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Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
B
B.N.
Beautiful Knife

The sharpest knife I've ever owned. Cuts meat like butter, no effort needed. A lot of attention to detail, beautiful packaging. Really happy with this knife!

C
C.
Great value for the money - Makes a great gift

Purchased a couple of these when they went on sale and to be honest, they are worth the MSRP. Nice blade, sharp right out of the box and really cool looking. Quality that should last and won't break the bank if it gets misplaced. Makes a great gift. I'll buy more knives from this company.

A
Andrei Stepanov
fish knife

Solid good quality knife

Damascus Wasabi Santoku Knife

Damascus knife

The Damascus Wasabi Santoku Knife is a masterpiece of traditional Japanese craftsmanship. The razor-sharp edge is hand forged and polished to a precise 18 degrees per side, ensuring superior performance in every task. Whether you're slicing, dicing, or mincing, this knife excels at tasks that require a single downward cut. The D-shaped ultra-light Beech wooden handle rests comfortably in the curve of your palm, providing a comfortable and precise grip.

We take pride in our products, and we guarantee your satisfaction. If you receive a knife with a broken blade, simply contact us and we will replace it or refund your purchase. This knife is an excellent choice for anyone seeking the perfect balance of form and function.

Product Details:

  • Type: Damascus Knives
  • Model Number: 6.5 inch
  • Material: Stainless Steel
  • Knife Type: Japanese Chef Knives
  • Brand Name: OUSSIRRO
  • Feature: Eco-Friendly
  • Certification: CIQ
  • Material: 3cr13 stainless steel
  • Handle Design: Balanced Wooden Handle
  • Handle Material: Colored Wood Handle
  • Blade: Sharp
  • Apply to: Sushi, Fish, Meat
  • Length: 6.5 inches (16.51 cm)

FAQ:

Q: What is the difference between a Santoku knife and a Chef's knife?


A: Santoku knives are shorter and lighter than Chef's knives, and have a straighter edge. They are ideal for precise cutting tasks that require a single downward motion.

Q: Can I sharpen this knife myself?


A: Yes, this knife can be sharpened using a sharpening stone or a honing rod.

Q: What is the handle made of?


A: The handle is made of ultra-light Beech wood, which provides a comfortable and precise grip.
Genres:
  • Culinary Arts
  • Japanese Culture
  • Home and Kitchen
Themes:
  • Precision
  • Japanese Tradition
  • Form and Function

Conclusion:

The Damascus Wasabi Santoku Knife is a stunning example of traditional Japanese craftsmanship, offering unparalleled precision and performance. Whether you're an amateur cook or a professional chef, this knife is the perfect tool for your kitchen. With its razor-sharp blade and comfortable wooden handle, you'll find yourself reaching for this knife again and again.

Customer Reviews

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
B
B.N.
Beautiful Knife

The sharpest knife I've ever owned. Cuts meat like butter, no effort needed. A lot of attention to detail, beautiful packaging. Really happy with this knife!

C
C.
Great value for the money - Makes a great gift

Purchased a couple of these when they went on sale and to be honest, they are worth the MSRP. Nice blade, sharp right out of the box and really cool looking. Quality that should last and won't break the bank if it gets misplaced. Makes a great gift. I'll buy more knives from this company.

A
Andrei Stepanov
fish knife

Solid good quality knife



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