🔥 How to Make Red Caviar Blinis – A Luxurious & Easy Appetizer
February 28, 2025
Red Caviar Blinis – A Luxurious and Elegant Appetizer
Are you searching for an easy yet impressive appetizer to serve at your next dinner party or celebration? Look no further than red caviar blinis! These delicate, bite-sized pancakes are topped with luxurious red caviar and creamy crème fraîche, making them a perfect gourmet treat. In this article, we’ll guide you through everything you need to know about making the perfect red caviar blinis at home.
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What are Blinis?
Blinis are small, thick pancakes that originate from Russian cuisine. Made from flour, milk, eggs, and yeast, they have a light and fluffy texture, perfect for pairing with caviar, smoked salmon, or crème fraîche.
🔹 Why Blinis Are Perfect for Caviar
✔ Mild, slightly sweet flavor complements the briny richness of caviar.
✔ Soft yet sturdy texture makes them ideal for holding toppings.
✔ Traditional Russian pairing with red and black caviar.
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🔗 Buy Pink Salmon Caviar
What is Red Caviar?
Red caviar refers to salmon roe, harvested from species such as Chum, Coho, and Pink Salmon. Unlike black caviar from sturgeon, red caviar has a vibrant orange-red hue, a firm texture, and a mildly briny, buttery flavor.
🔹 Why Red Caviar is Special
✔ Delicate, popping texture that releases a burst of flavor.
✔ Packed with Omega-3 fatty acids and high-quality protein.
✔ Pairs perfectly with crème fraîche, lemon, and fresh herbs.
📌 Want high-quality red caviar?
🔗 Buy Chum Salmon Caviar Soft Shell
How to Make Red Caviar Blinis
🔹 Ingredients:
✔ 1 cup all-purpose flour
✔ 1 cup milk
✔ 1 egg
✔ 1 tbsp sugar
✔ 1 tsp salt
✔ ½ tsp instant yeast
✔ ¼ cup unsalted butter, melted
✔ Red caviar (such as Coho Salmon Caviar or Pink Salmon Caviar)
✔ Crème fraîche
✔ Fresh dill, chopped (optional)
🔹 Instructions:
1️⃣ Prepare the Batter
✔ In a mixing bowl, combine flour, sugar, salt, and yeast.
✔ In another bowl, whisk milk and egg, then mix into dry ingredients.
✔ Stir in melted butter until well combined.
✔ Cover and let the batter rest for 30 minutes to activate the yeast.
2️⃣ Cook the Blinis
✔ Heat a non-stick skillet over medium heat.
✔ Spoon small amounts of batter onto the pan to form mini pancakes.
✔ Cook until bubbles form on the surface, then flip and cook for 30 more seconds.
3️⃣ Assemble the Blinis
✔ Let blinis cool slightly before adding toppings.
✔ Spoon a dollop of crème fraîche onto each blini.
✔ Top with a generous spoonful of red caviar.
✔ Garnish with chopped dill or a twist of lemon zest.
📌 Looking for high-quality crème fraîche and caviar?
🔗 Buy Coho Salmon Caviar
Tips for Perfect Red Caviar Blinis
✔ Use a non-stick skillet to prevent sticking.
✔ Let the batter rest for at least 30 minutes for a fluffy texture.
✔ Don’t overcrowd the pan—leave space for even cooking.
✔ Flip gently to maintain their shape.
✔ Use chilled caviar for the best texture and taste.
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🔗 Explore Global Seafoods’ Red Caviar Selection
Nutritional Information (Per Blini with Toppings)
✔ Calories: 80-100
✔ Protein: 3g
✔ Fat: 5g
✔ Carbohydrates: 8g
📌 Want a nutritious and delicious option?
🔗 Buy Trout Red Caviar
Cost of Ingredients
✔ All-purpose flour: $2-$3 per pound
✔ Milk: $1-$2 per quart
✔ Eggs: $2-$3 per dozen
✔ Instant yeast: $4-$5 per jar
✔ Unsalted butter: $3-$4 per pound
✔ Red caviar: $50-$200 per ounce
✔ Crème fraîche: $4-$5 per container
✔ Fresh dill: $1-$2 per bunch
📌 Want premium red caviar at the best prices?
🔗 Buy King Salmon Caviar
FAQs About Red Caviar Blinis
Q1: Can I make blinis ahead of time?
✔ Yes! Blinis can be made a day in advance and stored in an airtight container. Reheat them briefly before serving.
Q2: How should I store red caviar?
✔ Keep it refrigerated at 28-32°F (-2 to 0°C) and consume within 5-10 days after opening.
📌 Want to store your caviar properly?
🔗 Buy Pink Salmon Caviar
Conclusion – Elevate Your Entertaining with Red Caviar Blinis
Red caviar blinis are a timeless, elegant appetizer that will impress guests at any gathering. Their light, fluffy texture pairs perfectly with rich, briny caviar and creamy crème fraîche, creating a luxurious bite every time. Whether you’re hosting a party, celebrating a special occasion, or simply indulging, red caviar blinis are a must-try gourmet treat.
✔ Easy to make yet incredibly sophisticated.
✔ Perfect for dinner parties, celebrations, and fine dining.
✔ A luxurious way to enjoy the finest red caviar.
📌 Ready to create your own gourmet caviar blinis?
🔗 Shop Global Seafoods’ Red Caviar Collection
📺 Watch seafood tutorials & red caviar recipes on YouTube:
🔗 Global Seafoods YouTube Channel