Tidepoint Oysters – premium cold-water oysters harvested from clean, nutrient-rich coastal waters, prized for their crisp texture, bright briny flavor, and clean finish. Known for exceptional freshness and consistent quality, these high-quality oysters deliver refined ocean taste and elegant presentation. Carefully handled and packed to preserve peak vitality and flavor for a superior oyster experience.
How to Serve
- Raw on the Half Shell: Shuck and serve immediately over crushed ice with lemon wedges and mignonette sauce
- Grilled: Place cup-side down on a hot grill for 3–5 minutes until shells open and edges curl
- Baked (Oysters Rockefeller): Top with herb butter, breadcrumbs, and Parmesan; bake at 450°F for 8–10 minutes
- Broiled: Top with garlic butter or miso and broil for 4–5 minutes until bubbling
Classic Accompaniments
- Classic mignonette (shallot, red wine vinegar, cracked pepper)
- Cocktail sauce with fresh horseradish
- Lemon wedges and hot sauce
- Champagne, Muscadet, or dry Chablis
Storage
- Keep refrigerated at 34–40°F, cup-side down, covered loosely with a damp cloth
- Do not submerge in water or seal in airtight containers
- Consume within 5–7 days of delivery for best quality
Shipping
Shipped live with gel ice packs via UPS Overnight. For full details, visit our Shipping Info page.