Customer Reviews

Based on 2 reviews
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A
Andrei

I ordered many times in past. This time caviar order came melted, no dry ice in the styrofoam box. They said it happened all the time (dry ice disappearing).

T
Tina Seubert
So good, so good, so good

Fresh & delicious

Order Smoked Wild Sockeye Salmon Lox – 6 oz of Premium, Freshly Smoked Salmon

Wild Sockeye Salmon Lox — Cold-Smoked Salmon

Sockeye lox brings a pronounced salmon flavor and deep red color to bagels and appetizer plates. This cold-smoked salmon has a smooth, silky texture and is intended for chilled serving.

Lox or Hot-Smoked Salmon?

Cold smoking preserves the supple texture of lox; it does not cook the fish in the way hot smoking does. For a cooked, flaky option to fold into pasta or salads, compare our Hot Smoked Sockeye Salmon.

Build a Better Brunch Plate

  • Layer lox on a bagel with cream cheese, cucumber and a little red onion.
  • Arrange small portions on rye toast with dill and lemon zest.
  • Serve with avocado and crisp vegetables for a simple appetizer.
  • Set capers and sauces on the side so guests can adjust the salt and acidity.

Choose Your Salmon

For a milder option, compare Coho Salmon Nova Lox. Check the selected package size and quantity before adding to cart.

Storage and Ingredients

Keep refrigerated and follow the package's use-by instructions. If supplied frozen, thaw in the refrigerator according to the label. Use clean utensils and return unused portions to refrigeration promptly. Contains salmon; consult the package for the complete ingredient list and allergen information.

Explore Smoked Fish

Browse our Smoked Fish collection, part of the Fish catalog.

Final Sale

Due to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.

Smoked Wild Sockeye Salmon Lox | 6 oz Non-GMO, Kosher-Certified

Enjoy the rich, smoky flavor of Smoked Wild Sockeye Salmon Lox, a premium, non-GMO, and Kosher-certified product from Gerard & Dominique Seafoods. Wild-caught from the pristine waters of Alaska and smoked in Washington State, this lox offers unparalleled flavor and freshness. The package includes two vacuum-sealed packs, each containing 3 oz of lox (6 oz total). Our lox is shipped nationwide via UPS with dry ice to ensure it arrives fresh and ready to enjoy.
Please note that this product cannot be shipped in large quantities. We recommend purchasing any of our shippable frozen products for larger orders.


For more smoked seafood options, explore our Smoked Salmon Appetizer Collection or try Smoked Tuna.

Smoked Wild Sockeye Salmon Lox – Product Specifications (6 oz Total)

Our Smoked Wild Sockeye Salmon Lox is crafted from premium wild-caught Sockeye salmon sourced from Alaska. Smoked in Washington State, this product offers a rich, smoky flavor and firm texture. Each order includes two vacuum-sealed packs of 3 oz each, providing 6 oz total of delicious lox.

  • Quantity: 6 oz total (two 3 oz packs)
  • Packaging: Vacuum-sealed for freshness
  • Certification: Non-GMO and Kosher-certified
  • Ingredients: Sockeye Salmon, Salt, Spices
  • Catch Location: Alaska
  • Smoking Location: Washington State
  • Shipping: Shipped via UPS with dry ice to ensure freshness. For more details, check our Shipping Info.

Looking for more smoked seafood options? Consider pairing this lox with Sockeye Salmon Lox Trim 4lbs or Sockeye Salmon Candy.

How to Serve and Enjoy Smoked Wild Sockeye Salmon Lox

Smoked Wild Sockeye Salmon Lox is perfect for a variety of meals. Here’s how to serve it:

  1. Serve on a Bagel: Enjoy on a toasted bagel with cream cheese, capers, and red onions.
  2. Top a Salad: Add to a salad with fresh greens, tomatoes, and a lemon vinaigrette for a protein boost.
  3. Gourmet Appetizers: Serve on crackers with crème fraîche for an elegant appetizer.

Pairing Suggestions:
Pair your lox with fine wines, or complement it with other smoked seafood like Hot Smoked Sockeye Salmon or Coho Salmon Nova Lox.

Sustainably Sourced Wild Sockeye Salmon | 6 oz Total

Our Smoked Wild Sockeye Salmon Lox is sustainably sourced from wild-caught Sockeye salmon in Alaska. Gerard & Dominique Seafoods are committed to using environmentally friendly methods that ensure the health of marine ecosystems.

  • Sustainable Sourcing: Responsibly harvested wild salmon from Alaska
  • Eco-Friendly Smoking: Smoked in Washington State using traditional techniques
  • Packaging: Vacuum-sealed to ensure freshness

For other sustainably sourced products, explore our Smoked Seafood Collection and Sockeye Salmon Candy.

FAQs About Smoked Wild Sockeye Salmon Lox (6 oz Total)

Q: How is the Sockeye Salmon Lox shipped?
A: The lox is shipped in vacuum-sealed packaging with dry ice to ensure it remains fresh. UPS offers multiple shipping speed options.

Q: How long can I store the salmon?
A: Unopened, the salmon can be stored in the refrigerator for up to two weeks. Once opened, consume within 5 days or freeze it for longer storage.

Q: Is this product Kosher-certified?
A: Yes, this Smoked Wild Sockeye Salmon Lox is Kosher-certified and Non-GMO.

Q: How can I use this lox?
A: Serve on bagels, in salads, or as gourmet appetizers. The smoky flavor pairs well with fresh ingredients and a variety of wines.

For more smoked seafood options, check out our Smoked Tuna or Sockeye Salmon Lox Trim 4lbs.

Customer Reviews

Based on 2 reviews
50%
(1)
50%
(1)
0%
(0)
0%
(0)
0%
(0)
A
Andrei

I ordered many times in past. This time caviar order came melted, no dry ice in the styrofoam box. They said it happened all the time (dry ice disappearing).

T
Tina Seubert
So good, so good, so good

Fresh & delicious