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Seattle is a city that is famous for its seafood, especially Dungeness crab. This Pacific Northwest delicacy can be found in many restaurants and markets throughout the city. However, not all Dungeness crab is created equal. If you're looking for the best places to find Dungeness crab in Seattle, read on for our top picks.
Located in the heart of downtown Seattle, The Crab Pot is a must-visit spot for seafood lovers. Their famous Seafeast is a must-try, featuring a variety of seafood including Dungeness crab, clams, mussels, shrimp, and more, all served on a bed of potatoes and corn on the cob.
Owned by renowned chef Tom Douglas, Etta's Seafood is a Seattle institution that serves some of the best seafood in the city. Their Dungeness crab cakes are a must-try, featuring a crispy outer layer and a juicy, meaty interior.
As one of the oldest and most famous markets in the country, Pike Place Market is a must-visit destination for foodies. Here you can find fresh Dungeness crab, cooked and ready to eat, as well as live crabs to take home and cook yourself.
Located in the Interbay neighborhood, Chinooks is a casual seafood restaurant that offers some of the best Dungeness crab in the city. Their Dungeness crab benedict is a popular brunch item, featuring poached eggs and crab meat atop an English muffin.
This Ballard hotspot is known for its oysters, but they also serve some of the best Dungeness crab in the city. Their Dungeness crab roll is a fan favorite, featuring sweet and succulent crab meat served on a toasted bun.
Seattle is a seafood lover's paradise, and Dungeness crab is one of the city's most beloved delicacies. From casual seafood restaurants to high-end eateries, there are many places in the city to find delicious Dungeness crab. Whether you prefer your crab served in a seafood platter, in a crab cake, or in a roll, there is something for everyone in Seattle. Be sure to check out these top picks for the best Dungeness crab in the city on your next visit.
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