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Live Irish Razor Clams | Wild-Caught, 5 lb

$ 180.00 USD

Live Irish razor clams are wild-caught shellfish with elongated shells and sweet, tender meat. This 5 lb box offers a distinctive option for seafood platters, pasta and cooked shellfish dishes.

Product Details

  • Origin: Ireland
  • Wild-caught razor clams
  • Shipped live
  • Pack weight: 5 lb; individual sizes and clam count vary

Preparation & Serving

Rinse away surface sand and clean before cooking. Steam with garlic and parsley, grill with lemon butter, or add prepared clam meat to a stir-fry. Cook thoroughly; cooking time depends on clam size and method.

Storage & Handling

Refrigerate promptly in a breathable container covered with a damp cloth. Do not store in standing water or an airtight bag. Follow the shipment's handling instructions and use within 1–2 days.

Shipping

Check the delivery options available at checkout and review our shipping information. Contact us promptly with photos if there is a concern about your delivery.

Questions & Answers

Are these live or frozen?
This listing is for live Irish razor clams.

What do they taste like?
They have a sweet, briny flavor and a tender yet slightly firm texture.

Is the box sold by weight or count?
By weight: 5 lb. The number of clams varies with size.

Premium Live Shellfish

Our Live Ireland Razor Clams are harvested from the cold Atlantic coast and shipped directly to you for unbeatable freshness. These long, sweet, and tender clams are perfect for steaming, sautéing, stir-frying, or adding to pasta and seafood soups. Each order includes 5 lbs of live razor clams, carefully packed to maintain peak vitality and flavor.

Freshness & Shipping

We ship razor clams live, packed with cold gel packs to maintain the proper temperature throughout transit. All orders are sent overnight, ensuring your clams arrive fresh, lively, and ready to cook. For best results, refrigerate immediately upon arrival and cook the same day.

Size & Weight

Each order contains 5 lbs of live razor clams. Because these are wild-caught shellfish, shell size and count will vary slightly depending on the harvest. On average, 5 lbs includes 20–35 razor clams, depending on size and season.

How to Cook

Live Ireland Razor Clams are incredibly simple to prepare. Popular methods include:


  • Steamed with garlic, parsley, and white wine

  • Grilled with butter and lemon

  • Sautéed in olive oil for Spanish-style tapas

  • Stir-fried with ginger and scallions

  • Added to pasta or seafood chowders

Razor clams cook quickly—usually 1–3 minutes—so avoid overcooking to keep them tender.

FAQ

Q: Are the razor clams shipped live?

Yes, all orders are shipped live, never frozen.

Q: How should I store them?

Keep them refrigerated, unsealed, and covered with a damp towel. Cook as soon as possible.

Q: How many clams come in 5 lbs?

Typically 20–35 clams, depending on shell size.

Q: Do I need to purge them?

A quick rinse in cold running water is recommended to remove sand.

Q: Where are they sourced?

Wild-harvested from the coastal waters of Ireland.

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