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Home   /   News   /   seafood guide   /   Page 4 of 6

seafood guide

Fresh Alaskan King Crab legs displayed on ice next to garlic butter and lemon, ready for cooking

Buying and Preparing King Crab: Expert Tips and Tricks

Discover expert tips for buying and preparing King Crab. Learn how to choose the best, cook it perfectly, and enjoy this luxurious seafood delicacy.

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Assorted King Crab dishes including garlic butter crab legs, sushi rolls, and risotto served at a fine dining restaurant

Exploring Delicious King Crab Dishes: The Best Restaurants and Dishes to Try

Dive into the world of King Crab with this guide to the best dishes and restaurants. Learn where to enjoy premium King Crab and how to recreate gourmet flavors at home.

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Fresh Alaskan King Crab legs on ice during peak harvest season

Experience King Crab Season Like a Pro: When and Where to Find the Best Catch

Master King Crab season with our guide on the best times, locations, and tips for enjoying this seafood delicacy. Learn how to buy, cook, and savor King Crab.

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Fresh snow crab legs served with drawn butter and lemon on a seafood restaurant table in Seattle

Top 5 Restaurants for Snow Crab Legs in Seattle

Seattle is a seafood lover's paradise. Discover the top 5 restaurants serving fresh and succulent snow crab legs, each offering unique flavors and unforgettable dining experiences.

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Fresh sustainable seafood including salmon and shellfish displayed on ice at a fish market

10 Actionable Tips for Sustainable Seafood Consumption

Discover 10 detailed tips for sustainable seafood consumption. Learn about eco-friendly fishing methods, sustainable seafood choices, and how to make a positive impact on marine ecosystems.

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Elegant seafood platter with crab legs, oysters, and shrimp at a Bellevue restaurant

Seafood Dining in Bellevue: Best Restaurants and Cooking Tips

Bellevue is a seafood lover's paradise, offering a variety of top-notch dining options. From fresh oysters to flavorful seafood boils, discover the city's best restaurants. Prefer cooking at home? Get tips and premium seafood ingredients for your own feast.

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Smoked silver salmon fillets on a wooden board with alder wood chips

Storing Coho Salmon: Raw Fish, Nova Lox & Smoked Portions

Compare storage and thawing needs for uncooked coho, Nova lox and smoked salmon, with links to tested preservation guidance.

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Silver salmon fillet served with roasted asparagus and quinoa salad on a white plate

Perfect Side Dishes to Pair with Silver Salmon for an Unforgettable Meal

Discover the best side dishes to complement silver salmon and create a gourmet dining experience. From roasted vegetables to quinoa salads and creamy indulgences, these pairings enhance the flavor and nutrition of your meal. Explore recipe ideas, wine pairings, and tips for an unforgettable feast.

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Coho silver salmon fillet with fresh herbs on a dark slate surface

Coho Salmon Nutrition: Omega-3s, Protein & Cooking Guide

A detailed Silver (Coho) salmon nutrition guide covering protein, EPA/DHA omega-3 fats, mercury guidance, sourcing, freezing and fully cooked preparation.

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Fresh wild-caught silver salmon fillet on a wooden board

Silver Salmon: The Best Sustainable Seafood Choice for Healthy Meals

Silver salmon is a sustainable and healthy seafood option. Dive into its environmental benefits, cooking versatility, and why it's perfect for eco-conscious foodies.

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Side-by-side comparison of live king crab and frozen king crab legs showing freshness and color differences

Live King Crab vs. Frozen Crab: The Ultimate Comparison for Freshness

Live or frozen king crab? This guide breaks down taste, texture, and nutrition differences to help you choose the freshest option for your next seafood feast.

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Perfectly seared Ora King Salmon fillet with golden crust and vibrant orange marbling on a plate

Ora King Salmon Flavor Secrets: Unlocking Culinary Perfection

Dive into the secrets of Ora King Salmon’s flavor! From sourcing to cooking techniques, this guide will help you master the art of preparing this premium fish.

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Ora King Salmon fillet with vibrant orange marbling on a clean surface representing sustainable premium seafood

Sustainable and Delicious: The Ultimate Guide to Ora King Salmon

Ora King Salmon combines sustainability and flavor like no other. Discover its eco-friendly origins, gourmet versatility, and tips for preparing this culinary treasure.

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Beautifully marbled Ora King Salmon fillet on a wooden board showcasing its vibrant orange color and rich texture

Ora King Salmon: A Foodie’s Delight and Culinary Marvel

Explore the magic of Ora King Salmon—the “Wagyu of the Sea.” Learn about its superior taste, sustainability, health benefits, and gourmet cooking tips.

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Fresh Dungeness crab and king crab legs served at a top-rated seafood restaurant on the Pacific Coast

The Best Seafood Restaurants Near Me: A Guide to Fresh Seafood

Searching for the best seafood restaurants near you? Our guide covers top spots in Washington, Oregon, and California, featuring fresh crab, fish, and exceptional service.

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Fresh live scallops in shells on ice at a seafood market ready for purchase

Where to Buy the Freshest Live Scallops Near You: Tips and Recommendations

Discover where to find the freshest live scallops. Learn about scallop varieties, buying tips, and recipes to elevate your seafood experience.

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Ora King Salmon farm in Marlborough Sounds New Zealand with clear blue water and underwater pens

Ora King Salmon Farming: Sustainable Practices and Unmatched Quality

Discover the sustainable practices and innovation behind Ora King Salmon farming. Learn why this premium salmon is unmatched in flavor, quality, and environmental care.

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Fresh diver scallops with golden sear in a cast iron pan garnished with herbs and lemon

Why Diver Scallops Are the Best Choice for Seafood Lovers: The Ultimate Guide

Diver scallops are prized for their unmatched flavor, sustainable sourcing, and quality. Discover what sets these scallops apart, how they're harvested, and why they're a top choice for seafood lovers.

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Close-up of glossy Kaluga caviar pearls served on a mother-of-pearl spoon with blinis and crème fraîche on a dark elegant surface

How to Taste Kaluga Caviar: Appearance, Texture & Flavor

A step-by-step guide to evaluating Kaluga caviar by appearance, aroma, texture, salinity, flavor, and finish.

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Side-by-side comparison of Alaskan king crab claws and lobster claws on a bed of ice with lemon wedges and dipping sauces

Crab Claws vs. Lobster Claws: The Ultimate Seafood Comparison for the Perfect Choice

Explore the ultimate guide on crab claws vs. lobster claws! From flavor to texture, this detailed comparison will help you choose the perfect seafood claws for any dish.

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A platter of Alaskan king crab claws and Jonah crab claws served alongside glasses of whiskey and dipping sauces on an elegant wooden board

Guide to Crab Claws and Whiskey Pairings: Perfect Seafood and Whiskey Combinations

Discover how to elevate your seafood feast with expert crab claw and whiskey pairings. Learn to match Alaskan king, Jonah, and cocktail crab claws with premium whiskeys for a unique dining experience.

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A platter of premium crab claws including Alaskan king crab, Jonah crab, and cocktail crab claws arranged on ice with lemon wedges and dipping sauces

How to Choose the Best Crab Claws for a Perfect Seafood Feast: Comprehensive Guide

Create an unforgettable seafood feast by choosing the best crab claws. Learn how to select top-quality crab claws like Alaskan king and Jonah crab claws, with tips on preparation, cooking, and serving.

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Close-up of a raw skin-on fish section with herbs and seasoning nearby

How to Store Halibut: Refrigeration, Freezing & Thawing

Store fresh and frozen halibut correctly, follow vacuum-package thawing instructions, and plan space for fillets, steaks, cheeks or large whole-fish sections.

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Angler holding a large Pacific halibut on a fishing boat in Alaskan waters on a sunny day

Halibut Fishing for Beginners: Gear, Trips & Catch Care

Plan a first halibut trip: questions for a charter captain, how gear depends on conditions, basic fishing methods and preparation for handling your catch.

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Raw halibut fillet portions on a gray plate with lemon slices and seasoning

How to Buy Halibut: Fresh, Frozen & Choosing the Right Cut

Compare fresh and frozen halibut fillets, steaks, cheeks and head-off whole fish, with package and delivery details to check before ordering.

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Pacific Whiting (Pacific hake) shown for a buying guide covering frozen HGT quality, storage, and preparation

How to Buy Pacific Whiting: Quality, Frozen HGT & Storage Guide

Learn how to buy Pacific Whiting (Pacific Hake), evaluate frozen HGT quality, understand its naturally delicate texture and potential postmortem softening, and thaw and store it correctly—with first-hand West Coast processing insight.

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Fresh silver coho salmon fillets vacuum-packed and ready for online delivery with dry ice packaging on a white background

Where to Find the Best Deals on Silver Salmon Online

Learn where to find the best deals on silver salmon online. Explore trusted sources, tips for purchasing high-quality salmon, and how to make the most of your online shopping experience for fresh seafood.

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Freshly shucked oysters on ice served alongside glasses of craft beer including stout and lager

Oyster and Beer Pairings: A Perfect Match for Seafood Lovers

Love oysters? Discover the best beers to pair with them in our ultimate guide. With these oyster and beer pairings, elevate your next seafood gathering and impress your guests with flavors that perfectly complement each other.

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Fresh hamachi yellowtail fish fillet with vibrant pink flesh on a clean surface ready for sashimi

The Ultimate Guide to Buying Fresh Hamachi Fish: Tips and Tricks

Discover the secrets to selecting the freshest Hamachi fish for sushi, sashimi, or grilling. This guide offers tips and tricks to ensure you're buying top-quality Hamachi every time, with advice from seafood experts.

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Creative sea urchin uni sushi rolls and nigiri arranged on a Japanese slate board with garnishes

Sea Urchin Sushi Recipes Beyond the Basics: Elevate Your Sushi Experience

Ready to take your sushi skills to the next level? Our guide on sea urchin sushi recipes beyond the basics introduces creative ways to enjoy uni. Find premium sea urchin for sushi at Global Seafoods and follow our pro tips.

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Chef presenting fresh golden uni sea urchin nigiri sushi on a traditional Japanese plate

How to Order Sea Urchin Sushi Like a Japanese Local

Want to impress at a sushi restaurant? Our guide reveals how to order sea urchin sushi like a Japanese local, from etiquette tips to selecting the best uni. Discover premium sea urchin at Global Seafoods for an authentic sushi experience.

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Fresh sea urchin uni stored in an airtight container with a damp paper towel for optimal freshness

How to Store Fresh Sea Urchin for Sushi: A Step-by-Step Guide

Keep your sea urchin fresh with these expert storage tips. Learn how to properly store uni for sushi and preserve its delicate taste. Shop for fresh sea urchin at Global Seafoods.

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Beautifully plated sea urchin uni nigiri sushi on a Japanese slate board with microgreen garnish

How to Plate Sea Urchin Sushi Like a Pro: Tips and Tricks

Want to make your sea urchin sushi look as incredible as it tastes? Our guide shares plating tips from top sushi chefs to help you serve uni like a pro. Find premium seafood options at Global Seafoods to make the most of every dish.

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Fresh golden uni sea urchin on a wooden tray ready for sushi

Where to Buy Fresh Sea Urchin for Sushi: A Comprehensive Guide

Searching for high-quality sea urchin for sushi? This guide reveals the best sources for fresh uni, tips on selecting top-notch sea urchin, and how to store it for optimal freshness. Find premium seafood selections at Global Seafoods.

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Assorted crab claws served with white wine and lemon on an elegant dinner table

Crab Claws and Wine Pairings You Need to Try: A Complete Guide

Looking to elevate your next seafood meal? Learn about the perfect wine pairings for crab claws and make your dining experience unforgettable. From Alaskan King Crab to Cocktail Claws, find the ideal wine match and premium crab claws at Global Seafoods.

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Fresh Alaskan King Crab claws on ice, ready for online delivery

A Beginner’s Guide to Buying Crab Claws Online: Tips and Top Choices

Thinking of buying crab claws online? This beginner's guide covers everything you need to know, from selecting the freshest crab claws to understanding the best types for different recipes. Shop premium seafood options at Global Seafoods.

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Alaskan King Crab claws and Jonah Crab claws arranged on a seafood platter with lemon wedges, cocktail sauce, and garlic butter dipping bowls

The Ultimate Guide to Choosing the Best Crab Claws for Your Seafood Restaurant

A buying guide for seafood restaurants: comparing Alaskan King Crab claws, Jonah Crab claws, Cocktail Crab claws, and Lobster claws by flavor, texture, portion size, and best application. Includes serving formats, sourcing tips, and dipping sauce recommendations.

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Alaskan red king crab legs in a seafood market display with price tags, showing premium king crab available for purchase online and in-store

Top 5 King Crab Price Comparison Websites: How to Find the Best Deals Online

How to find the best king crab prices online: five practical tools and channels for comparing prices, including Google Shopping, Amazon, Instacart, Costco, and direct specialty retailers. Includes tips on bulk buying, seasonal timing, and sustainability.

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Alaskan king crab in its natural habitat on the ocean floor, representing sustainable wild-caught seafood practices

Sustainable Seafood: How It Affects King Crab Price and Why It Matters

How sustainable seafood practices affect king crab prices: seasonal harvest restrictions, responsible fishing costs, MSC certification, and quota-limited supply. Why buying sustainably sourced king crab is worth the investment, and how to identify it.

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Three types of king crab side by side: Alaskan red king crab legs, golden king crab, and king crab leg pieces, showing budget options

How to Choose the Best King Crab for Your Budget: A Comprehensive Guide

How to choose king crab for your budget: Alaskan Red King Crab (premium), Golden King Crab (mid-range), and King Crab Leg Pieces (most affordable). Includes pricing factors, where to buy, three budget-friendly recipes, and buying tips.

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King crab legs served at a Seattle waterfront seafood restaurant with drawn butter and lemon wedges, overlooking Puget Sound

Top Restaurants with the Best King Crab Price in Seattle: Where to Savor Premium Seafood

The best Seattle restaurants for king crab: Elliott's Oyster House, The Crab Pot, Chinook's at Salmon Bay, Duke's Seafood, and Anthony's Pier 66. Includes addresses, websites, and tips for cooking king crab at home from Global Seafoods.

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King crab legs and snow crab legs side by side on ice, showing the size difference between the two varieties for a price and value comparison

King Crab Price vs. Snow Crab Price: Which is More Worth It?

King Crab vs. Snow Crab compared on price, flavor, texture, meat yield, and nutrition. King Crab: larger, richer, more expensive; best for special occasions. Snow Crab: smaller, milder, more affordable; best for everyday meals and larger groups.

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Alaskan red king crab legs on a plate with nutritional highlights: protein, omega-3, vitamin B12, zinc, and selenium icons

Why King Crab is Worth the Price Tag: Health Benefits You Need to Know

King crab's nutritional profile: approximately 19g protein, rich EPA/DHA omega-3s, ~11mcg vitamin B12 (over 400% DV), ~6-7mg zinc, and ~38mcg selenium per 100g serving. Low in calories (~100 kcal) and fat. Why the price reflects genuine nutritional and sourcing value.

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Fresh Alaskan king crab legs displayed at a seafood market counter with price tags, showing options for buying king crab locally or online

Where to Find the Best King Crab Price Near You: A Complete Guide

Where to find the best king crab prices: local fish markets, grocery stores, wholesale clubs (Costco), and online specialty retailers. Tips on timing, bulk buying, newsletters, and what to look for in quality sourcing.

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Alaskan king crab legs at a fish market counter with a vendor and customer negotiating price, showing how to get the best seafood deal

Secret Tips for Negotiating the Best King Crab Price: Expert Strategies to Save Big

Practical strategies for getting the best king crab price: negotiating at local fish markets, timing purchases for off-season pricing, buying leg pieces over whole legs, bulk buying, and using online price comparison tools. Includes what to say and when to shop.

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Alaskan king crab legs displayed at a seafood counter with price comparison tags, illustrating strategies for finding the best king crab price locally and online

5 Proven Ways to Find the Best King Crab Price in Your Area

Five proven strategies for finding the best king crab price: online specialty retailers, seasonal timing (off-season, not holidays), local fish markets, loyalty programs and newsletters, and bulk buying with proper freezer storage.

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Side-by-side comparison of Ahi tuna (deep red flesh) and Albacore tuna (pale pink flesh) showing the color and texture differences between the two species

Ahi vs. Albacore Tuna: Taste, Cuts & Choosing Your Fish

Compare yellowfin ahi and albacore by flavor, product format, cooking needs and mercury guidance. Find the right cut for your meal.

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Bright orange salmon roe (ikura) in a bowl, showing the vibrant color and firm texture of wild-caught Alaskan salmon caviar

Farmed vs. Wild Salmon Roe: Which Is Better for Taste, Nutrition, and Sustainability?

Wild vs. farmed salmon roe explained without oversimplified quality claims: compare species, processing, lot condition, nutrition labels, sourcing, and verified sustainability information.

View full article →


A recreational crabber checking the size of a Dungeness crab against a measuring gauge before keeping or releasing it

Crabbing Regulations: Everything You Need to Know for a Successful and Legal Catch

Discover essential crabbing regulations. Learn about licenses, catch limits, and tips to ensure a sustainable and legal crabbing experience. Stay compliant and protect our marine resources.

View full article →

Cooked Dungeness crab clusters on a bed of ice with lemon wedges and melted butter dipping sauce

Dungeness Crab Clusters: The Ultimate Guide to a Nutritious and Delicious Seafood Delight

Learn all about Dungeness crab clusters, from their health benefits to the best cooking tips. Find premium Dungeness crab products and elevate your seafood game with Global Seafoods.

View full article →

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