Discover the Best Seafood Restaurants in Maryland: A Culinary Adventure by the Chesapeake Bay

Best Seafood Restaurants in Maryland

Maryland is renowned for its mouth-watering seafood, with the Chesapeake Bay providing a bounty of delicious fish, crabs, oysters, and more. If you're a seafood lover, there's no better place to indulge your taste buds than in Maryland. In this guide, we'll introduce you to the best seafood restaurants in the state.

1. Jimmy Cantler's Riverside Inn - Annapolis

For over four decades, Jimmy Cantler's Riverside Inn has been a staple of the Annapolis seafood scene. Their specialty is Maryland blue crabs, which they serve steamed, soft-shelled, or in a variety of delicious dishes. The cozy waterfront location adds to the charm of this beloved institution.

2. Jerry's Seafood - Bowie

Jerry's Seafood has been serving up some of the best seafood in Maryland since 1993. They're known for their famous crab cakes, which are made from jumbo lump crab meat and have won numerous awards. The restaurant also serves a variety of other seafood dishes, including shrimp, scallops, and lobster.

3. Mike's Crab House - Riva

Located on the South River, Mike's Crab House has been a local favorite since it opened its doors in 1958. The restaurant offers a stunning waterfront view and an extensive menu that includes all kinds of seafood, from clams to crabs to lobster. They also have a raw bar, where you can enjoy fresh oysters and clams.

4. Thames Street Oyster House - Baltimore

If you're looking for a taste of the ocean in Baltimore, Thames Street Oyster House is the place to go. The restaurant offers an extensive selection of fresh oysters from all over the East Coast, as well as other seafood dishes such as crab cakes and lobster rolls. The cozy atmosphere and friendly service make for a memorable dining experience.

5. Old Salty's - Fishing Creek

Located in a small fishing village on the Eastern Shore, Old Salty's is a hidden gem that's worth the journey. The restaurant specializes in seafood caught fresh from the Chesapeake Bay, including rockfish, oysters, and crabs. The rustic setting and waterfront view add to the charm of this unique dining experience.

FAQs:

Q: What is the best time of year to visit Maryland for seafood?

A: The best time to visit Maryland for seafood is from April to November, when the weather is warm and seafood is in season.

Q: Do any of these restaurants offer vegetarian options?

A: Yes, most of these restaurants offer vegetarian options, such as salads and sides.

Q: Do any of these restaurants offer outdoor seating?

A: Yes, many of these restaurants offer outdoor seating with beautiful views of the Chesapeake Bay.

Conclusion:

Maryland is a seafood lover's paradise, with a variety of restaurants offering fresh and delicious seafood dishes. From casual crab shacks to fine dining establishments, there's something for every taste and budget. We hope this guide has inspired you to explore Maryland's vibrant seafood scene and discover new culinary delights along the Chesapeake Bay.