Albacore Tuna Soup Recipe: A Cozy and Nutritious Meal for Any Occasion
Albacore Tuna Soup Recipe
If you're looking for a comforting meal that's also packed with nutrition, this albacore tuna soup recipe is the perfect choice. Made with fresh vegetables, creamy potatoes, and savory tuna, this soup is a satisfying and filling meal that's perfect for any time of year.
Ingredients:
- 2 cans of albacore tuna
- 2 medium potatoes, diced
- 1 carrot, diced
- 1 celery stalk, diced
- 1 onion, diced
- 2 cloves of garlic, minced
- 4 cups of chicken or vegetable broth
- 1 cup of water
- 1 bay leaf
- 1 tsp of dried thyme
- 1 tsp of dried rosemary
- 1 tsp of salt
- 1/4 tsp of black pepper
- 2 tbsp of olive oil
- Fresh parsley, chopped (optional)
Instructions:
-
In a large pot, heat the olive oil over medium-high heat. Add the onion and garlic and sauté until the onion is translucent, about 5 minutes.
-
Add the diced potatoes, carrot, and celery to the pot. Season with salt and pepper and cook for 5 minutes, stirring occasionally.
-
Add the chicken or vegetable broth, water, bay leaf, thyme, and rosemary to the pot. Bring the soup to a boil, then reduce the heat and simmer for 20 minutes.
-
Add the canned albacore tuna to the pot and stir gently. Simmer for an additional 5 minutes.
-
Remove the bay leaf from the soup and serve hot, garnished with fresh parsley if desired. Enjoy with crusty bread for a cozy and satisfying meal.
FAQs:
Q: Can I use fresh tuna instead of canned?
A: Yes, fresh tuna can be used in this recipe instead of canned. Simply cook the tuna separately and add it to the soup at the end.
Q: Can I freeze this soup?
A: Yes, this soup can be frozen. Let it cool completely, then transfer it to an airtight container and freeze for up to 3 months.
Conclusion:
This albacore tuna soup recipe is a perfect meal for any occasion. It's easy to make, packed with flavor, and full of nutrients. Whether you're looking for a cozy dinner on a cold night or a healthy lunch option, this soup is sure to satisfy. Give it a try and enjoy the delicious taste of fresh tuna in a warm and comforting bowl of soup.
Also in Recipes
5 Simple Ways to Cook Petrale Sole Like a Pro
Wild Alaskan Halibut Recipe
