Trout Caviar – premium trout roe featuring small, bright pearls with a delicate pop and clean, mildly briny flavor. Carefully harvested and processed to preserve freshness and natural taste, this high-quality caviar offers smooth texture and elegant presentation. A refined gourmet seafood delicacy ideal for appetizers, canapés, and luxury dining experiences.
Serving Suggestions
- Classic Appetizer – serve on blinis or crackers with crème fraîche and fresh herbs
- Seafood Platter – pair with smoked salmon, lobster, or oysters for a luxurious spread
- Sushi – add as a topping to sushi rolls or sashimi for color and briny flavor
- Garnish – finish deviled eggs, scallops, or pasta with a spoonful
- Rice Bowls – spoon over warm sushi rice for a simple, elegant meal
Storage
- Keep refrigerated at 28–32°F
- Once opened, consume within 2–3 days for optimal freshness
- Freezing is not recommended — may affect texture and structure
Shipping
Vacuum-sealed and shipped with gel ice packs to ensure freshness upon arrival. Contact us within 24 hours of delivery with any concerns.