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Sea urchin, known as "uni" in Japanese, is a luxurious seafood delicacy prized for its buttery texture, ocean-fresh brininess, and natural sweetness. This bright orange or golden-colored roe is sourced from different sea urchin species, with Santa Barbara uni (USA), Hokkaido uni (Japan), and Maine uni (USA) being some of the highest-quality varieties.
Uni is commonly served as nigiri sushi, gunkan-maki (wrapped in seaweed with rice), uni sashimi, or as part of an omakase sushi experience in high-end Japanese restaurants.
Seattle is one of the best places in the U.S. to enjoy fresh sea urchin sushi. Below, we list the top 10 sushi spots offering the highest-quality uni dishes in 2025.
📍 Address: 2401 2nd Ave, Seattle, WA 98121
📞 Phone: (206) 443-9844
💲 Price: $$$$
Shiro’s is one of Seattle’s most famous sushi spots, known for its Hokkaido uni sushi imported directly from Japan. Their melt-in-your-mouth uni nigiri is a must-try.
➡️ Want to try fresh uni at home? Buy Sea Urchin Uni Online
📍 Address: 86 Pine St Suite 1, Seattle, WA 98101
📞 Phone: (206) 441-8844
💲 Price: $$$$
Owned by sushi master Shiro Kashiba, this upscale sushi restaurant serves some of the best Santa Barbara and Hokkaido uni sushi in Seattle.
➡️ Order premium uni for home dining: Fresh Uni Sea Urchin
📍 Address: 2400 NE 65th St, Seattle, WA 98115
📞 Phone: (206) 525-2073
💲 Price: $$$
A hidden gem for authentic omakase sushi, Wataru serves locally sourced Washington uni alongside Japanese-imported Hokkaido sea urchin for an unforgettable experience.
➡️ Get high-quality live seafood: Live Seafood Collection
📍 Address: 2968 Eastlake Ave E, Seattle, WA 98102
📞 Phone: (206) 547-0937
💲 Price: $$$
A sustainable sushi restaurant featuring locally harvested Washington uni, known for its creamy texture and bold ocean flavor.
➡️ Find fresh seafood delicacies: Gooseneck Barnacles & More
📍 Address: 304 6th Ave S, Seattle, WA 98104
📞 Phone: (206) 622-2631
💲 Price: $$
Seattle’s oldest Japanese restaurant, serving traditional uni nigiri, uni donburi, and uni sashimi for over 100 years!
➡️ Watch sushi preparation videos: Global Seafoods YouTube
Sea urchin is more than just a delicacy – it’s also packed with nutritional benefits:
✅ Rich in Omega-3 Fatty Acids – Promotes heart and brain health.
✅ High in Protein – Helps with muscle growth and repair.
✅ Contains Zinc & Selenium – Boosts immunity and overall well-being.
✅ Low in Calories – A healthy, guilt-free indulgence.
✅ Aphrodisiac Properties – Some claim that uni has libido-boosting effects!
1️⃣ Eat it fresh – Uni has a short shelf life, so enjoy it as fresh as possible.
2️⃣ Pair it with sake – A smooth sake enhances the natural sweetness of uni.
3️⃣ Avoid overpowering sauces – A light soy sauce or citrus ponzu complements its flavor.
4️⃣ Try it on sushi rice – Nigiri sushi is the best way to appreciate uni’s creamy texture.
Yes! Hokkaido uni and Santa Barbara uni can cost $50–$200 per serving due to their rarity and high quality.
Uni has a buttery, custard-like texture with a sweet and briny ocean flavor that melts in your mouth.
Yes! You can order sushi-grade sea urchin online from trusted seafood suppliers.
➡️ Get high-quality fresh uni delivered to your home:
✔️ Buy Sea Urchin Uni
✔️ Order Live Sea Urchin
Seattle is a top destination for uni sushi lovers, with world-class sushi restaurants serving high-quality sea urchin from Japan, California, and the Pacific Northwest. Whether you're trying Hokkaido uni nigiri, Santa Barbara uni donburi, or a creative uni sushi roll, these top 10 sushi spots in Seattle will satisfy your cravings.
➡️ Want to enjoy fresh uni at home? Order sushi-grade sea urchin online and create gourmet sushi in your own kitchen!
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