Have no idea how to use it, tried few recipes, but failed
Ribbon Kelp – Fresh Alaskan Sea Kelp | 1 lb Box
1 review
Sold Out$ 20.00 USD
Ribbon Kelp
Our ribbon kelp is sustainably farmed in the cool, nutrient-rich waters off the coast of Alaska. Using researched-backed zero-input farming practices — no pesticides, fertilizers, or freshwater required — our farming partners cultivate kelp seeds offshore until the plants are large enough to return to their native waters to fully mature. The result is a clean, environmentally net-positive superfood that supports ocean health while delivering exceptional nutrition.
Color: Olive-brown (turns vibrant sea green when blanched)
Packaging: Arrives frozen
Shipping: Delivered via UPS. For more details, visit our Shipping Info.
Health Benefits & Nutrition
Ribbon kelp is one of the highest natural sources of iodine, essential for thyroid health. It is also rich in:
Vitamin B12
Vitamin D
Iodine
Calcium
Potassium
Protein
Fiber
Omega-3 Fatty Acids
Kelp farming also absorbs CO₂ from the atmosphere, making it one of the most environmentally positive foods available.
How to Use Ribbon Kelp
Ribbon kelp is incredibly versatile. Use it straight from the freezer in soups and stir-fries, or blanch first to improve color, texture, and reduce saltiness. It can be used as:
An alternative to salad greens or pasta
In soups, broths, and stir-fries
Ground into kelp meal to season rice
Blended into smoothies as a kelp powder supplement
As a natural iodine supplement
Frequently Asked Questions
What is Ribbon Kelp? Ribbon kelp is a type of edible seaweed known for its long, narrow leaves and clean ocean flavor, commonly used in soups, salads, and health-focused dishes.
Is it plant-based and gluten-free? Yes. Ribbon kelp is 100% plant-based, gluten-free, and suitable for vegetarian and vegan diets.
How do I store it? Keep frozen until ready to use. Once thawed, refrigerate and use within 1–2 days.
Is it sustainably sourced? Yes. Farmed using zero-input aquaculture practices in Alaskan coastal waters with no pesticides or fertilizers.
Ribbon Kelp – sustainably farmed Alaskan sea kelp prized for its clean ocean flavor, dense nutrition, and versatile culinary applications. Grown in cold Pacific waters using zero-input farming practices, this nutrient-rich superfood delivers natural iodine, vitamins, and minerals. Flash-frozen and packed to preserve peak freshness, offering a refined coastal ingredient for health-conscious and gourmet cooking alike.