The F/V Pelican is more than a fishing boat — it’s a floating chapter of maritime history. Built in 1930, this wooden longliner still fishes the waters of Puget Sound and Alaska for halibut and sablefish. Discover how this vessel honors a legacy of sustainable fishing nearly a century after it first launched.
Watch the F/V Bering Leader begin its journey from Seattle’s Ballard Locks to the Bering Sea. Discover how this advanced freezer longliner operates, what species it targets, and its essential role in America’s sustainable seafood supply chain.
Learn how to bake sablefish with this simple and delicious recipe. Perfect for seafood lovers, it highlights the buttery texture and flavors of black cod.
Learn the secrets of cooking sablefish, also known as black cod, with our gourmet recipe. From perfect searing techniques to complementing side dishes, create an unforgettable meal with this rich, buttery fish.
Learn how to prepare a restaurant-quality miso-marinated sablefish at home. This gourmet recipe brings out the rich flavors of Alaskan sablefish, offering a luxurious dining experience.
Discover the ultimate guide to cooking sablefish, also known as Black Cod. From expert tips to secret sauces, this recipe highlights the buttery richness of Alaskan sablefish.
Black Cod (Sablefish) is a culinary treasure known for its buttery texture and rich flavor. Discover simple recipes, expert grilling tips, and its many health benefits.
Sablefish, or black cod, is a rich, buttery seafood delicacy packed with nutrition. Learn its health benefits, cooking techniques, and a foolproof baked sablefish recipe.