This is the place where the product description will appear if a product has one.
The geoduck (pronounced "gooey-duck") is a giant burrowing clam native to the Pacific Northwest. Known as the king of clams, it is prized for its sweet, crisp meat and delicate flavor.
✔️ Largest burrowing clam in the world – Can weigh up to 3 pounds
✔️ Long lifespan – Some geoducks live over 100 years
✔️ High in protein & omega-3s – A nutritious seafood choice
💡 Fun Fact: Geoduck is considered an aphrodisiac in some cultures due to its distinct appearance and rich mineral content.
🛒 Want to try geoduck at home?
👉 Buy Live Geoduck
One of the most popular ways to enjoy geoduck is sashimi-style, served raw with soy sauce, wasabi, and lemon.
✔️ Taste & Texture: Slightly crunchy, sweet, and ocean-fresh.
✔️ Pairs Well With: Light sake or white wine.
👉 Try making sashimi with fresh geoduck:
🛒 Shop Live Geoduck
A beloved delicacy in Chinese cuisine, geoduck is thinly sliced and added to boiling hot pot broth along with vegetables, tofu, and mushrooms.
✔️ Why It’s Special: The geoduck remains tender and juicy, absorbing the broth’s rich flavors.
✔️ Best Pairing: Light soy dipping sauce with garlic and scallions.
Korean-style geoduck stew is made with spicy broth, vegetables, and fresh geoduck. It’s often served with rice or noodles for a comforting meal.
✔️ Taste & Texture: A perfect balance of heat and umami, with tender geoduck meat.
✔️ Best Pairing: Kimchi and a cold bottle of soju.
Peruvian ceviche features diced geoduck marinated in citrus juice, chili peppers, red onions, and cilantro.
✔️ Why It’s Popular: The citrus "cooks" the geoduck, enhancing its natural sweetness.
✔️ Best Pairing: Tortilla chips and a pisco sour.
A classic American comfort dish, geoduck chowder combines chunks of geoduck, potatoes, cream, and herbs into a rich, creamy seafood soup.
✔️ Taste & Texture: Hearty, briny, and creamy with a subtle seafood flavor.
✔️ Best Pairing: Crusty bread and a glass of Chardonnay.
🛒 Get your fresh seafood ingredients here:
👉 Shop Live Shellfish
Want to prepare geoduck yourself? Follow these simple steps:
✅ Boil water and briefly blanch the geoduck (10-15 seconds) to loosen the skin.
✅ Peel off the outer skin and rinse under cold water.
✅ Slice thinly for sashimi, dice for ceviche, or cut into strips for stir-fries.
✔️ Raw: Best for sashimi & ceviche.
✔️ Boiled: Ideal for soups & hot pot.
✔️ Grilled: Lightly sear with butter & garlic for a smoky flavor.
A1: You can purchase live geoduck from trusted seafood markets or order online for home delivery.
🛒 Shop Online:
👉 Buy Live Geoduck
A2: Geoduck has a sweet, briny flavor, similar to clams or scallops, with a firm yet tender texture.
A3: Keep live geoduck in a breathable container in the refrigerator and consume within 24-48 hours.
A4: Yes! Raw geoduck is commonly served as sashimi or ceviche.
Looking for fresh, high-quality shellfish? Global Seafoods offers a wide selection of live and frozen seafood, including geoduck, clams, and mussels.
🛒 Shop Fresh Seafood Online:
✅ Geoduck – Live & Fresh
✅ Mussels – Premium Quality
✅ Clams – Wild-Caught
✅ Gooseneck Barnacles
🎥 Watch Seafood Cooking Videos on YouTube:
👉 Subscribe to Global Seafoods
The geoduck is a fascinating and delicious seafood delicacy with a unique flavor and texture. Whether you try it as sashimi, hot pot, or chowder, this giant clam is sure to impress.
🔥 Ready to explore geoduck dishes at home? Order fresh geoduck online and enjoy a world-class seafood experience!
🐟 Save & share this guide with fellow seafood lovers! 🦪🍽️
Columbia River steelhead are one of the most resilient salmonid species, embarking on an incredible migration from freshwater to the ocean and back. Learn about their spawning habits, juvenile development, oceanic journey, and conservation efforts. Discover why steelhead are a prized fish for both anglers and seafood lovers.
Dover Sole is a culinary delight known for its mild flavor and tender texture. Whether you're pan-frying for a crispy finish, baking for a healthy meal, or grilling for a smoky touch, this guide provides expert tips on preparing, cooking, and serving Dover Sole. Elevate your seafood dishes and enjoy gourmet flavors at home.
Pairing caviar with the right cocktail enhances both flavors, turning any occasion into an indulgent experience. Learn expert tips on pairing champagne, martinis, Moscow mules, and more with the perfect caviar selection.