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Ikura Benedict: A Perfect Brunch Recipe

April 27, 2023

Ikura Benedict: A Perfect Brunch Recipe

Ikura Benedict Brunch Recipe

Are you tired of the same old brunch options? Look no further than Ikura Benedict, a delightful twist on the classic Eggs Benedict. This recipe adds a burst of umami flavor with the addition of ikura, or salmon roe, to the traditional smoked salmon and poached egg combo.


  • 4 English muffins
  • 8 slices of smoked salmon
  • 4 eggs
  • 4 tablespoons of ikura
  • 1 tablespoon of white vinegar
  • 1 tablespoon of butter
  • Salt and pepper to taste


  1. Begin by toasting the English muffins and set them aside.

  2. In a large pot, bring water to a simmer and add white vinegar.

  3. Crack eggs into separate bowls.

  4. Gently pour each egg into the pot of simmering water, allowing it to cook for 3-4 minutes.

  5. Remove eggs from the pot with a slotted spoon and place them on a paper towel to drain excess water.

  6. Spread butter onto the toasted English muffins.

  7. Top each muffin half with a slice of smoked salmon and a poached egg.

  8. Add a tablespoon of ikura to each egg.

  9. Season with salt and pepper to taste.

  10. Serve and enjoy your delicious Ikura Benedict!


Q: Can I use regular roe instead of ikura?

A: Yes, you can use any type of roe you like for this recipe. However, the unique flavor of ikura is what sets this dish apart.

Q: Can I make the poached eggs ahead of time?

A: Poached eggs are best when served immediately after cooking. However, you can poach the eggs ahead of time and store them in cold water until you are ready to serve.

Q: Can I substitute the smoked salmon for another type of fish?

A: Yes, you can use any type of fish you prefer, but smoked salmon pairs perfectly with the ikura and poached eggs.


Ikura Benedict is a flavorful and unique twist on the classic Eggs Benedict. With its combination of poached eggs, smoked salmon, and ikura, it's sure to be a crowd-pleaser at your next brunch. So next time you're looking to switch things up, give this recipe a try and savor its delicious flavors!

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