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10 Unique Recipes for Cooking Live Scallops

May 19, 2023

10 Unique Recipes for Cooking Live Scallops

10 Unique Recipes for Cooking Live Scallops

If you're looking for a way to impress your guests with a delicious seafood dish, look no further than live scallops. Not only are they a crowd-pleaser, but they're also incredibly versatile and can be cooked in a variety of ways.

Here are 10 unique recipes for cooking live scallops:

  1. Pan-Seared Scallops with Lemon and Butter

  2. Grilled Scallops with Mango Salsa

  3. Scallop Ceviche

  4. Scallops Wrapped in Bacon

  5. Seared Scallops with Herb-Butter Sauce

  6. Scallops with Garlic and White Wine

  7. Scallop and Corn Chowder

  8. Scallops in Creamy Tomato Sauce

  9. Scallops with Pesto Pasta

  10. Scallops with Roasted Vegetables


Q: How do I prepare live scallops before cooking?

A: Start by removing the scallops from their shells and rinsing them under cold water. Pat them dry with a paper towel before cooking.

Q: Can I cook frozen scallops using these recipes?

A: While fresh live scallops are preferred, frozen scallops can be used in most of these recipes. Be sure to thaw them completely before cooking.

Q: How do I know when scallops are done cooking?

A: Scallops should be opaque and slightly firm to the touch when fully cooked. The internal temperature should reach 120-140°F.


There you have it, 10 unique and delicious recipes for cooking live scallops. Whether you prefer them grilled, seared, or wrapped in bacon, there's a recipe here for everyone. Don't be intimidated by cooking live scallops – with these recipes, you'll be a pro in no time!

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