This is the place where the product description will appear if a product has one.
Looking to elevate your surf and turf game? Dungeness crab legs are the perfect way to add a sweet, succulent, and decadent touch to any meat dish. Whether you’re pairing them with a juicy steak, tender chicken, or flavorful pork, these delicious crab legs bring elegance and richness to your meal.
📦 Order Premium Dungeness Crab Online:
🦀 Dungeness Crab Clusters – Perfect for easy cracking & serving.
🦀 Dungeness Crab Merus Meat – Pure, sweet crab meat with no shells.
🦀 Live Dungeness Crab – The freshest way to enjoy crab at home.
🦀 Whole Dungeness Crab – Great for steaming, boiling, or grilling.
🦀 Dungeness Crab Meat – Ready to use in recipes & seafood dishes.
Dungeness crabs are a highly prized crustacean found along the Pacific coast of North America. Named after Dungeness Spit in Washington State, these crabs are known for their:
✔ Sweet, delicate meat with a mild, buttery taste
✔ Tender texture that pairs beautifully with meats
✔ High protein & low fat content – a healthy seafood choice!
Shop Dungeness Crab Whole for fresh, wild-caught options!
Cooking Dungeness crab legs is simple, whether you boil, steam, or grill them. Follow these easy steps:
1️⃣ Thaw the Crab Legs – If frozen, let them thaw in the refrigerator overnight.
2️⃣ Boil Water – Fill a large pot with water and bring it to a rolling boil. Add 1 tbsp of salt for extra flavor.
3️⃣ Cook the Crab Legs – Carefully add them to the boiling water and cook for 6-8 minutes until the shells turn bright red.
4️⃣ Cool & Serve – Remove the legs, let them cool for a few minutes, then crack open & enjoy!
1️⃣ Brush crab legs with olive oil or garlic butter.
2️⃣ Place on a medium-heat grill for 4-5 minutes per side.
3️⃣ Remove from heat, crack open, and serve with melted butter & lemon wedges.
For premium frozen seafood options, check out Dungeness Crab Clusters.
Dungeness crab legs are versatile and pair beautifully with a variety of meats. Here are some of the best surf and turf combinations:
✔ Why It Works: The rich, umami flavor of steak pairs perfectly with the sweet, delicate taste of crab meat.
✔ How to Serve: Top your grilled ribeye or filet mignon with crab meat & garlic butter for an indulgent treat.
✔ Best Side Dishes: Mashed potatoes, asparagus, or roasted Brussels sprouts.
For premium crab meat, check out Dungeness Crab Meat.
✔ Why It Works: Crab’s mild sweetness complements grilled or roasted chicken without overpowering it.
✔ How to Serve: Make a creamy crab sauce to drizzle over grilled chicken breasts or serve crab legs alongside herb-roasted chicken.
✔ Best Side Dishes: Garlic rice, sautéed spinach, or grilled zucchini.
For the freshest crab experience, try Live Dungeness Crab.
✔ Why It Works: The natural sweetness of crab pairs beautifully with the savory, slightly salty flavor of pork.
✔ How to Serve: Pair grilled pork chops or seared pork tenderloin with buttery crab legs and a lemon butter drizzle.
✔ Best Side Dishes: Grilled corn, baked sweet potatoes, or coleslaw.
Shop Dungeness Crab Merus Meat for ready-to-use crab meat!
✔ Order premium quality Dungeness crab from Global Seafoods!
✔ Yes! You can either thaw them overnight in the fridge or cook them directly from frozen by adding a few extra minutes to the cooking time.
✔ Use kitchen shears or a crab cracker to break open the shells. Start at the joint and work your way down to the claw.
✔ Classic Melted Butter with Garlic 🧄
✔ Cajun Spiced Butter 🌶
✔ Lemon Herb Aioli 🍋
For restaurant-quality seafood delivered to your door, check out Dungeness Crab Whole.
Dungeness crab legs add a touch of elegance to any surf and turf meal. Their sweet, delicate flavor pairs beautifully with steak, chicken, and pork, making them the perfect upgrade to your dinner menu.
📍 Order fresh seafood from Global Seafoods and enjoy high-quality Dungeness crab legs at home!
💖 Ready to impress your guests? Try Dungeness crab legs for your next surf and turf meal! 💖
Caviar on toast is the perfect blend of rich flavors, delicate textures, and gourmet sophistication. Whether you're preparing a special dinner party appetizer or treating yourself to an exquisite snack, this simple yet elegant recipe will elevate your dining experience. Learn how to create the perfect caviar toast with crème fraîche, lemon, and fresh herbs for a luxurious bite that impresses every time!
Explore luxurious black caviar recipes including blinis, deviled eggs, pasta, and more. Learn how to enjoy caviar like a gourmet chef.
Learn how to make perfect red caviar blinis, a classic Russian appetizer featuring fluffy pancakes, crème fraîche, and luxurious red caviar.