Ahi Tuna Teriyaki Recipe: Sweet and Savory Delight
April 21, 2023
Ahi Tuna Teriyaki Recipe
Are you in the mood for something both sweet and savory? Look no further than this Ahi Tuna Teriyaki recipe. With a few simple ingredients, you can whip up a flavorful dish in no time. This dish is perfect for a family dinner or a special occasion.
In a bowl, mix together soy sauce, brown sugar, rice vinegar, sesame oil, garlic, and ginger. Reserve 1/4 cup of the marinade.
Season Ahi Tuna steaks with salt and pepper, then add them to the marinade. Coat well and marinate for 30 minutes.
Preheat the oven to 375°F (190°C).
In a small bowl, whisk together the cornstarch and water. Set aside.
Heat a pan over medium-high heat. Remove the tuna steaks from the marinade, and add them to the pan. Sear each side for 1-2 minutes, or until golden brown.
Brush the reserved marinade onto each side of the tuna steaks.
Transfer the tuna steaks to a baking dish and bake for 5-7 minutes.
Remove from the oven and sprinkle sesame seeds on top.
Serve hot with your favorite sides and enjoy!
FAQs:
Q: Can I use other types of fish for this recipe?
A: Absolutely! This recipe works well with salmon, halibut, or swordfish.
Q: Can I make this recipe ahead of time?
A: Yes, you can prepare the marinade and marinate the fish up to a day in advance. Just make sure to keep it in the refrigerator until you're ready to cook.
Q: Can I use low-sodium soy sauce?
A: Yes, you can use low-sodium soy sauce if you prefer a less salty taste.
Conclusion:
This Ahi Tuna Teriyaki recipe is a fantastic way to add a sweet and savory dish to your dinner rotation. It's easy to make and packed with flavor. Plus, you can switch it up by using different types of fish. So give it a try, and impress your family and friends with your culinary skills!
Red caviar is a luxurious and versatile ingredient that can enhance any meal, whether it's breakfast, lunch, or dinner. In this article, we provide a variety of delicious red caviar recipes for every occasion, from elegant appetizers to hearty main courses. Learn how to incorporate red caviar into your daily meals and discover premium caviar options from Global Seafoods for the best taste and quality.
Crab butter is a rich, flavorful spread made from crab meat and butter, perfect for enhancing seafood dishes or adding a touch of gourmet luxury to any meal. Whether you're hosting a seafood dinner or looking to elevate a simple meal, this easy-to-make crab butter will impress. Learn how to prepare delicious crab butter at home and explore high-quality crab options from Global Seafoods to make your dish truly stand out.
Craving a gourmet meal but short on time? These 5 easy and delicious crab recipes are perfect for busy weeknights. Whether you prefer Snow Crab, Dungeness Crab, or King Crab, each recipe offers a quick, flavorful way to enjoy premium seafood. Learn how to prepare these dishes and elevate your weeknight dinners with fresh crab options from Global Seafoods.
