Albacore Tuna Casserole Recipe: A Comfort Food Classic
May 05, 2023
Albacore Tuna Casserole Recipe
Are you looking for a cozy and comforting meal that is easy to make and packed with flavor? Look no further than our albacore tuna casserole recipe! Made with simple ingredients and perfect for a cozy night in, this dish is a classic for a reason.
Preheat your oven to 375°F and grease a 9x13 inch baking dish.
Cook the egg noodles according to package instructions and drain.
In a large mixing bowl, combine the drained tuna, cream of mushroom soup, milk, sour cream, frozen peas, chopped onion, garlic powder, salt, and pepper. Mix well.
Add the cooked egg noodles to the mixing bowl and stir until everything is well combined.
Transfer the mixture to the greased baking dish and spread it out evenly.
Melt the butter in a small saucepan and add the breadcrumbs. Stir until the breadcrumbs are coated in the butter.
Sprinkle the breadcrumb mixture on top of the casserole.
Bake for 30-35 minutes, or until the casserole is heated through and the breadcrumbs are golden brown.
Serve and enjoy!
FAQs:
Can I use a different type of pasta in this recipe? Yes, you can use any type of pasta you prefer. Just make sure to cook it according to the package instructions before adding it to the casserole.
Can I substitute the canned tuna for fresh tuna? While canned tuna is the traditional choice for this recipe, you can use fresh tuna if you prefer. Just make sure to cook the fresh tuna before adding it to the casserole.
Can I make this recipe ahead of time? Yes, you can assemble the casserole ahead of time and keep it in the refrigerator for up to 24 hours before baking.
Conclusion:
Our albacore tuna casserole recipe is the perfect dish for a cozy night in or a family dinner. With its simple ingredients and delicious flavor, it's sure to become a favorite in your household. So why not give it a try and see for yourself? Your taste buds will thank you!
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