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Live Diver-Caught Sea Scallops in the Shell

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Diver-caught sea scallops in the shell offer a distinctive presentation for seafood dinners. This live, in-shell option is different from the shucked scallop meats sold elsewhere in this collection.

Product Details

  • Diver-caught sea scallops
  • Live, in-shell format
  • SKU: LS5

Preparation

Prepare the scallop meat for pan-searing or cook in the shell with your preferred seasoning. Cook until the flesh is firm, pearly and opaque.

Storage

Refrigerate promptly and follow the shipment's live-shellfish handling instructions. Prepare promptly after arrival.

Shipping & Order Questions

Review our shipping information before ordering. Contact us within 24 hours of delivery with photos if your order arrives damaged or there is a product concern.

Sea Scallops in the Shell

Enjoy the unique experience of savoring the ocean's supreme delicacy with our Live Diver Caught Sea Scallops in the Shell. These scallops are a true culinary treasure, known for their exquisite beauty and unparalleled taste. With their vibrant shells and sweet, succulent meat, they provide a sensory delight that captures the essence of the sea.

Product Details

5 pounds of live diver caught sea scallops in the shell

Average of 5-10 scallops per order

Average of 1-2 scallops per pound

Pacific scallops

Never frozen or treated

Naturally organic and simple

Sweet and succulent flavors

Delivered via UPS overnight shipping to preserve freshness and quality, ensuring they arrive in perfect condition for your enjoyment. For more information, check our Shipping Info.

Additional Information About the Product

These live scallops are highly esteemed by top oyster bars and omakase sushi chefs. Whether you prefer them sashimi-style Crudo or seared to perfection, these scallops will enhance your culinary experience.

It's best to consume the live scallops within 3 days of arrival, but they can be refrigerated for up to 5 days to maintain their freshness.

Global Seafoods' wild-picked live scallops offer a luxurious taste of the ocean.

Nutrition and Cooking Tips

Naturally Organic: Free from any treatments or freezing, our scallops retain their natural purity.

Flavor Profile: Sweet and succulent taste, ideal for various culinary styles.

Cooking Methods: Enjoy them raw as sashimi or lightly seared with your favorite accompaniments.

Storage: Keep refrigerated and consume within 3 days of arrival for the best experience, although they can last up to 5 days.

Frequently Asked Questions

How many scallops come in each order?

Each order contains an average of 5-10 scallops, with an average of 1-2 scallops per pound.

How long can I keep the live scallops refrigerated?

You can keep the live scallops refrigerated for up to 5 days.

Can I eat the scallops raw?

Yes, you can enjoy the scallops sashimi-style Crudo or seared with your favorite dish.

 

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