Fresh Black Cod (Sablefish) — Headless & Gutted

$ 165.00 USD

Quantity

Weight shown is the total weight per order

Weight shown is the total weight per order

Product condition: Fresh fish, shipped chilled with gel ice via UPS Overnight.

Black Cod (Sablefish) — premium cold-water sablefish sustainably harvested from the pristine waters of the North Pacific, including Alaska, British Columbia, and Washington State. Prized for its rich, buttery flavor, silky texture, and exceptionally high natural oil content, this is one of the most sought-after fish in fine dining worldwide. Carefully processed, packed fresh (never frozen), and flown overnight with gel ice packs for peak quality at your door.

Why Black Cod?

Flavor: Buttery, slightly sweet, with a smooth clean finish
Texture: Silky, tender, and flaky — melt-in-your-mouth due to high oil content
Versatile: Ideal for grilling, roasting, broiling, pan-searing, or miso marinade

What’s Included

Source: Wild-caught, North Pacific (Alaska, BC, Washington State)
Freshness: Fresh, never frozen
Pack: 5 lbs or 10 lbs in a poly-liner bag, headless, gutted and cleaned
Typical Contents: 2–3 individual fish per 5 lb pack (1–3 lbs each)
Shipping: UPS Overnight with gel ice packs

Recipes & Cooking Videos

This product is headless and gutted, not ready-cut fillets. Fillet and portion the fish before following these recipes; use the recipe's fillet weight rather than the package's whole-fish weight.

For other cuts, explore the Sablefish collection.

Final Sale

Due to the perishable nature of seafood, all sales are final. Returns and refunds are not available. Please review the product and shipping details before ordering. If your order arrives damaged or there is a problem, contact us promptly with photos so we can review it.

Explore our Fish collection and Fresh Fish.

About Black Cod

Discover the buttery richness of Black Cod (Sablefish), sustainably harvested from the pristine waters of the North Pacific. Known for its tender texture and rich, sweet flavor, Black Cod is a favorite of chefs and seafood lovers alike. Perfect for grilling, roasting, or preparing gourmet dishes, this versatile fish adds a touch of luxury to any meal. Packaged fresh and flown overnight with gel ice packs, our Black Cod ensures you receive the highest quality seafood, delivered right to your door.

Key Features:

Portion Options: Available in fillets, steaks, or whole fish.
Flavor Profile: Buttery, rich, and delicate with a naturally sweet flavor.
Packaging: Vacuum-sealed for freshness, shipped with gel ice packs.
Sustainably Sourced: Responsibly harvested from Alaska, British Columbia, and Washington State.
Delivery: Fresh, never frozen, with overnight shipping for peak freshness.

Related Products:

Fresh Black Cod (Sablefish) – Wild-Caught, Sustainably Sourced, and Delivered Overnight

Our Black Cod (Sablefish) is sustainably harvested from the cold, pristine waters of the North Pacific, including Alaska, British Columbia, and Washington State. This premium fish is known for its buttery texture and rich flavor, making it a popular choice for gourmet cooking. Each fish is gutted, cleaned, and vacuum-sealed to ensure top-tier freshness. The 5-pound package typically contains 2-3 headless fish, each weighing between 1-3 pounds. This fish is flown fresh (never frozen) from Washington State, ensuring it arrives in peak condition for your cooking needs.

Product Specifications:

Product Type: Black Cod (Sablefish)
Source: Harvested from the North Pacific, including Alaska, British Columbia, and Washington State.
Packing: Available in a 5-pound poly-liner bag, ensuring each fish is gutted and cleaned for ultimate freshness and quality.
Quantity & Size: The package includes 5 pounds of headless sablefish, typically comprising 2-3 individual fish, each weighing 1-3 pounds.
Freshness: Fresh, never frozen fish, flown overnight from Washington State during the season and shipped with gel ice to keep it fresh.
Shipping: Delivered via UPS overnight to ensure maximum freshness. Each package is packed with gel ice. For more details, visit our Shipping Info.

Key Features:

Wild-caught from the North Pacific for a rich, tender texture.
Flown fresh overnight from Washington State, never frozen.
Packed in a 5-pound poly-liner bag for convenience and freshness.
Sustainably sourced, ensuring eco-friendly and responsible fishing practices.

Related Products:

Product Details

Source: Harvested from the North Pacific, including Alaska, British Columbia, and Washington State
Packing: Available in a 5-pound poly-liner bag. Each fish is gutted and cleaned, ensuring freshness and quality
Quantity & Size: The package includes 5 pounds of top-quality, headless sablefish, typically comprising 2-3 individual fish each weighing 1-3 pounds
Freshness: It is fresh, never frozen fish, flown overnight from Washington State during the season. The fish is shipped with gel ice to keep it fresh. Fresh means it has never been frozen
Shipping: Delivered via UPS overnight to ensure maximum freshness. Each package is packed with gel ice. For more details, visit our Shipping Info.

Nutritional Benefits

Rich in omega-3 fatty acids, vitamins, and minerals, sablefish is not only delicious but also a nutritious addition to your diet. Its high protein and low-fat content make it an excellent choice for health-conscious diners. Omega-3 fatty acids are beneficial for heart health, brain function, and reducing inflammation. Sablefish is also a great source of vitamin D, vitamin B12, and selenium. Here are the detailed nutritional values for a 3.5 oz (100g) serving of sablefish:

Calories: Approximately 250 calories
Protein: 20 grams
Fat: 20 grams (of which 4.5 grams are omega-3 fatty acids)
Carbohydrates: 0 grams
Cholesterol: 70 mg
Sodium: 50 mg

Sustainability and Ethical Practices

Our commitment to sustainability goes beyond just sourcing. We ensure that our sablefish is harvested using environmentally responsible fishing practices that help maintain the delicate balance of ocean ecosystems. Additionally, we pride ourselves on fostering a positive working environment in our processing facilities, ensuring that our team works under safe and fair conditions. By choosing our sablefish from Global Seafoods, you are supporting not only sustainable fishing but also ethical labor practices.

Frequently Asked Questions

Frequently Asked Questions

How do I serve Fresh Premium Headless Sablefish?
Sablefish can be grilled, smoked, baked, or pan-seared. Each method brings out its unique flavor and texture. Try serving it with a simple lemon herb dressing or a miso marinade for a delicious meal. You can find a lot of ideas on our YouTube channel or in the Recipe section of our blog.

What makes Global Seafoods' Sablefish different?
We have close relationships with fishermen, ensuring our fish hits the marketplace a few days earlier than any other supplier. Our sablefish is known for its exceptional quality, sourced from the pristine waters of Alaska, ensuring a top-grade culinary experience.

How should I store my Sablefish?
Keep your sablefish refrigerated at all times. Once opened, consume within a few days to ensure optimal freshness. For long-term storage, keep it frozen.

Can pregnant women eat Sablefish?
Yes, due to the high level of fish oil, it is very good for pregnant women, but it needs to be properly cooked.

Can you defrost and freeze Sablefish again?
Yes, you can freeze it, but in this case, you can buy frozen Sablefish from us, which was quickly frozen in a commercial low-temp freezer.