Halibut Chowder: A Creamy and Delicious Seafood Soup Recipe
Halibut Chowder - Creamy and Delicious Seafood Soup Recipe
Halibut chowder is a comforting and hearty soup that is perfect for any seafood lover. Made with fresh halibut, potatoes, and other delicious ingredients, this creamy soup is sure to become a family favorite. In this blog post, we'll walk you through a simple recipe for making this delectable dish in your own kitchen.
- 1 lb fresh halibut
- 2 tbsp unsalted butter
- 1 medium onion, chopped
- 3 garlic cloves, minced
- 3 cups chicken or vegetable broth
- 2 cups potatoes, peeled and diced
- 1 cup heavy cream
- 2 tbsp all-purpose flour
- 1 tsp dried thyme
- Salt and pepper, to taste
- Fresh parsley, chopped (optional)
- Cut the halibut into bite-sized pieces and set aside.
- In a large pot or Dutch oven, melt the butter over medium heat.
- Add the onion and garlic and sauté until the onion is translucent and the garlic is fragrant.
- Add the chicken or vegetable broth and potatoes to the pot. Bring to a boil, then reduce heat and let simmer until the potatoes are fork-tender.
- In a separate bowl, whisk together the heavy cream, flour, and thyme until smooth.
- Slowly pour the cream mixture into the pot, stirring constantly.
- Add the halibut to the pot and let cook until the fish is cooked through and opaque, about 5-7 minutes.
- Season with salt and pepper to taste.
- Serve hot, garnished with chopped parsley if desired.
Q: Can I use frozen halibut for this recipe?
A: Yes, you can use frozen halibut instead of fresh. Just make sure to thaw it thoroughly before using.
Q: Can I substitute the heavy cream with a lighter cream?
A: Yes, you can use half-and-half or whole milk instead of heavy cream for a lighter version of the soup.
Q: Can I make this soup ahead of time?
A: Yes, you can make the soup ahead of time and store it in the fridge for up to 3 days. Just reheat it gently on the stove before serving.
Halibut chowder is a delicious and comforting seafood soup that is easy to make at home. With fresh halibut, potatoes, and other simple ingredients, you can whip up a creamy and satisfying bowl of soup in no time. Give this recipe a try and enjoy the wonderful flavors of the sea in a cozy bowl of soup.