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Halibut Chowder: A Creamy and Delicious Seafood Soup Recipe

May 10, 2023

Halibut Chowder: A Creamy and Delicious Seafood Soup Recipe

Halibut Chowder - Creamy and Delicious Seafood Soup Recipe

Halibut chowder is a comforting and hearty soup that is perfect for any seafood lover. Made with fresh halibut, potatoes, and other delicious ingredients, this creamy soup is sure to become a family favorite. In this blog post, we'll walk you through a simple recipe for making this delectable dish in your own kitchen.


  • 1 lb fresh halibut
  • 2 tbsp unsalted butter
  • 1 medium onion, chopped
  • 3 garlic cloves, minced
  • 3 cups chicken or vegetable broth
  • 2 cups potatoes, peeled and diced
  • 1 cup heavy cream
  • 2 tbsp all-purpose flour
  • 1 tsp dried thyme
  • Salt and pepper, to taste
  • Fresh parsley, chopped (optional)


  1. Cut the halibut into bite-sized pieces and set aside.
  2. In a large pot or Dutch oven, melt the butter over medium heat.
  3. Add the onion and garlic and sauté until the onion is translucent and the garlic is fragrant.
  4. Add the chicken or vegetable broth and potatoes to the pot. Bring to a boil, then reduce heat and let simmer until the potatoes are fork-tender.
  5. In a separate bowl, whisk together the heavy cream, flour, and thyme until smooth.
  6. Slowly pour the cream mixture into the pot, stirring constantly.
  7. Add the halibut to the pot and let cook until the fish is cooked through and opaque, about 5-7 minutes.
  8. Season with salt and pepper to taste.
  9. Serve hot, garnished with chopped parsley if desired.


Q: Can I use frozen halibut for this recipe?

A: Yes, you can use frozen halibut instead of fresh. Just make sure to thaw it thoroughly before using.

Q: Can I substitute the heavy cream with a lighter cream?

A: Yes, you can use half-and-half or whole milk instead of heavy cream for a lighter version of the soup.

Q: Can I make this soup ahead of time?

A: Yes, you can make the soup ahead of time and store it in the fridge for up to 3 days. Just reheat it gently on the stove before serving.


Halibut chowder is a delicious and comforting seafood soup that is easy to make at home. With fresh halibut, potatoes, and other simple ingredients, you can whip up a creamy and satisfying bowl of soup in no time. Give this recipe a try and enjoy the wonderful flavors of the sea in a cozy bowl of soup.

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