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Are you looking for a quick and easy dinner recipe that is not only delicious but also healthy? Look no further than this Ora King Salmon pasta recipe. Ora King Salmon is a premium, sustainably-raised fish that is rich in omega-3s and has a buttery, melt-in-your-mouth texture that is perfect for pasta dishes. This recipe is sure to satisfy your taste buds and leave you feeling full and satisfied.
Cook the linguine pasta according to package instructions until al dente. Reserve 1 cup of the pasta water.
In a large skillet over medium heat, add the olive oil, garlic, and red pepper flakes. Cook for 1-2 minutes or until fragrant.
Add the Ora King Salmon pieces to the skillet and cook for 3-4 minutes or until browned on all sides.
Add the chicken broth to the skillet and let it simmer for 1-2 minutes.
Stir in the heavy cream and Parmesan cheese and let the sauce simmer for 2-3 minutes or until thickened.
Add the cooked linguine pasta and 1/2 cup of the reserved pasta water to the skillet and toss to coat the pasta with the sauce.
Season with salt and pepper to taste.
Serve the Ora King Salmon pasta hot, garnished with chopped parsley.
A: Yes, you can use any type of pasta you like, such as spaghetti, fettuccine, or penne.
A: Yes, you can use other types of salmon, but Ora King Salmon has a unique flavor and texture that works particularly well in pasta dishes.
A: Yes, you can make the sauce ahead of time and store it in the refrigerator for up to 2 days. When you are ready to serve, cook the pasta and reheat the sauce in a skillet before tossing it with the pasta.
This Ora King Salmon pasta recipe is a delicious and easy-to-make dinner option that is sure to impress your family and friends. The creamy and flavorful sauce complements the buttery texture of the Ora King Salmon, making it a perfect combination for pasta. Try this recipe for a quick and healthy dinner that you will love.
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