Indulge in the rich, decadent flavors of our King Salmon Belly Strips, a true delicacy straight from the wild and bountiful Columbia River. Carefully selected for the discerning palate, our salmon is block-frozen in a 5 lbs package, preserving its fresh, succulent taste in a convenient poly bag.
Each strip, skillfully cut to a generous 6-8 inches, offers the perfect canvas for a range of culinary creations. Whether it's the smoky allure of the grill, the comforting warmth of a fish soup, the delicate art of smoked salmon, or the refined slices for sashimi, these belly strips adapt to your cooking needs.
Beyond their luxurious taste, these belly strips are a powerhouse of nutrition. As the most fatty part of the fish, they provide an abundant source of natural Omega-3 fatty acids, supporting a heart-healthy diet without compromising on flavor.
Elevate your home cooking or restaurant menu with our King Salmon Belly Strips and savor the pinnacle of quality and wellness from the sea.
King Salmon Belly Strips are premium cuts from the belly of wild Columbia River salmon. They are known for their rich flavor and high content of Omega-3 fatty acids.
Each King Salmon Belly Strip is meticulously cut to a length of approximately 6-8 inches, making them ideal for various cooking methods.
These versatile strips are perfect for grilling, adding to fish soups, smoking, or slicing for sashimi. Their fatty composition brings a luxurious texture and taste to any dish.
Our salmon belly strips are block-frozen immediately after cutting to seal in freshness, ensuring a high-quality product that maintains the natural taste and texture of the fish.
The King Salmon Belly Strips are packaged in a 5 lbs block inside a poly bag, designed for convenient storage and use.
They are not only the most flavorful and fatty part of the salmon, offering a succulent dining experience, but they are also a natural source of Omega-3, which is beneficial for your health.
Keep the salmon belly strips frozen until ready to use. For the best quality, thaw slowly in the refrigerator before preparing your dish.
Yes, our King Salmon Belly Strips are perfect for sashimi due to their freshness, quality, and the natural fattiness that provides a buttery texture.
The salmon used for our belly strips is wild-caught from the Columbia River, known for its clean waters and sustainable salmon population.