Delicious Ora King Salmon Poke Bowl Recipe for a Healthy Meal
Ora King Salmon Poke Bowl Recipe
Are you looking for a healthy and delicious meal that's packed with flavor? Look no further than this amazing Ora King Salmon poke bowl recipe. Made with fresh ingredients and bursting with flavor, this dish is sure to become a favorite.
- 1 pound of Ora King Salmon, cubed
- 2 cups of cooked white rice
- 1/2 cup of sliced cucumber
- 1/2 cup of sliced avocado
- 1/4 cup of sliced green onion
- 1 tablespoon of toasted sesame seeds
- 2 tablespoons of soy sauce
- 1 tablespoon of rice vinegar
- 1 teaspoon of honey
- 1/4 teaspoon of grated ginger
- 1 clove of garlic, minced
- Salt and pepper to taste
- Cook the rice according to package instructions and set aside to cool.
- In a small bowl, whisk together the soy sauce, rice vinegar, honey, ginger, garlic, salt, and pepper.
- Place the cubed Ora King Salmon in a separate bowl and pour the marinade over it. Let it marinate for 10 minutes.
- Divide the cooked rice into four bowls.
- Top each bowl with the marinated Ora King Salmon, sliced cucumber, sliced avocado, and sliced green onion.
- Sprinkle the toasted sesame seeds over each bowl.
- Serve and enjoy!
Q: Can I use other types of fish for this recipe?
A: Yes, you can substitute the Ora King Salmon with any other type of fish that you prefer.
Q: Can I make this recipe in advance?
A: You can make the rice and marinade in advance, but it's best to prepare the poke bowl just before serving for the freshest taste.
Q: Can I add other toppings to the poke bowl?
A: Yes, feel free to add any toppings you like, such as edamame, seaweed salad, or mango.
This Ora King Salmon poke bowl recipe is an excellent choice for a healthy and flavorful meal that's easy to make. With fresh ingredients and a tasty marinade, this dish is sure to impress your taste buds. So why not give it a try and enjoy a delicious meal that's good for you too!