Product Title
€20.00
Select variant
Select size
Description
This is the place where the product description will appear if a product has one.
This is the place where the product description will appear if a product has one.
Canned clams are an often-overlooked ingredient in the seafood world, but they bring a unique combination of flavor, convenience, and nutrition to the table. If you love seafood but don’t always have time for the effort that fresh clams require, canned clams provide a hassle-free solution that doesn’t compromise on taste. In this article, we’ll explore the benefits of using canned clams, provide some must-try recipes, and highlight the top brands that offer the freshest, best-quality canned clams.
Canned clams are fresh clams that have been cooked, shelled, and preserved in their natural juices or brine, then sealed for long-term storage. This preservation method allows you to enjoy the ocean's bounty all year round without the time-consuming process of cleaning and cooking fresh clams. Available in whole, minced, or chopped forms, canned clams can easily be incorporated into a variety of seafood recipes.
One of the biggest benefits of canned clams is their long shelf life. They can last for months or even years in your pantry without losing their flavor or nutritional value. This makes them an ideal pantry staple for anyone who wants to have seafood on hand for quick and easy meals.
Canned clams are already cooked, meaning you can skip the time-consuming steps of scrubbing and shucking fresh clams. All you need to do is open the can, drain the clams (if needed), and incorporate them into your favorite recipe. They’re perfect for busy weeknights when you need a quick seafood fix but don’t have time for extensive preparation.
Whether you’re making a classic linguine with clam sauce, creamy New England clam chowder, or creative appetizers like clam-stuffed mushrooms, canned clams are versatile enough to fit into any seafood recipe. Their mild, briny flavor complements a wide range of ingredients, from garlic and olive oil to potatoes and fresh herbs.
Canned clams are a fantastic source of lean protein, making them a healthy addition to your diet. They are rich in omega-3 fatty acids, which are known for their heart health benefits. Additionally, clams provide essential minerals like iron, zinc, and vitamin B12, supporting immune health and brain function.
When buying canned clams, it’s essential to choose reputable brands that prioritize quality and flavor. Here are some top choices:
Known for offering a wide range of premium seafood, Global Seafoods is an excellent choice for buying canned clams online. Their clams are harvested sustainably and packed to retain their natural flavor, ensuring that you get high-quality clams in every can.
Bumble Bee is a popular seafood brand that offers whole and minced canned clams. Their clams are wild-caught and ideal for a variety of recipes, from pasta dishes to clam chowders.
For those looking for organic and sustainably sourced seafood options, Crown Prince Natural offers canned clams packed in water, which are perfect for chowders, dips, and sauces.
Bar Harbor’s chopped clams are caught in the cold waters of the North Atlantic and are known for their fresh taste. They are a great option for homemade seafood soups and stews.
Now that you know the benefits and best brands of canned clams, let’s explore some delicious ways to incorporate them into your meals.
A classic Italian dish, linguine with clam sauce is simple and satisfying. Cook your linguine to al dente, then sauté garlic and red pepper flakes in olive oil. Add minced clams along with their juice, toss in the pasta, and top with fresh parsley. For a twist, use Global Seafoods canned clams for a rich and flavorful meal.
Creamy and comforting, clam chowder is the perfect dish for cold evenings. Sauté onions and bacon, add potatoes, broth, and canned clams, and let everything simmer. Finish with heavy cream for a hearty, rich chowder that everyone will love. Make it extra special by using Bar Harbor clams for a fresh and briny kick.
Elevate your appetizer game with this easy recipe. Mix canned clams with sautéed spinach, breadcrumbs, garlic, and Parmesan cheese, and stuff them into mushroom caps. Bake until golden for a crowd-pleasing dish.
For a unique pizza topping, try canned clams with garlic, olive oil, mozzarella, and fresh oregano. This New England-style pizza is a seafood lover's dream!
Yes, canned clams retain their nutritional value, providing protein, omega-3 fatty acids, and essential minerals like iron and zinc. They are a convenient option that doesn’t sacrifice nutrition.
Clam juice is packed with flavor and can be used to enhance recipes like chowders, sauces, and pasta dishes. Simply add it in place of water or broth for an extra seafood boost.
Canned clams are perfect for pasta dishes, clam chowders, stuffed mushrooms, and seafood soups. Their versatility means they can be used in any dish that calls for fresh clams.
For the freshest, high-quality canned clams, check out Global Seafoods. You’ll find a wide selection of canned seafood, including clams, mussels, and geoduck, delivered right to your door.
Canned clams are an excellent option for quick, nutritious, and delicious seafood dishes. Their long shelf life, ease of use, and versatility make them a must-have ingredient in your pantry. Whether you're making a comforting clam chowder or a simple pasta dish, canned clams bring a touch of the ocean to your kitchen with minimal effort. Don’t hesitate to try out Global Seafoods canned clams for your next seafood meal, and explore the endless possibilities these little gems offer.
Sign up to get the latest on sales, new releases and more…
