This is the place where the product description will appear if a product has one.
Red caviar, also known as salmon roe, is a popular and affordable alternative to traditional sturgeon caviar. It’s widely enjoyed in Japanese, Russian, and European cuisines, offering a burst of flavor, rich color, and a more accessible price point.
In this guide, we’ll break down the key elements that affect red caviar price, what to look for when purchasing, and how to get the best quality for your budget.
Not all red caviar is the same! Different fish produce roe with unique flavors, sizes, and prices.
The country of origin plays a significant role in red caviar pricing.
The cost of red caviar varies, but here’s a general pricing guide:
Type of Red Caviar | Price Per Pound |
---|---|
Chum Salmon Caviar | $79.55 per pound |
Coho Salmon Caviar | $70.45 per pound |
Trout Caviar | $77.27 per pound |
Pink Salmon Caviar | $72.73 per pound |
Prices are approximate and based on available data from Global Seafoods.
Q1: Is red caviar healthy? Yes! Red caviar is rich in omega-3s, protein, and essential vitamins. However, it contains high sodium, so enjoy in moderation.
Q2: How should I store red caviar? Keep it refrigerated at 28-32°F. Once opened, consume within 3-5 days.
Q3: Can I freeze red caviar? Yes, but freezing may slightly alter the texture. Best enjoyed fresh!
Q4: Where can I buy high-quality red caviar? Global Seafoods offers premium red caviar selections at competitive prices.
Whether you're looking for affordable salmon roe or top-tier Alaskan Ikura, knowing what affects red caviar prices helps you make an informed purchase.
Shop premium red caviar here:
Want expert seafood tips? Subscribe to the Global Seafoods YouTube Channel!
Upgrade your dining experience with the finest red caviar today!
Columbia River steelhead are one of the most resilient salmonid species, embarking on an incredible migration from freshwater to the ocean and back. Learn about their spawning habits, juvenile development, oceanic journey, and conservation efforts. Discover why steelhead are a prized fish for both anglers and seafood lovers.
Dover Sole is a culinary delight known for its mild flavor and tender texture. Whether you're pan-frying for a crispy finish, baking for a healthy meal, or grilling for a smoky touch, this guide provides expert tips on preparing, cooking, and serving Dover Sole. Elevate your seafood dishes and enjoy gourmet flavors at home.
Pairing caviar with the right cocktail enhances both flavors, turning any occasion into an indulgent experience. Learn expert tips on pairing champagne, martinis, Moscow mules, and more with the perfect caviar selection.