+Product Collections
The Taste of Live Maine Lobster – Fresh, Sweet & Succulent
If you've never eaten live Maine lobster, you're about to discover one of the great pleasures of the table — and it's far more approachable than you think. This guide is written specifically for first-timers: what Maine lobster actually tastes like (sweet, tender, buttery — nothing like the rubbery claw meat from a buffet), why Maine is the undisputed gold standard, how to choose the right size, exactly how to cook it at home without anxiety, how to crack and eat it, and the best beginner-friendly recipes. Your first live Maine lobster experience should be memorable for all the right reasons.
How to Eat Lobster: A Guide to Proper Etiquette and Dining Delight
Eating a whole lobster is one of the great hands-on dining experiences — but it helps to know what you're doing. This guide covers the tools you need, how to crack and extract meat from every part of the lobster (claws, knuckles, tail, legs, and body), what to do with the tomalley and roe, proper dining etiquette, and the best dipping sauces. Shop premium live lobster and lobster tails at Global Seafoods.