Smoked salmon is a popular snack and special treat for people around the world. When you hear ″smoked salmon″ you may picture the traditional hot smoked salmon fillets, or perhaps a side of smoked salmon with a larger meal. However, some of the best Scottish smoked salmon (or scotch smoked salmon) and hot or cold-smoked salmon has been used to create some interesting and tasty snacks and appetizers, as well as being used as the main focus for a meal.
There's so many ways to serve smoked salmon, we're here to help give you some new and exciting ideas. Today we're sharing one of our best cold smoked salmon appetizer recipes. It's easy to prepare, has a simple list of ingredients, and include easy directions to make sure this turns out perfectly every time. Feeling adventurous? You can also replace the cold-smoked salmon with hot-smoked or grilled salmon to add a new layer of flavor. In fact, why not try a little of every type of salmon and serve a variety platter? Follow along and you'll be enjoying this premium smoked salmon appetizer in no time, and maybe adding your own twist, too.
As you may have guessed already, we believe that smoked salmon is great for more than just a snack. It can be a classy addition to a meal, part of the main course, or used in the creation of new and unique appetizers. Packed with Omega-3 fatty acids and a host of other important nutrients, you're getting a delicious, taste-bud-pleasing food that's actually good for you. It's hard to go wrong with smoked salmon, so get creative! Because the cost of smoked salmon can fluctuate based on your location,
it's often better to purchase online from a reputable source and have it delivered. But what's the best smoked salmon to buy online? Hot or cold? That will depend on your taste. They're both delicious, and they'll both work great with this recipe! If you can't decide, why not try both? Our smoked salmon appetizer recipe is easy to adjust to your needs, and we think you'll have fun playing with this, too.
What you need for rice paper rolls:
Mix the first three ingredients together in a bowl. Add cream cheese to taste. For each roll, lay one-fourth of salmon mixture onto center of one rice paper round; roll up. Eat plain or dip in your favorite sauce.
Here to help!
Now that we have your taste buds tingling, we know you're eager to try some of these ideas. Good thing we have smoked salmon for sale! Global Seafoods is a trusted name in seafood, and that includes the best smoked salmon.
We really know seafood, and we believe we offer the best quality, value, and service of any smoked salmon online shop. Looking to stock up on smoked salmon for your own use? Or maybe you are seeking smoked salmon gifts online. Whatever your need, we've got you covered! order smoked salmon online today from Global Seafoods and you will receive the best smoked salmon by post, delivered right to your door, backed by our guarantee.
Care to share?
Did you try this recipe? We'd love to hear from you! Whether you followed the directions exactly or felt adventurous and changed things up a bit, we'd like to hear how your smoked salmon appetizers turned out. Have an idea for a new recipe or have a suggestion for a blog post you'd like to see? Feel free to leave a comment or send an email.
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