Discover the Exquisite Delights of The Lobster House in Myrtle Beach
Lobster House in Myrtle Beach
The Lobster House is more than just a restaurant; it's an experience. From the moment you walk in, you’ll be treated to attentive service and some of the freshest seafood on the East Coast. Here’s why it should be on your list:
1. Unmatched Quality
The Lobster House takes pride in sourcing the freshest lobsters and seafood. Chef James Whitman says, “We work directly with suppliers to ensure our seafood is of the highest quality. Whether it’s a lobster tail or live lobster, every dish is prepared to bring out the natural sweetness of the seafood.”
If you're inspired by The Lobster House and want to try cooking lobster at home, check out Live Lobster and Lobster Claws from Global Seafoods.
2. Variety of Lobster Options
From lobster tails to lobster bisque, The Lobster House offers a wide range of options. Cold water lobster tails are particularly popular for their firm, sweet meat, but warm water lobster tails are also available for those who prefer a milder flavor.
- Cold Water Lobster Tails: Known for their rich flavor and firm texture.
- Warm Water Lobster Tails: Softer and more delicate in flavor.
- Live Lobster: Choose your own lobster from the tank for the freshest dining experience possible.
3. Perfect Location
Situated just off the boardwalk, The Lobster House is a prime location for a night out in Myrtle Beach. After enjoying your meal, you can take a relaxing stroll along the beachfront, making it an ideal stop for tourists and locals alike.
Frequently Asked Questions About Dining at The Lobster House
Q: Do they offer gluten-free options?
A: Yes, The Lobster House offers a variety of gluten-free options, including seafood dishes and sides. Be sure to ask your server for recommendations.
Q: Can I make a large group reservation?
A: Yes, the restaurant accommodates larger groups. For parties of 10 or more, it's best to make a reservation in advance to ensure seating.
Q: Is there a dress code?
A: The Lobster House maintains a casual but slightly upscale atmosphere. While formal attire isn’t required, many diners opt for smart-casual wear, especially for dinner service.
Bringing the Lobster House Experience Home
If you're inspired by the seafood at The Lobster House and want to recreate the experience at home, you can! With premium seafood from Global Seafoods, you can craft gourmet dishes that rival your favorite restaurant.
Grilled Lobster Tail Recipe
Ingredients:
- 2 Cold Water Lobster Tails
- 3 tbsp unsalted butter
- 1 clove garlic, minced
- 1 tbsp fresh lemon juice
- Fresh parsley for garnish
Instructions:
- Preheat your grill to medium-high heat.
- Butterfly the lobster tails by cutting down the middle of the shell.
- Melt butter in a small saucepan and add garlic and lemon juice.
- Brush the garlic butter mixture onto the lobster tails.
- Grill the lobster tails for 5-7 minutes, turning halfway through, until the meat is opaque and tender.
- Serve with a garnish of parsley and a side of drawn butter.
You can find everything you need to make this dish at home by ordering from Global Seafoods, including Cold Water Lobster Tails or Warm Water Lobster Tails.
Conclusion
For anyone looking to enjoy top-tier seafood in Myrtle Beach, The Lobster House is a must-visit. With its delicious menu, family-friendly atmosphere, and prime location, it’s no surprise this restaurant is loved by both locals and tourists. Whether you're craving a decadent lobster dinner or a simple lobster roll for lunch, The Lobster House will not disappoint.
And if you're inspired to bring some of the magic home, Global Seafoods offers a variety of lobster products, from Live Lobster to Lobster Claws, allowing you to recreate that special meal in your own kitchen.
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