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Are you tired of the same old soup recipes? Do you want to try something new and healthy? Look no further than this sardine soup recipe! This dish is not only easy to make, but it's also packed with nutrients and flavor.
A: Yes, you can use fresh sardines instead of canned. Just make sure to clean and prepare them before adding them to the soup.
A: Yes, you can use spinach or Swiss chard instead of kale.
A: Yes, this recipe is gluten-free.
This sardine soup recipe is a delicious and healthy option for those looking for a comforting and easy meal. With its combination of sardines, tomatoes, kale, and chicken broth, this soup is packed with nutrients and flavor. Give it a try and enjoy a warm and comforting bowl of sardine soup!
Grilling diver scallops brings out their sweet, rich flavors. Our expert guide shares grilling techniques, chef tips, and the best marinades for perfect scallops every time. For premium scallops, visit Global Seafoods.
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