Grilled Albacore Tuna Kabobs Recipe for Summer Cookouts
Grilled Albacore Tuna Kabobs Recipe
Summer is here, which means it's time to fire up the grill! If you're looking for a healthy and delicious meal option for your next cookout, try making grilled albacore tuna kabobs. These kabobs are easy to prepare, quick to cook, and packed with flavor. Plus, they're a great way to impress your guests with your grilling skills.
Ingredients:
- 1 lb. fresh albacore tuna, cut into 1-inch cubes
- 1 red bell pepper, cut into 1-inch pieces
- 1 yellow bell pepper, cut into 1-inch pieces
- 1 red onion, cut into 1-inch pieces
- 1/4 cup olive oil
- 2 tbsp. lemon juice
- 2 tbsp. soy sauce
- 2 cloves garlic, minced
- Salt and pepper, to taste
Instructions:
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Preheat your grill to medium-high heat.
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In a large bowl, whisk together the olive oil, lemon juice, soy sauce, garlic, salt, and pepper.
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Add the cubed albacore tuna to the bowl, and toss to coat.
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Thread the tuna, red bell pepper, yellow bell pepper, and red onion onto skewers, alternating between the different ingredients.
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Place the skewers on the grill, and cook for 2-3 minutes per side, or until the tuna is cooked through and the vegetables are slightly charred.
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Serve hot, and enjoy!
FAQs:
Q: Can I use frozen albacore tuna for this recipe?
A: While fresh albacore tuna is ideal, you can use frozen tuna if you can't find fresh. Just be sure to thaw it thoroughly before using it in the recipe.
Q: What else can I add to these kabobs?
A: You can experiment with different vegetables, such as zucchini, mushrooms, or cherry tomatoes. You can also add pineapple or mango for a tropical twist.
Q: Can I marinate the tuna for longer?
A: Yes, you can marinate the tuna for up to an hour in the fridge if you want more flavor.
Conclusion:
Grilled albacore tuna kabobs are a great way to enjoy a healthy and tasty meal this summer. With just a few simple ingredients, you can create a dish that will impress your guests and satisfy your taste buds. So, fire up the grill and give this recipe a try at your next summer cookout!
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