Easy shrimp enchiladas are quick to prepare and a filling meal full of protein and flavor. You can even sneak in some veggies by adding spinach for some shrimp and spinach enchiladas, and your kids won't even know
Embark on a culinary journey with our diverse scallops recipes, perfect for any occasion. From the classic seared scallops to innovative air fryer creations, these easy-to-follow recipes highlight the natural sweetness and tender texture of scallops, making them a delightful choice for both novice cooks and gourmet chefs
Making salmon jerky sounds complicated and intimidating, but it's not, we promise. When you start with high-quality seafood, the result is delicious and flavorful dried wild salmon jerky that will be shelf-stable for many months.
Explore the convenience and nutrition of canned salmon in our detailed blog. Learn about its health benefits, how it compares to fresh salmon, and discover versatile, easy recipes that transform this pantry staple into quick, wholesome meals perfect for any day of the week
Discover the art of making Fish Soup in our comprehensive blog, where we delve into various recipes, from simple broths to creamy chowders. Learn about the best fish to use, health benefits, and tips for perfecting this comforting, nutritious dish, ideal for seafood lovers and home cooks alike
Indulge in the fresh, oceanic flavors of our delectable Crab Salad recipe. Perfectly blending succulent crab meat with crisp, fresh vegetables and a tangy dressing, this salad is an ideal choice for a light lunch or a gourmet starter. Dive into this simple yet sophisticated recipe, brought to you by Global Seafoods, and experience the true taste of the sea!
Before we get into how to cook stuffed flounder,let’s talk about choosing the right ingredients for your dish. Buying fresh shrimp, crab meat, and Alaskan flounder for your dishes will ensure that your meals are full of flavor and tender to the touch. It is also a good idea to use fresh vegetables and herbs to help bring out the rich flavors of your stuffed flounder dish.
Grilled swordfish, a treasure of the sea, offers a culinary adventure that's both simple and sophisticated. In this comprehensive guide, we delve into the secrets of selecting, preparing, and grilling swordfish to perfection. Discover the nuances of creating the ideal marinade, learn the exact moment when your swordfish steak reaches its flavorful peak on the grill, and explore a world of complementary side dishes and wine pairings
Dive into the refreshing and diverse world of seafood salads, where the freshness of the ocean meets the crispness of the garden. In this blog, we explore a variety of seafood salad recipes, each bursting with unique flavors and textures. From the classic Shrimp Caesar Salad to the exotic Mediterranean Octopus Salad, and the delicate Crab and Avocado Salad, these dishes offer a perfect blend of health benefits and gourmet taste
Discover the art of perfectly pairing side dishes with fish in our comprehensive guide. This excerpt introduces a variety of side dishes that complement different types of fish, from light and flaky to rich and oily. Learn how to balance flavors and textures with dishes like grilled vegetables, lemon butter rice, and citrus avocado salad. Whether you're preparing a casual dinner or a formal seafood feast, our suggestions will help you create a harmonious and delicious meal.
Discover the warmth and richness of our Salmon Chowder recipe, a delightful blend of succulent salmon, hearty vegetables, and a creamy broth. This comforting seafood soup is perfect for any season and comes with easy steps, making it an ideal dish for both beginners and experienced cooks alike
Embark on a culinary journey with the majestic Alaskan King Crab, a seafood treasure known for its luxurious taste and texture. In this comprehensive guide, we delve into the art of cooking this exquisite delicacy. Learn about the different types of King Crab - the coveted Red, the milder Golden, and the colossal Blue - each offering a unique flavor profile to savor.
Embark on a mouth-watering journey with our collection of BBQ Seafood Recipes. Perfect for grill enthusiasts and seafood lovers alike, this blog features delectable dishes like Grilled King Prawns, BBQ Lemon Butter Halibut, and Spicy Grilled Lobster Tails. Accompanied by an insightful FAQ section, these recipes are tailored to enhance your outdoor cooking experience, ensuring a feast that's as enjoyable to prepare as it is to devour
Indulge in the rich flavors of our garlic butter seafood recipes. This blog features a variety of dishes, including creamy garlic butter sauce for crabs, garlic butter fish, and a delectable garlic seafood sauce. Perfect for enhancing your seafood meals, these easy-to-follow recipes and helpful tips will elevate your culinary skills and delight your taste buds
Explore the exquisite Alaskan Rockfish Charmoula recipe on Global Seafoods. This dish perfectly marries the subtle sweetness of rockfish with the zesty charmoula sauce, offering a taste of the ocean's bounty. Ideal for seafood lovers seeking culinary adventure, this recipe is a testament to our commitment to bringing unique, flavorful seafood dishes to your table
Grilled salmon is fantastic in and of itself but learning how tohot smoke salmon can take your home-cooked salmon to the next level. Hot smoked salmon is a little sweet, a little smoky, and a lot delicious.
Thanks to the ease of fishing in Alaska as well as the abundance of fish, baking whole salmon is pretty affordable. No matter where you live, buying fresh salmon from Alaska is easier than ever.
Embark on a culinary adventure with our Beer Battered Cod and Onion Rings recipe, a perfect blend of crispy, golden batter and succulent seafood. This guide offers both traditional frying and air fryer methods, ensuring a delectable experience for all. Discover the secrets to creating this classic pub-style dish at home, complete with tips and variations for a meal that's sure to impress
Crab fritters are similar to crab cakes, but instead of seared in oil, you fry crab and corn fritters in oil or a deep fryer. Like any regional favorite, the ingredients can vary from chef to chef as everyone likes to put their unique twist on their crab fritters recipes
Whether you're looking for a cold smoked salmon appetizerrecipe or if you want to make a classic smoked salmon appetizer cream cheeseyou know everyone will love, we have you covered.
Explore the art of making delicious salmon cakes with our comprehensive guide. From easy canned salmon recipes to gourmet fresh salmon variations, learn how to master this versatile dish. Perfect for quick family meals or elegant dinner parties, our guide offers tips for every type of salmon cake, including keto, baked, and air fryer options. Dive into a world of flavor with our expert advice and mouth-watering recipes!"
Flambéed crab legs is an incredibly simple recipe, but some care should be taken while preparing. It takes less than 20 minutes to get those king crab clusters from the pan and onto your plate.
Discover the art of marinating seafood with our comprehensive blog on fish and seafood marinades. Dive into a variety of recipes, including salmon marinades, shrimp marinades, and general fish marinades. Learn how to create the best marinades that perfectly complement and enhance the flavors of your seafood dishes, making every meal a gourmet experience
Most people when they cook a fish don’t pay much attention to the fish skin other than to make sure it is clean or to throw it away. Some fish dishes utilize cutlets that still have the skin attached, but most people in the US at least are used to skinless fish fillets. That begs the question, can you eat fish skin?
Preparing chum salmon is just as easy as any other type of salmon. It handles easily, cooks quickly, and the mild flavor makes it a perfect choice for experimenting with all kinds of flavors.
Embark on a culinary journey with our wild sockeye salmon recipe, a dish that combines simplicity with elegance. This easy-to-follow recipe highlights the natural flavors of wild caught Alaskan sockeye salmon, creating a delicious and healthy meal. Perfect for any occasion, it showcases how a few simple ingredients can transform a sockeye salmon fillet into a gourmet experience. Dive into the world of seafood cooking and bring the best of Alaska's waters to your table
Explore the rich flavors of vegan cooking with our detailed blog on vegan fish sauce. Learn how to make your own vegan fish sauce, discover the best substitutes and recipes, and understand how this plant-based condiment can add depth and umami to your dishes, from traditional Asian recipes to innovative vegan creation
Introduce your family to the joy of homemade fish sticks with this crispy and kid-friendly recipe. They're not just delicious; they're a delightful way to enjoy seafood together
Delve into the culinary delight of Pink Hollandaise Sauce, an olive oil-infused masterpiece ideal for seafood enthusiasts. This recipe guide offers a vibrant twist to traditional Hollandaise, perfect for dressing up shrimp, fish, and salmon with a splash of color and a burst of flavor
Why not fill your family's belly with a delicious and healthy shrimp and crab stew?This may seem like a complicated recipe, but crab stew is much easier to prepare than you may realize.
Grilling whole salmon is a fun and impressive way to serve your guests a fresh and delicious seafood dinner. There is no best salmon for grilling, but a king or a sockeye salmon will be moist and delicious while also standing up to the intense heat of the grill.
Cooking Instructions For King Crab Espanola. Start by adding all of your spices and oil into a Dutch oven or a large skillet. If you are using frozencolossal crab legs,rinse them in cold water to get rid of excess ice flakes or any other debris. Gently dry yourjumbo king crab legswith paper towels until they are completely dry. Next, chop up thecrab clusteror thehuge crab legsinto small sections.
Barbecue salmon on grill is one of the healthiest, easiest, and most flavorful protein-rich dishes to cook in summer. Lean, low-calorie and heart-healthy grilled salmon steaks are a favorite at our home too, and I’m so excited to share my tips for cooking salmon on a grill with you!
Embark on a culinary journey with our comprehensive guide to baking salmon, a dish celebrated for its simplicity, versatility, and immense health benefits. From understanding the perfect baking temperature and time to exploring a myriad of flavorful recipes like lemon baked salmon and teriyaki glazed variations, we've got you covered. Whether you're seeking a quick weeknight dinner solution or an elegant meal for special occasions, our baked salmon recipes promise to deliver delectable and nutritious dishes every time. Discover the ease and satisfaction of perfectly baked salmon, and elevate your home cooking to new, delicious heights
Elevate your BBQ food ideas with our delicious grilled salmon recipe, featuring Sockeye Salmon and a unique Orange Ginger Compound Butter. Perfect for every grilling enthusiast
Alaskan Black Cod Recipes. Alaskan black cod is not a delicate fish, and it can be cooking used a variety of cooking methods. Sablefish is so versatile that it's a popular fish in Japan for sushi while at the same time an excellent fish for smoking on the BBQ.
Embark on a visual journey with a family as they cherish their crabbing traditions, from the sandy shores of the East Coast to the picturesque San Juan Islands. This narrative image captures the joy of catching blue crabs and the thrill of their first Dungeness crab adventure, set against the stunning backdrop of Puget Sound and the rustic charm of Friday Harbor
These Dungeness crab cakes will please any seafood eater. These crab cakes are lightly pan-fried, which helps to reduce the crab cake calories. The calories in a crab cake are approximately 260 calories per crab cake. Crab cake nutrition can vary depending on the ingredients used.
Cooking colossal king crab legs isn’t very difficult. Preparation is pretty quick and the actual cooking process will depend on how your crab legs arrive. Some king crab legs or red crab clusters are sold pre-cooked while others are ocean fresh.
Step into the world of exquisite seafood with our expert guide on cooking lobster. From boiling to grilling, we unravel the secrets of perfect lobster preparation. Whether you're tackling a whole lobster or a delicate tail, our guide ensures a delicious, restaurant-quality experience right in your kitchen. Dive into our tips and techniques for a delectable lobster feast
Discover the simplicity and elegance of our Broiled Halibut recipe. This easy-to-follow guide brings you the perfect blend of tender halibut with a delightful lemon butter twist. Ideal for both quick weeknight dinners and special occasions, learn how to master this classic dish that promises to elevate your culinary experience
She showed me a few options until she finally landed on halibut. The clerk explained to me that Halibut filets have a slightly sweet taste with a firm texture.
Embark on a culinary journey with our exceptional recipe for smoked snow crab legs. This article dives deep into the art of smoking crab legs, providing you with detailed insights and techniques to create a dish that surpasses the competition. Discover the magnificence of snow crab legs, renowned for their delicate, sweet meat, and explore the step-by-step process of infusing them with tantalizing smoky flavors. From preparing the crab legs to achieving the perfect smoky essence, we guide you towards culinary excellence.
Snow Crab Salad Recipes. To save time on the day you plan to serve this dish, make the vinaigrette ahead of time. It can be stored up to three days in the refrigerator, and it tastes best served cold.
Explore the elegance of poaching with our Alaskan Halibut recipe. Infused with aromatic herbs, this simple yet sophisticated dish brings out the best in halibut's tender, sweet flavor. Perfect for a gourmet meal with minimal effort
Elevate your culinary creations with these delectable lemon butter sauce recipes. Whether you prefer classic or creamy, zesty or rich, there's a variation to suit every palate
Explore the art of making the perfect Hollandaise sauce with our comprehensive guide. Ideal for complementing fish and salmon, this recipe offers a simple yet sophisticated way to enhance your seafood dishes. Learn how to create this classic, creamy sauce with ease and elevate your culinary creations
