Grilled Snow Crab Legs – A Delicious and Easy Seafood Recipe

by Oleg Nikitenko January 31, 2025

Why Grilled Snow Crab Legs Are a Must-Try

Snow crab legs are a popular seafood delicacy known for their sweet, tender meat and delicate texture. While they are often steamed or boiled, grilling adds a rich, smoky flavor that enhances their natural sweetness. Plus, grilling is a quick and easy cooking method that requires minimal ingredients and effort.

Key Benefits of Grilling Snow Crab Legs

✔️ Enhanced Flavor – The grill adds a smoky depth that complements the crab’s sweetness.
✔️ Quick & Easy – Ready in just 10 minutes with minimal prep.
✔️ Healthy Option – Grilling retains nutrients without adding unnecessary fats.
✔️ Great for Gatherings – Perfect for BBQs, seafood feasts, or special occasions.

How to Grill Snow Crab Legs Like a Pro

Follow this step-by-step guide for perfectly grilled snow crab legs every time.

Step 1: Gather Your Ingredients & Equipment

Ingredients

  • 2 lbs snow crab legs (thawed if frozen)
  • 4 tbsp unsalted butter (melted)
  • 1 tbsp olive oil
  • 2 cloves garlic (minced)
  • 1 tbsp lemon juice
  • 1 tsp Old Bay seasoning (or your favorite seafood seasoning)
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • Fresh parsley for garnish (optional)

Equipment

  • Grill (gas or charcoal)
  • Basting brush
  • Tongs
  • Aluminum foil (optional)

Step 2: Prepare the Snow Crab Legs

  1. Thaw the Crab Legs
    If your snow crab legs are frozen, thaw them overnight in the refrigerator or place them in a bowl of cold water for 30-45 minutes.

  2. Preheat the Grill
    Set your grill to medium-high heat (375°F - 400°F). Brush the grill grates with oil to prevent sticking.

  3. Mix the Seasoning Butter
    In a small bowl, mix melted butter, olive oil, garlic, lemon juice, Old Bay seasoning, black pepper, and paprika. This will add rich flavor and help the crab legs retain moisture on the grill.

Step 3: Grill the Snow Crab Legs

  1. Brush the Crab Legs
    Lightly brush the crab legs with the seasoned butter mixture. For extra flavor, you can wrap them loosely in aluminum foil to trap the steam.

  2. Grill Shell Side Down
    Place the crab legs shell-side down on the preheated grill. Cook for 4-5 minutes to allow the shells to get slightly charred.

  3. Flip & Baste Again
    Turn the crab legs over and baste them with more seasoned butter. Grill for another 4-5 minutes until heated through.

  4. Check for Doneness
    Snow crab legs are already pre-cooked, so you’re just heating them up. You’ll know they’re done when the meat is steaming hot and easily pulls away from the shell.

Serving Your Grilled Snow Crab Legs

Best Side Dishes:

  • Garlic Butter Dipping Sauce – Melted butter with garlic and lemon juice.
  • Grilled Corn on the Cob – Complements the sweet crab meat.
  • Coleslaw – A crunchy, refreshing contrast to the rich crab flavor.
  • Baked Potatoes – A hearty and satisfying side.
  • Steamed Asparagus or Green Beans – Adds a nutritious touch.

Presentation Tip:
Serve the grilled snow crab legs hot off the grill, garnished with fresh parsley and lemon wedges. Pair them with a chilled glass of white wine or a cold beer for the ultimate seafood experience.

FAQs

Q: Can I grill frozen snow crab legs?

A: It’s best to thaw them first to ensure even heating and better flavor absorption.

Q: Can I use a charcoal grill instead of a gas grill?

A: Yes! A charcoal grill will add a deeper smoky flavor, but a gas grill offers better temperature control.

Q: How do I know when the crab legs are done?

A: Since snow crab legs are pre-cooked, they only need to be reheated. They’re ready when steaming hot and the shells are slightly charred.

Q: What dipping sauces pair well with grilled snow crab legs?

A: Classic garlic butter, spicy sriracha mayo, or a tangy cocktail sauce all work well.

Conclusion

Grilled snow crab legs are an easy, flavorful, and impressive dish that’s perfect for any seafood lover. With the right seasoning and grilling techniques, you can enjoy restaurant-quality crab legs in the comfort of your own home.

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For more seafood recipes and cooking tips, check out the Global Seafoods YouTube Channel !

Now you have everything you need to grill snow crab legs like a pro! What’s your favorite way to enjoy crab legs? Let us know in the comments! 🦀🔥

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