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Home   /   News   /   Fresh Seafood   /   Page 2 of 2

Fresh Seafood

Fresh diver scallops being cleaned on a cutting board with a paring knife, paper towels, and a bowl of cold water

How to Clean and Prepare Diver Scallops: A Complete Guide

Master the art of cleaning and preparing diver scallops with this comprehensive guide. From cleaning techniques to pro tips, elevate your seafood experience.

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Fresh diver scallops on ice at a seafood market, showing creamy off-white color and firm texture

A Guide to Sourcing the Best Diver Scallops for Your Culinary Delights

Looking for the best diver scallops? This guide covers sourcing tips, quality indicators, and trusted suppliers to elevate your seafood dishes.

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Fresh Dungeness crab and king crab legs served at a top-rated seafood restaurant on the Pacific Coast

The Best Seafood Restaurants Near Me: A Guide to Fresh Seafood

Searching for the best seafood restaurants near you? Our guide covers top spots in Washington, Oregon, and California, featuring fresh crab, fish, and exceptional service.

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Freshly harvested sea urchin roe (uni) in a wooden tray showing vibrant golden-orange color, sourced from cold Pacific waters for sushi-grade quality

Where to Find the Best Sea Urchin for Sushi: A Guide to Sourcing the Freshest Uni

Searching for the best sea urchin (uni) for sushi? This guide reveals top sources for premium uni, explains what makes high-quality sea urchin, and offers expert tips for choosing the freshest uni to elevate your sushi experience.

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Fresh Petrale Sole fillets on a bed of ice at a sustainable seafood market, with lemon and herbs nearby highlighting eco-friendly sourcing

Petrale Sole: A Sustainable Seafood Choice with Big Benefits for Your Health

Explore the benefits of choosing sustainable seafood like Petrale Sole. From health advantages to eco-friendly fishing practices, learn why this flatfish is a top choice for conscientious seafood lovers.

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Fresh Petrale Sole fillet on a plate with lemon, herbs, and olive oil, highlighting its omega-3 and protein-rich nutritional profile

10 Surprising Health Benefits of Eating Petrale Sole for Your Body and Mind

Petrale Sole offers a range of surprising health benefits, from improving heart health to enhancing brain function and supporting immune health. Dive into this guide to learn why Petrale Sole is a valuable addition to your diet.

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Fresh Petrale Sole fillet on a plate surrounded by omega-3-rich ingredients like avocado, lemon, and fresh herbs, highlighting its skin and hair health benefits

The Incredible Benefits of Eating Petrale Sole for Skin and Hair Health

Petrale Sole, a mild-flavored flatfish, is packed with nutrients that support glowing skin and strong, healthy hair. Explore its benefits and find out how to add this powerful fish to your diet.

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Fresh diver scallops on ice at a seafood market, showcasing their large size and natural cream color

The Ultimate Guide to Buying Fresh Diver Scallops: Quality, Tips, and Recipes

Explore our complete guide to buying fresh diver scallops! From selecting the best quality to top recipes, get expert insights for buying and enjoying these seafood treasures. For the freshest scallops, browse Global Seafoods' premium selection.

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Fresh sea urchin uni stored in an airtight container with a damp paper towel for optimal freshness

How to Store Fresh Sea Urchin for Sushi: A Step-by-Step Guide

Keep your sea urchin fresh with these expert storage tips. Learn how to properly store uni for sushi and preserve its delicate taste. Shop for fresh sea urchin at Global Seafoods.

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Fresh golden uni sea urchin on a wooden tray ready for sushi

Where to Buy Fresh Sea Urchin for Sushi: A Comprehensive Guide

Searching for high-quality sea urchin for sushi? This guide reveals the best sources for fresh uni, tips on selecting top-notch sea urchin, and how to store it for optimal freshness. Find premium seafood selections at Global Seafoods.

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Fresh crab claws stored in an airtight container with ice to preserve freshness

How to Store Crab Claws to Keep Them Fresh: Essential Tips and Tricks

Preserving the freshness of crab claws is easy with the right techniques. From fridge storage to freezing methods, our guide will help you enjoy sweet, flavorful crab claws for longer. Find premium crab claws at Global Seafoods.

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Fresh seafood display with squid, tuna, and lobster — comparing seafood market vs. grocery store quality

Seafood Market vs. Grocery Store vs. Online: Buying Guide

Unsure whether to buy your seafood from a seafood market or a grocery store? Explore the pros and cons of each option, and discover where to find the freshest, highest-quality seafood for your cooking and dining needs.

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Fresh seafood meal delivery — king crab, caviar, and premium fish

Why Seafood Meal Delivery Is the Best Choice for Fresh, Premium Meals Delivered

Looking for an easy way to enjoy fresh, premium seafood without the hassle? Discover the benefits of seafood meal delivery, from convenience to restaurant-quality meals.

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Fresh live scallops in the shell stored on crushed ice in a cooler, showing the proper method for keeping live scallops fresh before cooking

How to Store Live Scallops to Keep Them Fresh for Longer

Live scallops are highly perishable and must be handled carefully to preserve their sweet, delicate flavor. This guide covers how to store live scallops in the shell (up to 2 days on ice), how to store shucked scallop meat (1–2 days refrigerated), how to freeze scallops properly (up to 3 months), how to tell if scallops have gone bad, and the best way to thaw frozen scallops. Shop live Alaskan pink scallops at Global Seafoods.

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