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Dungeness Crab: A Versatile Ingredient for Any Meal

May 12, 2023

Dungeness crab on a plate

Dungeness crab on a plate

Dungeness crab is a popular seafood that is known for its sweet and delicate flavor. It is a versatile ingredient that can be used in a wide variety of dishes, including soups, salads, and pasta. In this post, we'll explore the different ways that you can use Dungeness crab in your cooking.

Dungeness Crab: Nutrition and Flavor

Dungeness crab is a great source of protein, vitamins, and minerals. It is low in fat and calories, making it an ideal food for anyone who is watching their weight. Additionally, Dungeness crab has a delicate and sweet flavor that pairs well with a variety of ingredients.

Cooking with Dungeness Crab

There are many ways to cook Dungeness crab. One of the most popular methods is to steam it. To steam Dungeness crab, simply place it in a pot with a few inches of water and steam it for about 10 minutes. Once it's cooked, you can serve it with butter and lemon.

Another way to cook Dungeness crab is to bake it. To bake Dungeness crab, brush it with butter and bake it in the oven at 375°F for about 20 minutes. You can also add herbs and spices to the butter for added flavor.

Dungeness Crab Recipes

If you're looking for some inspiration, here are a few Dungeness crab recipes to try:

  • Dungeness Crab Salad: Combine cooked Dungeness crab with mixed greens, avocado, cherry tomatoes, and a lemon vinaigrette dressing.
  • Dungeness Crab Pasta: Cook linguine and toss it with a sauce made from garlic, olive oil, white wine, and Dungeness crab meat.
  • Dungeness Crab Chowder: Combine cooked Dungeness crab with potatoes, carrots, celery, and cream to make a delicious and hearty chowder.


Q: Can I buy Dungeness crab year-round?

A: Dungeness crab is usually available year-round, although it may be more plentiful during certain seasons.

Q: Can I freeze Dungeness crab?

A: Yes, you can freeze Dungeness crab for up to six months.

Q: How can I tell if a Dungeness crab is fresh?

A: Look for Dungeness crabs that are alive and active. They should also have a sweet and slightly salty scent.


Dungeness crab is a versatile and delicious ingredient that can be used in a variety of dishes. Whether you're steaming it, baking it, or using it in a salad or pasta, Dungeness crab is sure to add flavor and nutrition to any meal. So the next time you're at the seafood counter, consider picking up some fresh Dungeness crab and try it in your favorite recipe.

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