How To

Fresh sea urchin cut open showing golden uni roe inside the spiny shell on a wooden cutting board

How to Cut and Prepare Sea Urchin (Uni) for Sushi – A Step-by-Step Guide

Learn how to cut and prepare sea urchin (uni) for sushi with this easy step-by-step guide. Discover expert techniques for selecting, cleaning, and serving fresh uni like a pro.

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Freshly prepared uni sea urchin nigiri sushi on a dark slate board with yuzu and microgreens garnish

Perfect Sea Urchin Sushi – Unlock the Secret to Restaurant-Quality Uni

Discover the secret ingredient to perfect sea urchin sushi — uni! Learn how to choose, prepare, and enhance your sushi with fresh sea urchin roe. Follow our expert guide to elevate your sushi experience.

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Chef's hand using a sharp fillet knife to remove skin from a wild Alaskan sockeye salmon fillet on a wooden cutting board

How to Remove Skin from Wild Alaskan Sockeye Salmon Like a Pro

Removing the skin from wild Alaskan sockeye salmon may seem tricky, but with the right technique it's simple. Follow this step-by-step guide to achieve perfectly skinned salmon for sushi, grilling, baking, and more — plus pro tips, leftover skin ideas, and what to look for in wild-caught sockeye.

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Hands filleting a fresh Alaskan Silver Salmon on a cutting board with a sharp fillet knife, showing the clean orange flesh

How to Clean Alaskan Silver Salmon – Step-by-Step Guide

Master the art of cleaning Silver Salmon at home. This step-by-step guide covers tools, scaling, gutting, filleting, pin bone removal, and proper storage — with pro tips for restaurant-quality results from your fresh catch.

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Freshly rolled Ora King salmon sushi rolls sliced on a wooden board with soy sauce, wasabi, pickled ginger, and chopsticks

Ora King Salmon Sushi Rolls – How to Make Perfect Sushi at Home

Discover the secrets to making perfect Ora King Salmon sushi rolls at home. From selecting the freshest sushi-grade ingredients to mastering rice preparation, salmon slicing, and rolling technique — this step-by-step guide covers everything you need to create restaurant-quality sushi.

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Frozen king crab legs thawing in a bowl of cold water

How to Defrost King Crab Legs – Quick & Easy Thawing Guide

Want to enjoy king crab legs fast? Learn the quickest & safest ways to defrost them for perfect texture & flavor. Step-by-step thawing guide included!

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Cracked Dungeness crab legs served with melted butter and lemon on a wooden board

How to Crack & Enjoy Dungeness Crab Legs Like a Pro

Master the art of cracking Dungeness crab legs with this step-by-step guide. Get expert cooking tips, health benefits, and discover the best places to buy fresh crab online!

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Steamed Dungeness crab legs on a platter with melted butter and lemon wedges

Dungeness Crab Legs: Sweet, Sustainable, and Perfect for Any Feast

Dungeness crab legs are a seafood delicacy with a rich history and unmatched flavor. Learn how to cook them perfectly and where to buy the best crab legs online.

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Large platter of steamed snow crab legs served with melted butter and lemon wedges for a crowd

How to Prepare Snow Crab Legs for a Crowd: Easy Hosting Guide

Snow crab legs are perfect for gatherings. Learn how to thaw, cook, and serve them with ease in this complete guide, plus tips for hosting a crab feast.

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Hands using a seafood cracker to crack open a cooked lobster claw on a wooden board

How to Crack Lobster Claws Like a Pro: Tips and Tools

Crack lobster claws like a pro with our simple guide. From essential tools to expert tips, learn how to enjoy every bite of this seafood delicacy.

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Cleaned Dungeness crab shells laid out on a baking sheet ready for crafting projects

How to Clean Crab Shells for Crafts: Easy Step-by-Step Guide

Transform crab shells into beautiful crafts! Follow this easy guide to clean, sanitize, and prepare shells for creative projects like jewelry or décor.

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Fresh albacore tuna fillets wrapped in plastic wrap beside a vacuum sealer and crushed ice in a stainless steel tray for proper storage

How to Store Albacore Tuna: Frozen Orders & Whole Fish

Plan storage for frozen albacore and fresh whole fish. Learn refrigerator thawing basics and why marinades, salt and portioning do not reset storage time.

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Healthy meal plate featuring pan-seared live scallops with quinoa, grilled asparagus, and lemon wedges on a white ceramic plate

Incorporate Live Scallops into Your Diet – Recipes, Benefits, and Tips

Discover why live scallops are a nutritional powerhouse. Learn how to add them to your diet with easy recipes, health benefits, and cooking tips.

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Fresh live scallops in their shells displayed on ice at a premium seafood market with Hokkaido and Alaskan varieties side by side

Where to Buy the Freshest Live Scallops: A Complete Guide

Want the freshest live scallops? Learn where to buy jumbo, Hokkaido, and Alaskan scallops near you or online. Get tips on choosing quality seafood today.

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Chef filleting a fresh flounder on a cutting board with a flexible fillet knife

How to Fillet a Flounder Like a Pro: Step-by-Step Guide

Master the art of filleting flounder with this step-by-step guide. Learn expert tips for clean cuts, maximum yield, and preparing perfect flatfish fillets.

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Fresh Petrale Sole fillets wrapped in plastic and placed on crushed ice in a refrigerator tray, demonstrating proper seafood storage technique

How to Store Petrale Sole to Keep It Fresh for Longer: Essential Tips and Techniques

Storing Petrale Sole properly can make a huge difference in flavor and texture. This guide covers the best techniques to ensure your Petrale Sole stays fresh longer. Visit the Global Seafoods YouTube channel for more seafood storage and preparation tips.

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Chef filleting a large King Chinook salmon on a wooden cutting board with a sharp fillet knife, showing the bright orange-red flesh

Step-by-Step Guide to Cleaning and Filleting King Salmon

Master the art of cleaning and filleting king salmon with our comprehensive guide. Follow simple steps and pro tips to enjoy perfectly filleted salmon anytime.

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Step-by-step demonstration of cleaning a live crab, showing the removal of the shell and internal parts

The Ultimate Guide to Cleaning and Deveining Fresh Crab

Cleaning and deveining fresh crab might seem daunting, but with the right approach, it's simple and rewarding. Whether you're working with Dungeness Crab, King Crab, or Snow Crab, knowing how to clean and prepare your crab properly is essential for creating delicious, restaurant-quality dishes. This step-by-step guide will show you how to clean and devein fresh crab, along with expert tips for handling the shells and extracting every ounce of meat. For sustainably sourced crab, check out Global Seafoods.

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Clams being scrubbed under cold running water and soaked in salted water to remove sand and grit before cooking

How to Clean Clams Like a Pro: A Step-by-Step Guide

If you're a seafood lover, knowing how to clean clams properly is a must. Our comprehensive guide walks you through each step to ensure your clams are grit-free and perfect for any dish. With expert tips, you can clean your clams like a pro in no time!

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Whole cooked Maine lobster on a white plate with drawn butter, lemon wedges, and lobster crackers, ready to eat at a seafood restaurant

How to Eat Lobster: A Guide to Proper Etiquette and Dining Delight

Eating a whole lobster is one of the great hands-on dining experiences — but it helps to know what you're doing. This guide covers the tools you need, how to crack and extract meat from every part of the lobster (claws, knuckles, tail, legs, and body), what to do with the tomalley and roe, proper dining etiquette, and the best dipping sauces. Shop premium live lobster and lobster tails at Global Seafoods.

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Fresh live scallops in the shell stored on crushed ice in a cooler, showing the proper method for keeping live scallops fresh before cooking

How to Store Live Scallops to Keep Them Fresh for Longer

Live scallops are highly perishable and must be handled carefully to preserve their sweet, delicate flavor. This guide covers how to store live scallops in the shell (up to 2 days on ice), how to store shucked scallop meat (1–2 days refrigerated), how to freeze scallops properly (up to 3 months), how to tell if scallops have gone bad, and the best way to thaw frozen scallops. Shop live Alaskan pink scallops at Global Seafoods.

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Perfectly cooked Dungeness crab leg clusters on a white platter with melted butter, lemon wedges, and fresh herbs

Dungeness Crab Legs: How to Cook Them Perfectly Every Time

Dungeness crab legs are already cooked when you buy them — you're reheating, not cooking from raw. This guide covers four methods (boiling, steaming, oven, and grilling) with exact times, temperatures, and tips for thawing, serving, and storing. Shop wild-caught Dungeness crab clusters at Global Seafoods.

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How To

How to Cut and Prepare Sea Urchin (Uni) for Sushi – A Step-by-Step Guide

Perfect Sea Urchin Sushi – Unlock the Secret to Restaurant-Quality Uni

How to Remove Skin from Wild Alaskan Sockeye Salmon Like a Pro

How to Clean Alaskan Silver Salmon – Step-by-Step Guide

Ora King Salmon Sushi Rolls – How to Make Perfect Sushi at Home

How to Defrost King Crab Legs – Quick & Easy Thawing Guide

How to Crack & Enjoy Dungeness Crab Legs Like a Pro

Dungeness Crab Legs: Sweet, Sustainable, and Perfect for Any Feast

How to Prepare Snow Crab Legs for a Crowd: Easy Hosting Guide

How to Crack Lobster Claws Like a Pro: Tips and Tools

How to Clean Crab Shells for Crafts: Easy Step-by-Step Guide

How to Store Albacore Tuna: Frozen Orders & Whole Fish

Incorporate Live Scallops into Your Diet – Recipes, Benefits, and Tips

Where to Buy the Freshest Live Scallops: A Complete Guide

How to Fillet a Flounder Like a Pro: Step-by-Step Guide

How to Store Petrale Sole to Keep It Fresh for Longer: Essential Tips and Techniques

Step-by-Step Guide to Cleaning and Filleting King Salmon

The Ultimate Guide to Cleaning and Deveining Fresh Crab

How to Clean Clams Like a Pro: A Step-by-Step Guide

How to Eat Lobster: A Guide to Proper Etiquette and Dining Delight

How to Store Live Scallops to Keep Them Fresh for Longer

Dungeness Crab Legs: How to Cook Them Perfectly Every Time

+Product Collections

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