Snow Crab Cocktail Claws – 5 lb | Fully Cooked & Ready to Serve
Snow Crab Cocktail Claws are the ultimate no-fuss seafood appetizer — fully cooked, pre-cracked, and ready to eat straight from the thaw. Harvested from cold northern waters, Snow Crab is prized for its sweet, delicate flavor and tender, stringy meat that pulls cleanly from the shell. At 5 lbs per order, these claws are perfect for entertaining, raw bars, and seafood spreads.
What Are Cocktail Claws?
Cocktail claws are crab claws that have been partially shelled, leaving the claw meat exposed and attached to the pincer for easy dipping and eating. No cracking tools needed — just thaw, arrange, and serve.
Why Snow Crab?
- Naturally sweet and mild — crowd-pleasing flavor for all palates
- Tender, delicate meat with a clean ocean finish
- Pre-cracked for effortless serving and eating
- Fully cooked — no cooking required, just thaw and serve
Serving Suggestions
- Cocktail Platter – arranged on ice with cocktail sauce, lemon, and mignonette
- Seafood Tower – paired with oysters, shrimp, and lobster for a showstopping spread
- Warm with Butter – gently steamed and served with drawn garlic butter
- Crab Dip – meat removed and folded into a creamy warm dip with cream cheese and herbs
Thawing Instructions
- Refrigerator (recommended): Thaw overnight or for 8–12 hours
- Cold water: Submerge sealed bag in cold water for 20–30 minutes
- Do not thaw at room temperature or in warm water
- Once thawed, consume within 2 days — do not refreeze
Shipping
Ships frozen with dry ice in insulated packaging to ensure your order arrives in peak condition. Contact us within 24 hours of delivery with any concerns.