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Home   /   News   /   ocean conservation   /   Page 1 of 1

ocean conservation

A sustainable crab harvest with a fisherman pulling a crab pot from the ocean, representing eco-friendly seafood sourcing and marine conservation

The Crab and the Environment: How Sustainable Is Your Seafood?

Discover how your seafood choices impact the environment. This guide explores crab sustainability, eco-friendly fishing practices, certifications to look for, and how to make responsible seafood choices.

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Modern land-based recirculating aquaculture system (RAS) facility with large circular fish tanks and water filtration equipment

Aquaculture Innovations: Sustainable Practices Shaping the Future of Seafood

Explore the latest aquaculture innovations and sustainable fish farming methods shaping the future of the global seafood industry — from land-based recirculating systems and offshore mariculture to IMTA, alternative feeds, selective breeding, and AI-driven precision farming.

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Assortment of sustainably sourced seafood including wild salmon, crab, and shrimp displayed on ice with ocean-themed decor

Sustainable Seafood – Eco-Friendly & Wild-Caught | Global Seafoods

Make eco-friendly dining easy with Global Seafoods' sustainable seafood options. Responsibly sourced wild-caught fish and shellfish for a healthier planet and a tastier meal.

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Sustainable seafood selection including wild salmon fillets, spot prawns, halibut, and scallops arranged on a bed of ice

Sustainable Seafood – Responsibly Sourced & Wild-Caught | Global Seafoods

Support ocean conservation with Global Seafoods' sustainable seafood selection. Responsibly harvested wild-caught fish and shellfish — from Alaskan salmon to Pacific halibut — for eco-friendly dining and a healthier planet.

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Dungeness crab in a sustainable fishing trap on the ocean floor

Dungeness Crab Legs Fishing Net – Impact, Sustainability & Eco-Friendly Solutions

Learn about the environmental impact of Dungeness crab fishing on marine ecosystems and explore sustainable practices that protect ocean habitats while enjoying fresh crab.

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Fresh Dungeness crab legs on ice at a commercial seafood market

The Future of the Dungeness Crab Legs Industry: Challenges and Opportunities

Dungeness crab legs are a seafood favorite, but the industry faces challenges like sustainability and rising costs. Discover key trends and what lies ahead for this seafood staple.

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A fresh Ahi Tuna fish displayed on ice, showcasing its vibrant red flesh and sleek silver skin, representing sustainable seafood sourcing

Ahi Tuna Sustainability: Sourcing, Stocks & Buying Guide

Ahi Tuna, or Yellowfin Tuna, is a culinary favorite facing sustainability challenges due to overfishing and environmental pressures. Explore how sustainable fishing practices, certifications, and informed consumer choices can protect this species and ensure its availability for generations.

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Wild sockeye salmon swimming upstream through a clear river during spawning season

Sockeye Salmon Conservation: Status, Threats, and Efforts

Discover the conservation challenges facing sockeye salmon, from habitat loss to climate change, and learn about efforts to ensure their survival.

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Fisherman hauling a sustainable catch from the ocean at sunrise with fishing nets and boats in the background

The Sustainable Seafood Movement: Why It Matters and How to Get Involved

Explore the sustainable seafood movement and its impact on the environment and global seafood supply. Learn how to choose eco-friendly options and support responsible fishing.

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Fisherman using a pole and line to catch fish sustainably on a small boat at sea

Sustainable Fishing Methods: How They Preserve Our Oceans

Explore sustainable fishing methods and their role in protecting our oceans. Learn about responsible seafood practices that ensure the health of marine ecosystems and seafood availability for future generations.

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Fisherman using sustainable pole-and-line fishing method on a boat at sea

Eco-Friendly Practices in Seafood: A Guide to Sustainable Choices

Explore how eco-friendly practices are transforming the seafood industry. Learn about sustainable fishing, aquaculture, and how to make responsible seafood choices.

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Aerial view of a busy seafood market with vendors displaying fresh fish, shellfish, and crustaceans on ice

Seafood Market Watch: Industry Insights

Dive into the dynamic world of the seafood industry with Seafood Market Watch: Industry Insights. Uncover the latest trends driving the global seafood market, from health-conscious shifts to sustainability practices and innovative technologies.

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Fresh squid, tuna, and lobster displayed together representing sustainable seafood choices

Championing Sustainability in the Seafood Industry

Sustainability in the seafood industry is crucial for preserving marine ecosystems and ensuring the long-term availability of seafood. Dive into the challenges, advancements, and actions being taken to protect our oceans.

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Colorful seafood market display with lobster, salmon, sardines, and fresh fish on ice

Making Sustainable Choices: Our Commitment to Seafood Market Quality

At Global Seafoods, sustainability meets quality. Explore our commitment to eco-friendly practices, fresh seafood, and the finest caviar selections for your table.

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Fresh sustainable seafood including salmon and shellfish displayed on ice at a fish market

10 Actionable Tips for Sustainable Seafood Consumption

Discover 10 detailed tips for sustainable seafood consumption. Learn about eco-friendly fishing methods, sustainable seafood choices, and how to make a positive impact on marine ecosystems.

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Live king crab in pristine ocean waters representing sustainable and eco-friendly seafood harvesting practices

Live King Crab: A Sustainable Seafood Option

Choosing live king crab is not only a delicious choice but also a sustainable one. Learn why live king crab is a great option for those who care about ocean conservation and seafood sustainability.

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Live scallops in their shells resting on a rocky ocean floor, illustrating sustainable seafood harvesting and marine ecosystem health

Live Scallops and Sustainability: Protecting Oceans and Enjoying Seafood

Dive into the connection between live scallops and sustainability. Explore their impact on ecosystems, how to enjoy them responsibly, and where to shop for premium scallops.

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Scallop farm with rows of suspended cages in clear coastal waters, showing sustainable aquaculture practices for live scallop production

Understanding the Economic and Environmental Benefits of Live Scallop Farming

Live scallop farming is a sustainable industry that boosts local economies, creates jobs, and helps preserve the environment. Dive into its economic and environmental benefits.

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Angler on a sport fishing boat holding heavy-duty rod and reel setup used for Bluefin tuna fishing in open ocean

The Ultimate Bluefin Tuna Fishing Gear Guide - Everything You Need to Know

Discover the best rods, reels, lines, and lures for Bluefin tuna fishing in our ultimate gear guide. Ensure a successful fishing trip with the right equipment.

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Commercial fishing vessel deploying longlines in open ocean waters during a Bluefin tuna fishing operation

Bluefin Tuna Fishing Techniques: The Pros and Cons of Each Method

Bluefin tuna fishing techniques vary widely, with each method offering unique benefits and challenges. This guide dives into the pros and cons of popular techniques like longline, purse seining, and handline fishing, as well as their impact on sustainability and the environment.

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School of Bluefin tuna swimming in formation through deep blue ocean water during their annual cross-ocean migration

Bluefin Tuna Migration: Atlantic, Pacific & Southern Routes

Compare Atlantic, Pacific and southern Bluefin migration routes, spawning regions, feeding movements and current species-specific stock context.

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Bluefin tuna swimming in deep blue ocean water, showcasing the species' powerful build and streamlined body during its open-ocean migration

Bluefin Tuna Lifecycle: Spawning, Growth & Migration

Understand the Bluefin tuna lifecycle from spawning and larvae to juvenile growth and adult migration, with species-specific conservation context.

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Bluefin tuna being unloaded at a fish market auction, highlighting the scale of commercial tuna fishing and sustainability concerns

Bluefin Tuna Sustainability: Species, Fisheries & Sourcing

Assess bluefin tuna sourcing by species, fishery, production method and certification. Learn what evidence to request before comparing seafood choices.

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Petrale sole fish swimming near the ocean floor, representing sustainable fishing practices

The Environmental Impact of Petrale Sole Fishing: Key Facts and Sustainable Choices

Understand the environmental impact of Petrale sole fishing. Discover the challenges, sustainability efforts, and ways to make informed, eco-friendly seafood choices.

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Sustainable red crabbing practices balancing industry profit and marine conservation

Red Crabbing and Sustainability: The Complex Love-Hate Relationship

Red crabbing has long been a profitable industry, but it's fraught with sustainability challenges. This article dives into the environmental impacts, overfishing concerns, and modern solutions for balancing profitability with marine ecosystem protection.

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Sustainable red crabbing practices protecting marine ecosystems

Red Crabbing and the Environment: How You Can Make a Difference

Red crabbing is a vital industry, but its environmental impact can't be ignored. Explore the challenges of overfishing, habitat degradation, and bycatch, and learn how you can support sustainable practices that protect the environment and ensure the future of red crabbing.

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Overfished red king crab habitat in the Bering Sea

The Dark Side of Red Crabbing: Overfishing, Exploitation, and Sustainability

The red crabbing industry faces significant challenges, from overfishing to labor exploitation. Discover the dark side of this lucrative business and explore how sustainability and ethical practices can help secure the future of red crabbing.

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Bluefin Tuna Farming vs. Ranching: What Buyers Should Know

Bluefin Tuna Farming vs. Ranching: What Buyers Should Know

Understand capture-based ranching and full-cycle bluefin aquaculture. Compare stocking fish, feed and sourcing questions without assuming all farmed tuna is alike.

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