Arctic Kotzebue Keta Fillets - Premium Grade Skin-On Whole Fillets

Sold Out $ 90.00 USD

Product condition: Frozen fish, shipped with dry ice. Shipping options are shown at checkout.

Arctic Kotzebue Keta Salmon Fillets are wild-caught, skin-on whole fillets with a mild flavor and lean texture. Choose a 5 lb or 10 lb order and portion the fillets for grilling, baking, or roasting.

Recipes & Preparation Guides

Portion the fillets as needed and adapt cooking time to the thickness of each piece.

Fish grilling technique guide
Fish soup: salmon and dill variation — use prepared, boneless pieces.

Before cooking, use our thawing guide, including vacuum-packaging instructions. Read frozen fish storage and when fish can be refrozen. Follow any stricter package instructions.

Compare species and cuts in the Salmon collection.

Shipping

Shipped frozen via UPS with dry ice to ensure freshness upon arrival. Contact us within 24 hours of delivery with any concerns.

Final Sale

Due to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.

Explore our Fish collection and Frozen Fish.

Arctic Keta Fillets

Get ready to savor the rich, flavorful taste of Arctic Kotzebue Keta Fillets! Our skin-on whole fillets are cut from big size fish and are packed with natural oils, ensuring a delicious and healthy meal. Our premium #1 grade fillets have a vibrant flesh color that is sure to entice your senses. With each fillet weighing from 1 to 3 pounds, you can serve up a satisfying meal that supports the local community. Our fish are native caught, making us the only commercial fishery North of the Arctic Circle.

Product Details

Premium #1 Grade: Cut from big size fish
High Natural Oil Content: Rich in flavor and health benefits
Vibrant Flesh Color: Enticing and appealing
Skin-On Whole Fillets: Easy to prepare and cook
Weight: From 1 to 3 pounds per fillet
Unique Origin: Only commercial fishery North of the Arctic Circle
Native Caught: Supports the local community

Fillet Dimensions (in inches)

Length: 16 to 48 inches
Width: 6 to 12 inches
Height: 1 to 2 inches

Nutritional Facts (per serving: 100g)

Calories: 130

Total Fat: 6g (9% DV)

Saturated Fat: 1g (5% DV)

Trans Fat: 0g

Cholesterol: 60mg (20% DV)

Sodium: 70mg (3% DV)

Total Carbohydrate: 0g (0% DV)

Dietary Fiber: 0g (0% DV)

Sugars: 0g

Protein: 20g (40% DV)

Omega-3 Fatty Acids: 500mg

Vitamin D: 15% DV

Calcium: 2% DV

Iron: 4% DV

Potassium: 350mg (10% DV)

Frequently Asked Questions (FAQ)

What is the natural oil content of the Arctic Kotzebue Keta Fillets?
Our fillets are naturally high in oil content, ensuring a delicious and healthy meal.

What is the weight range of each fillet?
Our fillets weigh from 1 to 3 pounds each.

How is Arctic Kotzebue Keta Fillet caught?
Our fish are native caught, making us the only commercial fishery North of the Arctic Circle.

What grade are the fillets?
Our fillets are premium #1 grade, ensuring the highest quality.

How do I cook Arctic Kotzebue Keta Fillets?
There are many ways to cook our fillets, including baking, grilling, and pan-frying. Check out our recipe section for some ideas!