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If you’re a seafood lover, you’ll adore Dungeness Crab toast—a crispy, creamy, and flavorful appetizer that’s easy to make and perfect for any occasion. Whether served at a fancy dinner party or a casual brunch, Dungeness Crab toast is a crowd-pleasing favorite.
✔ Crispy, buttery toast topped with succulent Dungeness Crab meat.
✔ Quick & easy—ready in under 20 minutes!
✔ Rich, savory flavors with a zesty kick.
✔ Perfect for parties, appetizers, or a seafood snack.
🔗 Looking for premium Dungeness Crab? Try Dungeness Crab Meat.
Dungeness Crab is a West Coast favorite, known for its sweet, delicate meat and flaky texture. Unlike Snow Crab or King Crab, Dungeness Crab meat is slightly firmer but just as flavorful, making it perfect for toast, salads, and seafood boils.
🦀 Sweet, buttery flavor that pairs well with toast.
🦀 Tender, flaky meat that’s easy to mix into spreads.
🦀 Packed with protein & omega-3s for a healthy seafood choice.
🔗 Order fresh Dungeness Crab Clusters for an authentic seafood experience.
To make the perfect Dungeness Crab toast, you’ll need fresh ingredients that enhance the natural sweetness of the crab meat.
🦀 Dungeness Crab Meat – The star of the dish!
🍞 Crusty Bread – French baguette or sourdough works best.
🧈 Butter – For toasting the bread.
🥄 Mayonnaise – Adds creaminess.
🥄 Dijon Mustard – Brings a tangy depth.
🍋 Lemon Juice – Brightens the flavors.
🌿 Fresh Parsley – For a fresh, herbaceous touch.
🧂 Salt & Black Pepper – Enhances the taste.
🔗 Want another crab option? Try Dungeness Crab Whole.
🔥 Preheat oven to 375°F (190°C).
🔥 Arrange slices of bread on a baking sheet and toast for 8-10 minutes until golden brown.
🔥 In a bowl, combine:
✔ 1 cup fresh Dungeness Crab meat (Order Here)
✔ 1/4 cup mayonnaise
✔ 1 tbsp Dijon mustard
✔ 1 tbsp lemon juice
✔ 2 thinly sliced green onions
✔ 1/4 cup chopped fresh parsley
✔ Salt & black pepper to taste
🔥 Mix well until ingredients are evenly incorporated.
🔥 Spread a generous amount of the Dungeness Crab mixture onto each toasted bread slice.
🔥 Heat a non-stick skillet over medium heat.
🔥 Add a small amount of butter and place the crab toast crab-side down in the pan.
🔥 Cook for 2-3 minutes until the bottom is golden brown and crispy.
🔥 Flip and cook the other side for 1-2 minutes.
🔥 Transfer to a serving platter, garnish with fresh parsley and lemon wedges, and serve warm.
🔗 For more crab varieties, check out Dungeness Crab Merus Meat.
🔥 Add 1/2 tsp cayenne pepper or a drizzle of hot sauce for a spicy kick.
🔥 Top the crab mixture with grated Parmesan or Gruyère before toasting.
🔥 Try Dungeness Crab Live for the freshest taste.
A1: Yes! Canned crab meat works, but fresh Dungeness Crab offers the best flavor.
A2: French baguette, sourdough, or ciabatta work best for a crispy texture.
A3: You can prepare the Dungeness Crab mixture in advance, but toast the bread fresh for the best crunch.
A4: It’s best served fresh, but you can freeze the crab mixture for later use.
🔗 Need high-quality crab? Shop Dungeness Crab Clusters.
Dungeness Crab toast is a quick, easy, and gourmet seafood appetizer that pairs crunchy toasted bread with succulent, flavorful crab meat. Whether you serve it at a dinner party, brunch, or as a snack, this crispy, creamy seafood delight is guaranteed to impress!
✅ Quick & Easy – Ready in under 20 minutes.
✅ Savory & Crunchy – The perfect balance of flavors.
✅ Great for Any Occasion – A gourmet snack or appetizer.
🦀 Dungeness Crab Meat – Sweet, flaky, and perfect for toast.
🦀 Dungeness Crab Clusters – A delicious seafood option.
🦀 Dungeness Crab Whole – For traditional crab lovers.
🦀 Snow Crab Legs – A premium crab choice.
📢 Watch expert seafood recipes on the Global Seafoods YouTube Channel!
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