Red Caviar Sushi Rolls: A Quick and Impressive Appetizer

by Oleg Nikitenko January 16, 2025

Red Caviar Sushi Rolls: A Gourmet Delight for Any Occasion

Why Choose Red Caviar Sushi Rolls?

Red caviar sushi rolls are more than just a dish—they’re a culinary statement. Perfect for dinner parties, celebrations, or even a special treat, these rolls combine simplicity, elegance, and incredible flavors. The vibrant red caviar adds a luxurious touch, while the fresh vegetables and seasoned rice create a balanced and satisfying bite.

Whether you’re a seasoned sushi maker or a beginner, this recipe is straightforward and easy to follow. Let’s dive into the details and master the art of making red caviar sushi rolls.

Ingredients for Red Caviar Sushi Rolls

To make four rolls (approximately 24 pieces), you’ll need the following ingredients:

1 cup of sushi rice
1 1/4 cups of water
1 tablespoon rice vinegar
1 tablespoon sugar
1/2 tablespoon salt
4 sheets sushi nori
4 tablespoons red caviar
1 avocado (thinly sliced)
1/2 cucumber (thinly sliced)
Soy sauce (for serving)

Recommended Red Caviar Options:

Step-by-Step Guide: How to Make Red Caviar Sushi Rolls

1. Prepare the Sushi Rice

Rinse the rice: Wash the sushi rice in cold water until the water runs clear.
Cook the rice: Combine the rinsed rice and water in a medium saucepan. Bring to a boil, then reduce heat to low and simmer, covered, for 15 minutes. Remove from heat and let it sit, covered, for an additional 10 minutes.

2. Season the Rice

In a small bowl, mix the rice vinegar, sugar, and salt. Microwave for 30 seconds to dissolve the sugar and salt.
Transfer the cooked rice to a large bowl and gently fold in the vinegar mixture. Let the rice cool to room temperature.

3. Prepare the Nori Sheets

Lay a sheet of nori on a clean, flat surface, shiny side down.

4. Assemble the Roll

Spread the rice: Wet your hands to prevent sticking, then spread a thin, even layer of rice over the nori, leaving a 1-inch border at the top.
Add fillings: Arrange slices of avocado and cucumber in a horizontal line near the bottom of the rice. Spoon 1 tablespoon of red caviar on top.

5. Roll the Sushi

Wet the top edge of the nori with water.
Starting at the bottom, tightly roll the sushi using a bamboo mat or your hands. Seal the edge with gentle pressure.

6. Slice and Serve

Use a sharp knife to slice the roll into 6 equal pieces. Clean the knife with a damp cloth between cuts to maintain clean edges.
Serve with soy sauce for dipping.

Tips to Perfect Your Red Caviar Sushi Rolls

Use Fresh Ingredients: Fresh avocado, cucumber, and premium red caviar elevate the flavor of your sushi rolls.
Experiment with Fillings: Add crab meat, smoked salmon, or cream cheese for variety.
Keep the Rice Moist: Cover the seasoned rice with a damp cloth to prevent it from drying out while assembling the rolls.

Nutritional Information

One roll (6 pieces) provides approximately:

Calories: 200
Protein: 10g
Fat: 7g
Carbohydrates: 23g
Fiber: 2g
Sodium: 300mg
Omega-3 Fatty Acids: 250mg

Cost of Making Red Caviar Sushi Rolls

Here’s an estimated cost breakdown:

Sushi rice: $2
Nori sheets: $2
Rice vinegar: $1
Red caviar: $10
Avocado: $1
Cucumber: $1

Total Cost: Approximately $17 for four rolls (24 pieces).

FAQs About Red Caviar Sushi Rolls

Q: Can I use other types of caviar?

A: Absolutely! Options like Golden Pearls Brook Trout Caviar or Bloody Shiraz Infused Caviar work beautifully.

Q: How far in advance can I make these rolls?

A: You can prepare the rolls up to a day in advance. Wrap them tightly in plastic wrap and store them in the refrigerator.

Q: What side dishes pair well with red caviar sushi rolls?

A: Pair with miso soup, seaweed salad, or tempura for a complete Japanese-inspired meal.

Conclusion

Red caviar sushi rolls combine beauty, flavor, and simplicity to create a show-stopping appetizer or meal. With a little practice, you’ll be rolling like a pro, impressing family and friends with gourmet-quality sushi at home.

To ensure your sushi rolls are truly exceptional, use only the finest red caviar. Visit Global Seafoods for premium options, including:

For more cooking tips and recipes, subscribe to our YouTube Channel . Dive into the world of gourmet cooking and elevate your meals today!