salmon belly strips?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eThey are excellent pan-seared, grilled, broiled, or roasted. Because of their natural fat, they crisp beautifully in a hot skillet without drying out.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAre they good for sushi or sashimi?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eDo not assume these strips are suitable for raw consumption. Follow the cooking guidance unless the specific lot is explicitly identified and handled for raw use.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eHow long should they be cooked?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eCooking time varies with strip size and heat. Use the doneness check above.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAre salmon belly strips healthy?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eYes. They are rich in omega-3 fatty acids, high-quality protein, and essential vitamins, making them both flavorful and nutrient-dense.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAre they sold fresh or frozen?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eThese King Salmon Belly Strips are sold frozen and shipped with dry ice.\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eHow should they be stored?\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eKeep frozen at 0°F or below. Once thawed, refrigerate and use within 1–2 days for best flavor and texture.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\n\n\u003ch3\u003eFinal Sale\u003c\/h3\u003e\u003cp\u003eDue to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.\u003c\/p\u003e\u003cp\u003eExplore our \u003ca href=\"\/collections\/fish\"\u003eFish collection\u003c\/a\u003e and \u003ca href=\"\/collections\/frozen-fish\"\u003eFrozen Fish\u003c\/a\u003e.\u003c\/p\u003e","brand":"Global Seafoods North America","offers":[{"title":"10 Pounds","offer_id":41205240397890,"sku":"WSKS10","price":140.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/files\/rsz_116-1-scaled.jpg?v=1725740277"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1111\/6422\/collections\/5553b1add5960d123e32d1c9250707c7.jpg?v=1702181871","url":"https:\/\/globalseafoods.com\/collections\/salmon.oembed?page=2","provider":"Global Seafoods North America","version":"1.0","type":"link"}