Product Title


Select variant

Select size


This is the place where the product description will appear if a product has one.

The Ultimate Guide on How to Store and Transport Live Scallops

May 07, 2023

The Ultimate Guide on How to Store and Transport Live Scallops

How to Store and Transport Live Scallops

Live scallops are a delicious seafood delicacy that can be enjoyed in a variety of dishes. However, storing and transporting them can be a challenge, as they are delicate and sensitive to changes in temperature and handling. In this blog post, we will provide you with a comprehensive guide on how to properly store and transport live scallops to ensure their freshness and quality.

Storing Live Scallops:

  1. Keep the scallops in their original packaging: If the scallops are already packed in a container, keep them in their original packaging until you are ready to use them. This will help protect them from any external factors that may affect their freshness.

  2. Store in a cool environment: Live scallops should be kept in a cool environment, preferably in a refrigerator. The ideal temperature for storing scallops is between 32-38°F (0-3°C).

  3. Do not store in water: Scallops should never be stored in water, as this can cause them to suffocate and die.

  4. Store on ice: To maintain the freshness of live scallops, they should be stored on ice. Place the scallops on a bed of crushed ice in a container and cover them with more ice.

Transporting Live Scallops:

  1. Use a cooler: When transporting live scallops, use a cooler that is insulated and can maintain a consistent temperature. This will help keep the scallops fresh and prevent them from spoiling during transportation.

  2. Pack the cooler properly: Arrange the scallops in the cooler, making sure that they are not overcrowded. Use crushed ice to cover the scallops and fill any empty spaces in the cooler.

  3. Keep the cooler closed: During transportation, keep the cooler closed to maintain the temperature and prevent any external factors from affecting the scallops.


Q: Can live scallops be frozen?

A: Live scallops should not be frozen. Freezing can damage the texture and flavor of the scallops.

Q: How long can live scallops be stored?

A: Live scallops can be stored for up to two days in a cool environment with proper storage.

Q: Can live scallops be transported by mail?

A: It is not recommended to transport live scallops by mail, as this can cause them to spoil and become unsafe for consumption.


Properly storing and transporting live scallops is essential to maintaining their freshness and quality. By following the tips and guidelines provided in this guide, you can ensure that your live scallops arrive at their destination in perfect condition. Remember to keep the scallops in their original packaging, store them in a cool environment, and transport them in a properly insulated cooler. With these simple steps, you can enjoy the delicious taste of live scallops in all your favorite dishes.

Also in News

Why Mussels Should Be on Your Plate Today
Why Mussels Should Be on Your Plate Today

September 21, 2023

Explore the world of mussels - a seafood delight that's not just delicious but also a powerhouse of nutrition. Dive into our guide!

View full article →

Top 5 Red Crabbing Tools You Need
Top 5 Red Crabbing Tools You Need

September 20, 2023

Crabbing enthusiasts, get ready for an exciting adventure! In this blog post, we unveil the essential tools you need for a successful red crabbing experience. From crab pots to measuring gauges, we've got you covered. Discover the bait that'll attract those crabs and the best time to set out on your crabbing expedition. Stay informed, stay safe, and enjoy the thrill of the hunt while preserving the crabbing tradition for generations to come.

View full article →

The Ultimate Guide to Red Crabbing
The Ultimate Guide to Red Crabbing: California's Top Spots

September 20, 2023

California's coastline beckons with thrilling adventures for seafood lovers and adventurers alike. In this comprehensive guide, we unveil the top red crabbing spots in California, promising an unforgettable journey. From the iconic Santa Cruz Wharf to the picturesque Bodega Bay and the serene Half Moon Bay, these locations offer not only a chance to catch delicious red crabs but also stunning vistas of the Pacific Ocean. Whether you're a seasoned crabber or a beginner, California's red crabbing spots promise an enthralling experience that combines the thrill of the catch with the beauty of the West Coast. Get ready for an adventure like no other as we dive into the best red crabbing spots in the Golden State.

View full article →